Ranked #1
Happy Half Hour - Episode 7 - August 9, 2016
Happy Half Hour - Episode 7 - August 9, 2016
A raw-focused menu in Carmel Valley, urban chicken coops, and insight from a local farmer
9 Aug 2016
•
40mins
Ranked #2
Happy Half Hour - Episode 3 - July 11, 2016
Happy Half Hour - Episode 3 - July 11, 2016
Happy Half Hour - Episode 3 - July 11, 2016 by San Diego Magazine
11 Jul 2016
•
28mins
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Ranked #3
Lola 55 opens, a new weekly market debuts by the bay, and Cowboy Star’s Angie Weber drops by
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In today’s episode of the Happy Half Hour, Erin, Troy and Archana are discussing Lola 55’s opening in the East Village, ... Read more
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Poway food hall coming, Chula Vista's huge brewpub, and Perfect Bar’s co-founder Bill Keith
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What Was the Best Thing You Ate In 2019? The Biggest Stories and we Reveal our ‘Best Of’ List
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We are wrapping up 2019 with two year-end episodes to discuss the best food, coolest trends, biggest headlines, and sadd... Read more
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SD Bay Wine & Food Festival and Nica Knite of the historic Pine Valley House hotel
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31 Oct 2018
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Ranked #9
We Step Inside the City’s Newest (and Spookiest) Speakeasy with Tahona Owner Amar Harrag
We Step Inside the City’s Newest (and Spookiest) Speakeasy with Tahona Owner Amar Harrag
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Love Italian Food? Get Ready to Feast, Matteo Cattaneo of Buona Forchetta Fame Joins us
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Ranked #11
A Michelin-starred chef is coming to San Diego, and is the Instagram aesthetic over?
A Michelin-starred chef is coming to San Diego, and is the Instagram aesthetic over?
We’re on location at Petco Park and taped this episode at the recent Padres vs. Mariners game. This week’s special guest... Read more
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Ranked #12
Cris Liang, owner Realm of the 52 Remedies, joins us
Cris Liang, owner Realm of the 52 Remedies, joins us
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The Team Reminisces On 2019 as They Look Back at Trends, Guests and Holiday Traditions
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Episode 30 - Happy Half Hour - January 25, 2017
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Trust to open a new cocktail concept in Hillcrest, why you should take photos of your food, and Bird Rock Coffee Roaster... Read more
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The parking episode! The latest chef-hunter trend, and lots of La Mesa talk.
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Metallica and Stone Brewing Co. make beer, and John Resnick from Campfire and Jeune et Jolie
Metallica and Stone Brewing Co. make beer, and John Resnick from Campfire and Jeune et Jolie
Today we’re talking Metallica, John Resnick, and Jeune et Jolie.In Hot Plates, we’re discussing the new Farmer’s Table i... Read more
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Ranked #17
DIY pancakes are headed to North Park, and Land & Water Co.’s chef Rob Ruiz drops in
DIY pancakes are headed to North Park, and Land & Water Co.’s chef Rob Ruiz drops in
On today’s episode of the Happy Half Hour we’re talking To the Point, tuna fishing, Tribute Pizza, and more.In Hot Plate... Read more
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Lee Chase, co-owner of Blind Lady Ale House, Tiger! Tiger!, and more stops by
Lee Chase, co-owner of Blind Lady Ale House, Tiger! Tiger!, and more stops by
What’s better than one Buona Forchetta concept in South Park? Two! On today’s show we’re talking about the debut of the ... Read more
24 Oct 2018
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1hr 4mins
Ranked #19
How A Local Pastry Chef Went from Baking High-End Desserts to Crafting Cannabis Edibles
How A Local Pastry Chef Went from Baking High-End Desserts to Crafting Cannabis Edibles
Welcome back! This week's special guest is Rachel King, an acclaimed pastry chef who has worked at restaurants such as N... Read more
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Ranked #20
We Talk Beef with Andy Harris of Grand Ole BBQ
We Talk Beef with Andy Harris of Grand Ole BBQ
Welcome back! We hit the jackpot this week on Happy Half Hour as we tape from our sponsor, Sycuan Casino Resort, specifi... Read more
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38mins
