Jason Colluci's guest appearances

Jason Colluci

The Main Course

Anya Fernald

Dan Miller

Michael Pollan

Dave Arnold

Scott Smith

Rachel Shukert

Chris Grosso

Rainn Wilson

Jody Williams

Rita Sodi

Will Harris

Florent Morellet

Eric Asimov

Tim Fitzgerald

Peter Kaminsky

OwlTail

Matt Hamilton

Mike Edison

Dan Purdy

This week on the Main Course Mike Edison and a telephonic Patrick Martins hosted “hambassador” Dan Purdy (of Purdy Foods), Jason Colluci (of Pulino’s) and Matt Hamilton (of Belcourt) for a round table discussion on the golden-era of food television, if and when sustainability will become the norm, and the most popular food items in America. Do not miss this inside look at the trial and tribulations of chefs and the deliverymen that tirelessly serve them. Plus Steve Pope stops by with some tips on food for the hottest days of the year.    Photo 1: Pulino’s Bar &amp; Pizzeria, Lower East Side of Manhattan. Photo 2: Classic Dr. Seuss Bone-In Ham. Photo 3: Purdy Foods

This week on the Main Course Mike Edison and a telephonic Patrick Martins hosted “hambassador” Dan Purdy (of Purdy Foods), Jason Colluci (of Pulino’s) and Matt Hamilton (of Belcourt) for a round table discussion on the golden-era of food television, if and when sustainability will become the norm, and the most popular food items in America. Do not miss this inside look at the trial and tribulations of chefs and the deliverymen that tirelessly serve them. Plus Steve Pope stops by with some tips on food for the hottest days of the year. Photo 1: Pulino’s Bar &amp; Pizzeria, Lower East Side of Manhattan. Photo 2: Classic Dr. Seuss Bone-In Ham. Photo 3: Purdy Foods

Episode 64: Mike Edison, Matt Hamilton, Dan Purdy & Jason Colluci