Cover image of Eat For The Planet with Nil Zacharias

Eat For The Planet with Nil Zacharias

Eat For The Planet features conversations with food industry leaders, health and sustainability experts, as well as entrepreneurs and creative minds who are redefining the future of food.

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#180 - Zero Egg: Meet The New, Great-Tasting, Cleaner-Label, Plant-Based Egg

#180 - Zero Egg: Meet The New, Great-Tasting, Cleaner-Label, Plant-Based Egg

This episode features Liron Nimrodi, the Co-Founder and CEO of Zero Egg. Animal friendly, sustainable, and a healthier a... Read more

15 May 2023

57mins

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#179 - Plantega: Nudge Theory and Plant-Based Food

#179 - Plantega: Nudge Theory and Plant-Based Food

The episode explores Nudge Theory, a behavioral economics concept used to guide better decisions through minor environme... Read more

9 May 2023

11mins

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#178 - Climbing the Plant-Based Slope of Enlightenment

#178 - Climbing the Plant-Based Slope of Enlightenment

This episode discusses the plant-based food industry's evolution and future prospects, following the Gartner Hype Cycle.... Read more

18 Apr 2023

16mins

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#177 - Elena Devis of Deliveroo on the Unstoppable Rise of Plant-Based in Takeout and Food Delivery

#177 - Elena Devis of Deliveroo on the Unstoppable Rise of Plant-Based in Takeout and Food Delivery

Elena Devis is on a mission to make Deliveroo the go-to delivery platform for plant-based food. As the Head of the Vegan... Read more

9 Mar 2023

51mins

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#176 - Strong Roots: Tasty, Plant-Based Food Designed for Busy Lives

#176 - Strong Roots: Tasty, Plant-Based Food Designed for Busy Lives

Samuel Dennigan is Founder and CEO of Strong Roots, a leading plant-based brand committed to planet-friendly food. Launc... Read more

6 Mar 2023

1hr 14mins

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#175 - Wildtype: Seafood Without Fishing or Fish Farming

#175 - Wildtype: Seafood Without Fishing or Fish Farming

Wildtype is a cultivated seafood brand on a mission to create the most sustainable seafood on earth, starting with their... Read more

13 Dec 2022

58mins

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#174 - Alexis Gauthier: A Michelin-Starred French Chef Embraces Vegan Food

#174 - Alexis Gauthier: A Michelin-Starred French Chef Embraces Vegan Food

Alexis Gauthier is a multi-award-winning French chef and successful London restaurateur. In 2016 he became vegan, and in... Read more

22 Nov 2022

1hr 3mins

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#173 - Victory Hemp Foods: Developing Super-Nutritious Plant-Based Ingredients

#173 - Victory Hemp Foods: Developing Super-Nutritious Plant-Based Ingredients

Chad Rosen is the Founder & CEO of Victory Hemp Foods, a business-to-business primary food ingredient processing com... Read more

17 Nov 2022

1hr 11mins

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#172 - Chef Palak Patel: Inspiring Change with Good Food

#172 - Chef Palak Patel: Inspiring Change with Good Food

This episode is co-hosted by Ben Davis, Content Chair​ and Strategic Advisor of Plant Based World Expo and was produced ... Read more

18 Oct 2022

1hr 5mins

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#171 - Sonalie Figueiras on Food Culture, Food Tech, and Systems Change

#171 - Sonalie Figueiras on Food Culture, Food Tech, and Systems Change

Serial social entrepreneur & trends forecaster Sonalie Figueiras is the founder & editor-in-chief of Green Queen... Read more

26 Sep 2022

1hr 23mins

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