A tale of two pop-ups (2019)
A tale of two pop-ups (2019)
Hey there, we're working on a new season of Tales of the Trade, and we hope to share more about that in a few weeks. In ... Read more
15 Apr 2021
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29mins
We need your help: 2020 Podcast Survey
We need your help: 2020 Podcast Survey
We need your help to better understand what you like, and don't like, about podcasts and how 2020 may have affected your... Read more
2 Jan 2021
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Bonus: Tatiana Antonelli (Goumbook)
Bonus: Tatiana Antonelli (Goumbook)
On our season finale, Tatiana Antontelli shared how she's been adapting her social entreprise, Goumbook, to handle the i... Read more
2 Dec 2020
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6mins
Goumbook: Tatiana Antonelli
Goumbook: Tatiana Antonelli
Goumbook was the UAE's earliest social entreprise helping promote sustainable practices since 2010. So pull up a chair &... Read more
25 Nov 2020
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28mins
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Thynk: Rayan Malik & Yusuf Zia
Thynk: Rayan Malik & Yusuf Zia
Pull up a chair & join the conversation with students Yusuf Zia & Rayan Malik about their journey as student ent... Read more
10 Nov 2020
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33mins
Sugaholic Bakeshop: Ravisha Bhatia
Sugaholic Bakeshop: Ravisha Bhatia
A decade strong, Sugaholic started out from humble beginnings and is now a name synonymous with celebrations and events ... Read more
20 Oct 2020
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31mins
The Lighthouse: Hashem Montasser
The Lighthouse: Hashem Montasser
As Dubai braced for a full lockdown in March 2020, two finance execs-turned-entrepreneurs met with their staff and annou... Read more
6 Oct 2020
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36mins
Frying Pan Adventures: Arva Ahmed
Frying Pan Adventures: Arva Ahmed
Chirag Desai is joined by Season one guest Arva Ahmed, Chief Executive Muncher at Frying Pan Adventures, who shares how ... Read more
22 Sep 2020
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28mins
Season 4 begins September 22
Season 4 begins September 22
A new season on how companies--and the people behind them--are coping as we exit the various lockdowns in place due to t... Read more
15 Sep 2020
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Bonus: Samer Hamadeh (Aegis Hospitality)
Bonus: Samer Hamadeh (Aegis Hospitality)
If you were wondering how the traditional neopolitan pizza became part of Tokyo food culture and how it made its way int... Read more
7 Apr 2020
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9mins
