Jim Perdue's guest appearances

Jim Perdue

Name Brands Podcast

Food Talk with Dani Nierenberg (by Food Tank)

Wisdom From The Top with Guy Raz

Michelle Wolf

Michael Pollan

David Katz

David Thomas

John Burns

Stephen Ritz

Sam Kass

Mark Hyman

Marion Nestle

Tom Colicchio

Jeff Tripician

Raj Patel

Kathleen Merrigan

Daisy Freund

Tom Philpott

OwlTail

Jim Perdue wasn't that interested in becoming a third-generation head of the family meat processing business. Still, he became CEO in 1991 and his leadership turned out to be pivotal for building Perdue Farms into a nationwide brand. How Perdue navigated changing consumer habits and corporate management styles to turn a regional poultry producer into a 7 billion dollar company.

Perdue Farms: Jim Perdue

Tom McDougall

Today on “Food Talk with Dani Nierenberg,” Dani interviews Jim Perdue, Chairman and Advertising Spokesman of Perdue Farms and Tom McDougall, Founder and CEO of 4P Foods. They discuss the importance of focusing on farmers, the challenges farmers face during COVID-19, and the approaches Perdue Farms and 4P Foods are taking to keep people safe and fed during the crisis. While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

Today on “Food Talk with Dani Nierenberg,” Dani interviews Jim Perdue, Chairman and Advertising Spokesman of Perdue Farms and Tom McDougall, Founder and CEO of 4P Foods. They discuss the importance of focusing on farmers, the challenges farmers face during COVID-19, and the approaches Perdue Farms and 4P Foods are taking to keep people safe and fed during the crisis. While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.

125. Jim Perdue, Tom McDougall Talk Supply Chain, COVID-19

How do you take chickens and make them into a brand? What’s the secret to becoming the largest producer of organic chicken in the country? Perdue Farms Chairman, Jim Perdue, sits down with Roger and Larry in studio to discuss the trap that most poultry companies fall into and how to build customer loyalty. Plus, Jim explains the biggest business lesson he received from his father, and why he believes that he’s in the people business, not the chicken business.See omnystudio.com/listener for privacy information.

How do you take chickens and make them into a brand? What’s the secret to becoming the largest producer of organic chicken in the country? Perdue Farms Chairman, Jim Perdue, sits down with Roger and Larry in studio to discuss the trap that most poultry companies fall into and how to build customer loyalty. Plus, Jim explains the biggest business lesson he received from his father, and why he believes that he’s in the people business, not the chicken business.See <a href="https://omnystudio.com/listener" rel="nofollow" target="_blank">omnystudio.com/listener</a> for privacy information.

Name Brands: Perdue Farms Chairman, Jim Perdue