Ranked #1
Ep3: Do Words Matter? Does Terroir Matter? The New Lewandowski Rosé Matters For Sure
Ep3: Do Words Matter? Does Terroir Matter? The New Lewandowski Rosé Matters For Sure
On this episode, Marissa likes talking about dirt, while Adam thinks dirt is dumb. We also text with Evan Lewandowski &a... Read more
19 May 2018
•
1hr 20mins
Ranked #2
Episode 35: Conversation with Ashtin Berry
Episode 35: Conversation with Ashtin Berry
MAR and Adam GET REAL with hospitality activist and educator Ashtin Berry over a bottle of Ad Vinum's 2017 "Levat" rosé.... Read more
3 Dec 2019
•
1hr 23mins
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Ranked #3
Ep18: What's The Deal With Pet-Nats?
Ep18: What's The Deal With Pet-Nats?
Yeah, everyone loooves pét-nat, but what is it? Adam and MAR discuss how pétillant natural is made, how it differs from ... Read more
24 Sep 2018
•
51mins
Ranked #4
Ep14: Carbonic Maceration: The Pop Music of Wine Fermentation
Ep14: Carbonic Maceration: The Pop Music of Wine Fermentation
Adam and MAR discuss the process, the pros, the cons, and the Bruno Mars-ness of carbonic maceration. Natural Disasters ... Read more
20 Aug 2018
•
30mins
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Ranked #5
Ep12: How to Serve Wine & Everything You Need To Do It
Ep12: How to Serve Wine & Everything You Need To Do It
Ditch the wine charms you added to your cart while drunk on Etsy and get ready for Adam and MAR to tell you exactly what... Read more
6 Aug 2018
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1hr 4mins
Ranked #6
Episode 34: Is Glou Glou the New New or Old Old?
Episode 34: Is Glou Glou the New New or Old Old?
Marissa and Adam drink Le Raisin et L'Ange "Hommage A Robert" while discussing the phenomenon of glou glou wines.
25 Nov 2019
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42mins
Ranked #7
Ep5: What Does Organic Mean? What Do Charles Shaw Organic Wines Taste Like?
Ep5: What Does Organic Mean? What Do Charles Shaw Organic Wines Taste Like?
Marissa hates plain M&M's and Adam first smoked weed before you were born also does Charles Shaw's certified organic... Read more
1 Jun 2018
•
51mins
Ranked #8
Ep19: NATURAL WINE IS NOT A TREND!
Ep19: NATURAL WINE IS NOT A TREND!
MAR and Adam have a lot of opinions about how natural wine is being called a "trend" in the media. If you don't like the... Read more
1 Oct 2018
•
56mins
Ranked #9
Ep4: Tracey Brandt of Donkey & Goat Brings Us Pinot Gris
Ep4: Tracey Brandt of Donkey & Goat Brings Us Pinot Gris
Our first winemaker! Tracey Brandt of Donkey & Goat! We drink Pinot Gris and talk labels, transparency, fining, filt... Read more
25 May 2018
•
1hr 2mins
Ranked #10
Episode 28: The Episode About Ordering Wine In Restaurants
Episode 28: The Episode About Ordering Wine In Restaurants
Ordering wine at restaurants can be a pain in the ass even for pros. In this episode, Adam and MAR discuss the ways they... Read more
22 Jul 2019
•
45mins
Ranked #11
Episode 36: Piquette about it!
Episode 36: Piquette about it!
MAR and Adam drink Jus Jus by Martha Stoumen and talk about the growing popularity of Piquette, a low abv beverage made ... Read more
9 Dec 2019
•
32mins
Ranked #12
Episode 30: Orange Wine, Or How MAR Lost the Skin-Contact War
Episode 30: Orange Wine, Or How MAR Lost the Skin-Contact War
Adam and MAR drink Alessandro Viola’s “Sinfonia di Grillo” while talking about one of the natural wine world’s brightest... Read more
19 Aug 2019
•
37mins
Ranked #13
Episode 37: These Tariffs Are Killing Me
Episode 37: These Tariffs Are Killing Me
MAR and Adam drink Lamimidia's "Frekt" while discussing the impending 100% tariffs on European wine, how it could affect... Read more
16 Dec 2019
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35mins
Ranked #14
Episode 27: Adam & MAR Dissect Deductive Tasting
Episode 27: Adam & MAR Dissect Deductive Tasting
Adam and MAR go through the entire Court of Master Sommeliers' Deductive Tasting Format with an unlabeled bottle from a ... Read more
8 Jul 2019
•
47mins
Ranked #15
Ep6: Adam Made A Brutal!!! WTF Is That!?
Ep6: Adam Made A Brutal!!! WTF Is That!?
What the hell is a Brutal!!! wine and how the hell did Adam Vooolovooolus make one? Adam tells all, Marissa is a little ... Read more
8 Jun 2018
•
51mins
Ranked #16
Ep16: Becoming A Sommelier Is Like School, But With Less Drinking
Ep16: Becoming A Sommelier Is Like School, But With Less Drinking
Becoming A Sommelier Is Like School, But With Less Drinking by Marissa A. Ross and Adam Vourvoulis Natural Disasters is ... Read more
4 Sep 2018
•
51mins
Ranked #17
Episode 38: Talking Shop with Krista Skruggs of Zafa Wines
Episode 38: Talking Shop with Krista Skruggs of Zafa Wines
MAR and Adam sit down with Vermont wine maker Krista Skruggs of Zafa Wine and talk about what it takes to open a winery ... Read more
6 Jan 2020
•
1hr
Ranked #18
Ep9: Blends and BDE
Ep9: Blends and BDE
Adam and MAR talk blends and Big Dick Energy while drinking the new Vini Rabasco "Cancellato" Montepulciano before going... Read more
6 Jul 2018
•
58mins
Ranked #19
Ep7: Drinking L'Octavin With Severine Perru of The Ten Bells
Ep7: Drinking L'Octavin With Severine Perru of The Ten Bells
Severine Perru of The Ten Bells joins Adam, Marissa, three dogs, one cat, and a baby to talk about The Ten Bells opening... Read more
16 Jun 2018
•
1hr 2mins
Ranked #20
Episode 31: The One About Dry Farming
Episode 31: The One About Dry Farming
MAR and Adam drink Staigaire’s “Sweat Dreams” and talk about dry farming: what it is, why it’s a pillar of natural wine ... Read more
26 Aug 2019
•
41mins
