Ranked #1
Episode 52: Elena Liao: Brewing Up NYC's Best Oolong
Episode 52: Elena Liao: Brewing Up NYC's Best Oolong
Elena Liao knew something was missing. She had been in merchandise planning at some of the nation's best retailers for a... Read more
7 Aug 2018
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57mins
Ranked #2
Episode 30: Devika Kumar: Food Storytelling, From Family to Farms
Episode 30: Devika Kumar: Food Storytelling, From Family to Farms
Devika Kumar found herself at a crossroads after having her first child. She had successful career in investment banking... Read more
20 Jan 2018
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47mins
Ranked #3
Episode 16: Restaurateur Pt. 1 - Adam Eskin
Episode 16: Restaurateur Pt. 1 - Adam Eskin
As the founder & CEO, of Dig Inn, a successful farm to table restaurant group based in New York and Boston Adam Eski... Read more
9 Mar 2017
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52mins
Ranked #4
Episode 12: The Dairy Queen from Wall Street - with Homa Dashtaki of the White Moustache
Episode 12: The Dairy Queen from Wall Street - with Homa Dashtaki of the White Moustache
Homa Dashtaki is the owner of The White Moustache, a coveted New York producer of both Persian and Greek style yoghurts,... Read more
15 Dec 2016
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43mins
Ranked #5
Shannon Roddy: How to Sell Food on Amazon
Shannon Roddy: How to Sell Food on Amazon
Shannon Roddy is an Amazon expert, specializing in helping food business launch and scale on the Amazon marketplace. Joi... Read more
30 Jan 2020
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49mins
Ranked #6
Episode 100: From Legal Briefs to Recipes: Nisha Vora & Jessie Sheehan
Episode 100: From Legal Briefs to Recipes: Nisha Vora & Jessie Sheehan
Join co-host Vallery Lomas for a special conversation with former attorneys, Nisha Vora & Jessie Sheehan, as we cele... Read more
17 Oct 2019
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52mins
Ranked #7
Episode 56: Suzanne Cupps: From Corporate HR to Executive Chef
Episode 56: Suzanne Cupps: From Corporate HR to Executive Chef
Suzanne Cupps is the Executive Chef of Untitled and Studio Cafe in the Whitney Museum of American Art. Born and raised i... Read more
20 Sep 2018
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49mins
Ranked #8
Episode 72: Rose Previte: From Public Policy to Award Winning Restaurants
Episode 72: Rose Previte: From Public Policy to Award Winning Restaurants
Please join us in welcoming restaurateur Rose Previte to the studio! Rose spent her childhood helping her mother run her... Read more
21 Feb 2019
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50mins
Ranked #9
Episode 35: Jeremy Lyman: Changing New York's Coffee Culture With Service
Episode 35: Jeremy Lyman: Changing New York's Coffee Culture With Service
Jeremy Lyman began sketching floorplans of his future business at 16, but found himself only working on his "coffee proj... Read more
1 Mar 2018
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56mins
Ranked #10
Episode 92: Dan Giusti: From Noma to the School Cafeteria
Episode 92: Dan Giusti: From Noma to the School Cafeteria
Join cohost Ethan and guest Dan Giusti to hear his fascinating story, going from Head Chef at Noma to the founder of Bri... Read more
8 Aug 2019
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58mins
Ranked #11
Episode 23: Hannah Cheng - Mimi Cheng's
Episode 23: Hannah Cheng - Mimi Cheng's
From finance and fashion, Hannah and Marian Cheng left successful careers to bring traditional and healthy Chinese dumpl... Read more
1 Jun 2017
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31mins
Ranked #12
Episode 50: Garrett Oliver: From Rock Band Manager to Iconic Brooklyn Brewer
Episode 50: Garrett Oliver: From Rock Band Manager to Iconic Brooklyn Brewer
Garrett Oliver is the Brewmaster of the iconic Brooklyn Brewery and a world-renowned expert on beer, but few people know... Read more
19 Jul 2018
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52mins
Ranked #13
Episode 68: Alex McCrery & Jenny Goodman: From Kitchens and Pharmaceuticals to Restaurant Fashion
Episode 68: Alex McCrery & Jenny Goodman: From Kitchens and Pharmaceuticals to Restaurant Fashion
Join us for a conversation with Alex McCrery and Jenny Goodman: husband and wife, and cofounders of the groundbreaking r... Read more
24 Jan 2019
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51mins
Ranked #14
Episode 21: Coffee Connoisseur - Debbie Wei Mullin
Episode 21: Coffee Connoisseur - Debbie Wei Mullin
Debbie Wei Mullin is passionate about poverty alleviation. After visiting her relatives in Vietnam at 15 years of age sh... Read more
20 Apr 2017
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30mins
Ranked #15
Episode 108: Woldy Reyes: From Fasion to Fashionable Food
Episode 108: Woldy Reyes: From Fasion to Fashionable Food
Join cohost Ethan for a conversation with Chef Woldy Reyes, founder of catering company Woldy Kusina. Woldy came to New ... Read more
19 Dec 2019
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49mins
Ranked #16
Episode 105: Benjamina Ebuehi: From Education to the Great British Baking Show
Episode 105: Benjamina Ebuehi: From Education to the Great British Baking Show
Join cohosts Vallery & Ethan for a conversation with Benjamina Ebuehi, Quarterfinalist of the Great British Baking S... Read more
21 Nov 2019
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55mins
Ranked #17
Episode 10: The Curious Beginnings of Ample Hills with Husband and Wife co-owners Brian Smith and Jackie Cuscuna
Episode 10: The Curious Beginnings of Ample Hills with Husband and Wife co-owners Brian Smith and Jackie Cuscuna
Brian Smith and Jackie Cuscuna are the co-founders of the delicious, creative and playful ice cream company, Ample Hills... Read more
1 Dec 2016
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34mins
Ranked #18
Episode 31: Rob Laing: Agricultural Innovation Within City Limits
Episode 31: Rob Laing: Agricultural Innovation Within City Limits
Rob Laing was a successful tech entrepreneur in Japan when he first realized his stressful, nonstop lifestyle was leadin... Read more
4 Feb 2018
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48mins
Ranked #19
Episode 66: Chitra Agrawal: From Corporate Marketing to Indian Pickles
Episode 66: Chitra Agrawal: From Corporate Marketing to Indian Pickles
Chitra Agrawal has been cooking, teaching and writing about food inspired by her family’s recipes from India for ten yea... Read more
20 Dec 2018
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5mins
Ranked #20
Episode 107: Hannah Wong: From Academic Writing to Regional Vietnamese Cooking
Episode 107: Hannah Wong: From Academic Writing to Regional Vietnamese Cooking
Join cohosts Vallery and Ethan for a conversation with Chef Hannah Wong of Van Da, a modern Vietnamese restaurant in NYC... Read more
12 Dec 2019
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53mins