Chez Dad

In-depth conversations with farmers, winemakers, chefs, and food artisans.

This means there isn't enough episodes to provide the most popular episodes. Here's the rankings of the current episodes anyway, we recommend you to revisit when there's more episodes!

Ranked #1

Rosetta Costantino | A Calabrian Garden in Oakland

Rosetta Costantino is an Oakland-based cooking teacher who specializes in the cuisine of Calabria. I was lucky enough to... Read more

21 Nov 2021

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43mins

Ranked #2

Stan Devoto | The Apples of Sebastopol

We're in the middle of apple season here in the Bay Area, and it feels like an ideal time to finally share this conversa... Read more

29 Sep 2021

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44mins

Ranked #3

Tony Coturri | California Wine and the Sonoma Valley

Tony Coturri has been making low intervention, "natural" wines, whatever you want to call them, for decades, long before... Read more

19 Aug 2021

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1hr 17mins

Tony Coturri

Ranked #4

Trailer: Chez Dad

Bonjour and welcome to the Chez Dad podcast. My name is Trafton Kenney and I’m a cook based in Oakland, California. This... Read more

30 Jul 2021

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1min

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