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AmericanFoodRoots

Exploring American culture, history and identity through the foods we cook and eat.

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American Food Roots Podcast

American Food Roots Podcast

Bonny Wolf and Peter Ogburn discuss foods of summer, state candies and Maryland Blue Crabs.

12 Jun 2014

22mins

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Episode 8: The Mississippi River Meets Hawaii

Episode 8: The Mississippi River Meets Hawaii

Michele Kayal and Peter Ogburn talk foodways along the Mississippi River. Plus, Michele's trip to Hawaii.

25 Apr 2014

17mins

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Episode 7: Passover, Pizza Rustica and Charleston, SC

Episode 7: Passover, Pizza Rustica and Charleston, SC

Domenica Marchetti and Peter Ogburn talk Passover foods, breaking Lent with a pizza bomb and a trip to Charleston, SC.

17 Apr 2014

22mins

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Episode 6: Cochon, Brisket and Brownies.

Episode 6: Cochon, Brisket and Brownies.

Bonny Wolf and Peter Ogburn recap the epic Cochon 555 event in Washington, DC. Plus, other diet foods like brisket and b... Read more

26 Mar 2014

19mins

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Episode 5: Stouts, Spring and Cochon

Episode 5: Stouts, Spring and Cochon

Bonny Wolf and Peter Ogburn discuss the world of stout beers. Plus, what foods to you eat when you're sick? Peter gears ... Read more

19 Mar 2014

21mins

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AmericanFoodRoots Podcast 1

AmericanFoodRoots Podcast 1

Bonny Wolf and Peter Ogburn recap the State Dinner for the President of France. Plus, the Oregon truffle industry is rea... Read more

12 Feb 2014

26mins

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