Ranked #1
#1: Bone Broth
#1: Bone Broth
Bone Broth — it's the latest food craze but, what is it? We take a cross-country broth voyage to find out.
3 Jul 2015
•
15mins
Ranked #2
#10: Chamoy
#10: Chamoy
Chamoy — it’s Mexico’s ruby-red, fruity, sour, salty, savory, spicy flavor combination. The mere thought of chamoy makes... Read more
24 Oct 2019
•
28mins
Ranked #3
#9: Cornichons Quest (with Ludo Lefebvre)
#9: Cornichons Quest (with Ludo Lefebvre)
In the sequel to #8: "Jimmy's Request," Richard (the mustachio'd pickle a.k.a. "The Peeklay" or «The Picklé») travels to... Read more
21 Sep 2019
•
18mins
Ranked #4
#2: Edible Comics
#2: Edible Comics
RFFP comedy special.
30 Nov 2017
•
3mins
Ranked #5
#7: Up On Ferment Mountain (with Sandor Katz)
#7: Up On Ferment Mountain (with Sandor Katz)
Richard travels to Tennessee to attend a Fermentation Residency Program on the off-the-grid property of fermentation gur... Read more
8 May 2019
•
19mins
Ranked #6
#3: Mish Mosh
#3: Mish Mosh
It’s a hodge-podge of gastrocomedic stylings and quick-hit segments from around the United States! Eddie Tassin tours us... Read more
24 Oct 2018
•
15mins
Ranked #7
#11: Bug Appetit
#11: Bug Appetit
Exploring the world of eating bugs — culture, history, and implications for our human destiny — with a rousing game of "... Read more
27 Nov 2019
•
17mins
Ranked #8
"Christmas Pickles" Rebroadcast
"Christmas Pickles" Rebroadcast
For the holidays, we're revisiting our 2018 classic "Christmas Pickles" — a rhyming, sing-songy, kid-friendly documentar... Read more
5 Dec 2019
•
29mins
Ranked #9
#4: Christmas Pickles
#4: Christmas Pickles
Christmas Pickles. Chreembus Picklés. Crambus Paccluus? If you’ve never heard of this fermented dilly pickle holiday tra... Read more
20 Dec 2018
•
26mins
Ranked #10
#6: Natural Wineberg
#6: Natural Wineberg
Richard receives an assignment to cover a natural wine fair & enlists the help of his friend, famed radio producer D... Read more
30 Jan 2019
•
24mins