Fern Gale Estrow's guest appearances

Fern Gale Estrow

The Main Course

Anya Fernald

Dan Miller

Michael Pollan

Dave Arnold

Scott Smith

Rachel Shukert

Chris Grosso

Rainn Wilson

Jody Williams

Rita Sodi

Will Harris

Florent Morellet

Eric Asimov

Tim Fitzgerald

Peter Kaminsky

OwlTail

Dan Izzo

This week on The Main Course, Patrick &amp; Kay are joined by Fern Gale Estrow, a registered dietitian and founder of The FGE Food and Nutrition Team. She is currently working with the NYC Food &amp; Farm Bill Working Group and is an advisory to the Food Systems Network NYC. Fern discusses the upcoming farm bill and how it will affect our farmers in this country . Later in the show, sous chef Dan Izzo of Lupa joins the conversation to talk about his experience in one of New York City’s best Italian restaurants. This episode was sponsored by Hearst Ranch.

This week on The Main Course, Patrick &amp; Kay are joined by Fern Gale Estrow, a registered dietitian and founder of The FGE Food and Nutrition Team. She is currently working with the NYC Food &amp; Farm Bill Working Group and is an advisory to the <a href="www.foodsystemsnyc.org" rel="nofollow" target="_blank">Food Systems Network NYC.</a> Fern discusses the upcoming farm bill and how it will affect our farmers in this country . Later in the show, sous chef Dan Izzo of Lupa joins the conversation to talk about his experience in one of New York City’s best Italian restaurants. This episode was sponsored by <a href="http://www.HearstRanch.com" rel="nofollow" target="_blank">Hearst Ranch</a>.

Episode 113: Fern Gale Estrow & Dan Izzo

Frank Reese

Katy Keiffer hosts an incredibly informative conversation on the 2012 Farm Bill with esteemed guest and founder of FGE Food &amp; Nutrition Team, Fern Gale Estrow. Fern explains what challenges come along with trying to create a Farm Bill that looks out for our small farmers while cooperating with the large agricultural systems already in place in our country. Tune in and hear a new perspective on the complicated ideas, policies and politics involved with the Farm Bill. Learn why commodity price support is not always such a bad thing, and how compensating farmers appropriately is not always as easy as it sounds. Also on the show, Susan Hunt Stevens, Steve Pope &amp; Frank Reese. This episode was sponsored by Hearst Ranch, the nations largest single source supplier of grassfed and grass finished beef.

Katy Keiffer hosts an incredibly informative conversation on the 2012 Farm Bill with esteemed guest and founder of FGE Food &amp; Nutrition Team, Fern Gale Estrow. Fern explains what challenges come along with trying to create a Farm Bill that looks out for our small farmers while cooperating with the large agricultural systems already in place in our country. Tune in and hear a new perspective on the complicated ideas, policies and politics involved with the Farm Bill. Learn why commodity price support is not always such a bad thing, and how compensating farmers appropriately is not always as easy as it sounds. Also on the show, Susan Hunt Stevens, Steve Pope &amp; Frank Reese. This episode was sponsored by Hearst Ranch, the nations largest single source supplier of grassfed and grass finished beef.

Episode 82: Fern Gale Estrow, Susan Hunt Stevens, Steve Pope & Frank Reese