Richie Nakano's guest appearances

Richie Nakano

Speaking Duck

Bartender at Large

Losing your mind with Chris Cosentino

Quentin Tarantino

Dave Arnold

Dave Smith

Talia Baiocchi

Thomas Pastuszak

Gaz Regan

Brad Thomas Parsons

Joseph Ehrmann

Angus Winchester

Chris Shepherd

Erick Castro

Alex Talbot

Nick Strangeway

Michael Solomonov

Chris Cosentino

OwlTail

From looking on social media and the food press it would seem that guests are eager for high-quality ingredients prepared by well paid workers in a healthy work environment, but what does this really? Are people prepared to a bit more for these things? Why do we not mind paying $14 for a cocktail, but balk at a $12 dollar sandwich? And what if cheap food is coming at the expense of the people making it? To help us explore this topic, we are joined by star chef, Richie Nakano, who inspired us to delve into the subject. ____ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers &amp; authors. If you love cocktails &amp; spirits then this award-winning podcast is just for you.  SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge FOLLOW US ON INSTAGRAM: Erick Castro:  www.instagram.com/HungryBartender Bartender at Large:  www.instagram.com/BartenderAtLarge  FOLLOW US ON TWITTER:   Erick Castro:  www.twitter.com/HungryBartender Bartender at Large: www.twitter.com/BartendAtLarge BUY OUR MERCH: https://moverandshakerco.com/collections/bartenderatlarge

From looking on social media and the food press it would seem that guests are eager for high-quality ingredients prepared by well paid workers in a healthy work environment, but what does this really? Are people prepared to a bit more for these things? Why do we not mind paying $14 for a cocktail, but balk at a $12 dollar sandwich? And what if cheap food is coming at the expense of the people making it? To help us explore this topic, we are joined by star chef, Richie Nakano, who inspired us to delve into the subject. ____ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers &amp; authors. If you love cocktails &amp; spirits then this award-winning podcast is just for you.  SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: <a href="https://www.patreon.com/BartenderAtLarge" rel="nofollow" target="_blank">https://www.patreon.com/BartenderAtLarge</a> FOLLOW US ON INSTAGRAM: Erick Castro: <a href="https://exit.sc/?url=http%3A%2F%2Fwww.instagram.com%2FHungryBartender" rel="nofollow" target="_blank"> www.instagram.com/HungryBartender</a> Bartender at Large: <a href="https://exit.sc/?url=http%3A%2F%2Fwww.instagram.com%2FBartenderAtLarge" rel="nofollow" target="_blank"> www.instagram.com/BartenderAtLarge</a> FOLLOW US ON TWITTER:   Erick Castro: <a href="https://exit.sc/?url=http%3A%2F%2Fwww.twitter.com%2FHungryBartender" rel="nofollow" target="_blank"> www.twitter.com/HungryBartender</a> Bartender at Large: <a href="http://www.twitter.com/BartendAtLarge" rel="nofollow" target="_blank">www.twitter.com/BartendAtLarge</a> BUY OUR MERCH: <a href="https://moverandshakerco.com/collections/bartenderatlarge" rel="nofollow" target="_blank">https://moverandshakerco.com/collections/bartenderatlarge</a>

Why Restaurants Are Too Cheap w Richie Nakano | ep. 252

Lets be honest richie pissed in alot of peoples cheerios when he started with his blog and using social media to voice his often contraversial comments about restaurants, critics &amp; just bad restaurant behavior weather it was guests or chefs he had a no holds bar approach. Now richie is older and wiser and has alot to offer the next generation and the restaurant industry as a whole. follow him @linecook

Lets be honest richie pissed in alot of peoples cheerios when he started with his blog and using social media to voice his often contraversial comments about restaurants, critics &amp; just bad restaurant behavior weather it was guests or chefs he had a no holds bar approach. Now richie is older and wiser and has alot to offer the next generation and the restaurant industry as a whole. follow him <a href="https://www.instagram.com/linecook/?hl=en" rel="nofollow" target="_blank">@linecook</a>

Richie Nakano "The instigator"

Richie Nakano of Hapa Ramen visits Hogtown to pair up with Toronto's Scott Vivian of Beast for their 2nd annual Halloween ramen pop-up! While in town, Richie shares his stories from the bustling west coast, San Francisco Bay Area, and the aftermath of partnering Hapa Ramen with the wrong investors. Richie Nakano on Anthony Bourdain's Parts Unknown Starts @ 13:15 Richie Nakano Twitter Richie Nakano Facebook Richie Nakano Instagram Beast Website Beast Instagram Scott Vivian Instagram Scott Vivian Twitter Beast Doughnuts Instagram

Richie Nakano of Hapa Ramen visits Hogtown to pair up with Toronto's Scott Vivian of Beast for their 2nd annual Halloween ramen pop-up! While in town, Richie shares his stories from the bustling west coast, San Francisco Bay Area, and the aftermath of partnering Hapa Ramen with the wrong investors. <a href="http://www.dailymotion.com/video/x5cncg3" rel="nofollow" target="_blank">Richie Nakano on Anthony Bourdain's Parts Unknown</a> Starts @ 13:15 <a href="www.twitter.com/linecook" rel="nofollow" target="_blank">Richie Nakano Twitter</a> <a href="https://www.facebook.com/richie.nakano" rel="nofollow" target="_blank">Richie Nakano Facebook</a> <a href="www.instagram.com/linecook" rel="nofollow" target="_blank">Richie Nakano Instagram</a> <a href="http://thebeastrestaurant.com/" rel="nofollow" target="_blank">Beast Website</a> <a href="https://www.instagram.com/beasttoronto/" rel="nofollow" target="_blank">Beast Instagram</a> <a href="https://www.instagram.com/scottvivian/" rel="nofollow" target="_blank">Scott Vivian Instagram</a> <a href="https://twitter.com/BeastRestaurant" rel="nofollow" target="_blank">Scott Vivian Twitter</a> <a href="https://www.instagram.com/parchmentplaylist/" rel="nofollow" target="_blank">Beast Doughnuts Instagram</a>

Richie Nakano of Hapa Ramen featuring Scott Vivian of Beast