Cover image of Clearing The Board

Clearing The Board

An after hours conversation with chefs and industry professionals, cold beer in hand.

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Ranked #1

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Fourth of July

Fourth of July

In this episode Drew discusses all things Independence Day from food & beer to Joey Chestnut. Presented by Nachos &... Read more

7 Jul 2022

35mins

Ranked #2

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Beast & Company

Beast & Company

Chef Michael Arlt and Dustin Lee of Beast & Company in Fort Worth, Texas join the show to discuss their new restaura... Read more

16 Jun 2022

1hr 6mins

Ranked #3

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Tacos & Tequila

Tacos & Tequila

Moriah Fair from High Spirits Hospitality joins the show to discuss the upcoming Tacos & Tequila Fiesta.  Presented... Read more

2 Jun 2022

49mins

Ranked #4

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Festival Season

Festival Season

Drew discusses all the festivals going on in and around Greenville this spring, debuts a new segment, and wraps up with ... Read more

19 May 2022

45mins

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Ranked #5

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Black Columbia Eats

Black Columbia Eats

Imoni Dunner, founder of the Facebook group, Black Columbia Eats, joins the show to discuss why she started the group an... Read more

5 May 2022

1hr 18mins

Ranked #6

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Burger Debate

Burger Debate

Who has the best fast food burger? Host, Drew Archer, discusses the Top 16 Fast Food Burgers and shares his Top 5. Pres... Read more

21 Apr 2022

1hr 5mins

Ranked #7

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Southern Roots Reunion

Southern Roots Reunion

Chef Geoff Rhyne of Red Clay Hot Sauce joins the show to discuss the upcoming Southern Roots: A BBQ Reunion. Tickets on ... Read more

7 Apr 2022

43mins

Ranked #8

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Late Night Conversations

Late Night Conversations

Reoccurring guest, Matt Prater, of Praters Bakery and his wife Katie stop by for a weekend at the Archers. This episode ... Read more

24 Mar 2022

1hr 27mins

Ranked #9

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2022 Food Trends

2022 Food Trends

Chef Elijah Edwards returns to the podcast to discuss 2022 food trends and more. Presented by Nachos & Analysis Be... Read more

24 Feb 2022

1hr 22mins

Ranked #10

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Spirits and Beverages

Spirits and Beverages

Author, Sam Slaughter, joins the podcast to discuss the world of beverages and his book, Are You Afraid of the Dark Rum?... Read more

10 Feb 2022

55mins

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