ChihYu Smith's guest appearances

ChihYu Smith

The Lead Generation from Leadpages

We Get to Know

BFF with the Chef

Pat Flynn

Chris Ducker

Gabby Wallace

Ramit Sethi

James Wedmore

Drew McLellan

Courtney Parchman

Kyndra Holley

George Bryant

Nate Smith

Alex Berman

Amy Porterfield

Danny Iny

Bjork Ostrom

Gaby Dalkin

OwlTail

Today I’m interviewing a special guest – my friend and cookbook author ChihYu Smith, who's also the creator of the popular food blog I Heart Umami. ChihYu’s blog is dedicated to helping busy folks like you and I make everyday Asian-inspired Paleo Cuisine.  A Whole 30 certified coach, ChihYu shares Asian-inspired Paleo, Whole 30, and Keto recipes on her blog. She also offers several programs including Cook Once Eat All Week and Feel Good Food Plan, as well as other online Paleo meal planning programs. ChihYu’s cookbook Asian Paleo was recently released, and it's already hit number one in Chinese cooking, Korean cooking, high protein, and gluten-free diet cookbooks on Amazon. ChihYu’s book has been featured by NBC News Wellness, Huffington Post, Good Housekeeping, Country Living, Chowhound and Greatist. Two of her recipes also appear in The Whole30 Fast and Easy Cookbook. A graduate of Columbia University Teachers College, she lives with her husband and two dogs in Brooklyn New York. You can find her book now on Amazon, at Barnes and Noble as well as anywhere fine cookbooks are sold.  In this episode, we talk about ChihYu’s journey to Paleo living, the differences between the Paleo, Keto and Whole-30 plans, cooking Paleo Asian Cuisine, tips for flavoring your meals with aromatics and sauces, a report from the Everything Food Conference, and tips for those who want to explore food blogging Find ChihYu:  Website Facebook Pinterest Instagram YouTube  Recipes Mentioned in this Episode:    Vietnamese Noodle Salad with Lemongrass Chicken  Lemongrass Chicken Pizza with Almond Butter Sauce Paleo Chinese Chicken Stir-Fry Paleo Mongolian Beef Paleo Fish Tacos Tantanmen Ramen   Korean Sweet Potato Noodles mentioned on the show ChihYu’s Cookbook – Asian Paleo Asian Paleo (visit this link to claim the cookbook companion gift) Come Visit BFF with the Chef:  The BFF with the Chef Website Twitter Facebook Instagram 

Today I’m interviewing a special guest – my friend and cookbook author ChihYu Smith, who's also the creator of the popular food blog I Heart Umami. ChihYu’s blog is dedicated to helping busy folks like you and I make everyday Asian-inspired Paleo Cuisine.  A Whole 30 certified coach, ChihYu shares Asian-inspired Paleo, Whole 30, and Keto recipes on her blog. She also offers several programs including Cook Once Eat All Week and Feel Good Food Plan, as well as other online Paleo meal planning programs. ChihYu’s cookbook Asian Paleo was recently released, and it's already hit number one in Chinese cooking, Korean cooking, high protein, and gluten-free diet cookbooks on Amazon. ChihYu’s book has been featured by NBC News Wellness, Huffington Post, Good Housekeeping, Country Living, Chowhound and Greatist. Two of her recipes also appear in The Whole30 Fast and Easy Cookbook. A graduate of Columbia University Teachers College, she lives with her husband and two dogs in Brooklyn New York. You can find her book now on Amazon, at Barnes and Noble as well as anywhere fine cookbooks are sold.  In this episode, we talk about ChihYu’s journey to Paleo living, the differences between the Paleo, Keto and Whole-30 plans, cooking Paleo Asian Cuisine, tips for flavoring your meals with aromatics and sauces, a report from the Everything Food Conference, and tips for those who want to explore food blogging Find ChihYu: <ul> <li><a href="https://iheartumami.com/" rel="nofollow" target="_blank">Website</a></li> <li><a href="https://www.facebook.com/iheartumami" rel="nofollow" target="_blank">Facebook</a></li> <li><a href="https://www.pinterest.com/iheartumami/" rel="nofollow" target="_blank">Pinterest</a></li> <li><a href="https://www.instagram.com/iheartumami.ny/" rel="nofollow" target="_blank">Instagram</a></li> <li><a href="https://www.youtube.com/channel/UCqaK0m5Q86OEIsF8CB_-AOA" rel="nofollow" target="_blank">YouTube</a></li> </ul> Recipes Mentioned in this Episode:  <ul> <li><a href="https://iheartumami.com/vietnamese-lemongrass-chicken-noodle-salad/" rel="nofollow" target="_blank"> Vietnamese Noodle Salad with Lemongrass Chicken</a></li> <li><a href="https://iheartumami.com/lemongrass-chicken-pizza-with-almond-butter-sauce/" rel="nofollow" target="_blank"> Lemongrass Chicken Pizza with Almond Butter Sauce</a></li> <li><a href="https://iheartumami.com/paleo-chinese-cabbage-stir-fry/" rel="nofollow" target="_blank">Paleo Chinese Chicken Stir-Fry</a></li> <li><a href="https://iheartumami.com/paleo-mongolian-beef/" rel="nofollow" target="_blank">Paleo Mongolian Beef</a></li> <li><a href="https://iheartumami.com/paleo-fish-tacos/" rel="nofollow" target="_blank">Paleo Fish Tacos</a></li> <li><a href="https://iheartumami.com/whole30-tantanmen-ramen/" rel="nofollow" target="_blank">Tantanmen Ramen</a></li> </ul> <a href="https://www.amazon.com/dp/B07PFFZZPJ/ref=sspa_dk_detail_1?psc=1&amp;pd_rd_i=B07PFFZZPJ&amp;pd_rd_w=7y9sT&amp;pf_rd_p=46cdcfa7-b302-4268-b799-8f7d8cb5008b&amp;pd_rd_wg=BjK00&amp;pf_rd_r=74WRZQQ1T00KARXQASNE&amp;pd_rd_r=58c9a4fe-7a6b-11e9-b98b-a55320510026" rel="nofollow" target="_blank"> Korean Sweet Potato Noodles mentioned on the show</a> ChihYu’s Cookbook – Asian Paleo <a href="https://iheartumami.com/asian-paleo-cookbook/" rel="nofollow" target="_blank">Asian Paleo (visit this link to claim the cookbook companion gift)</a> Come Visit BFF with the Chef: <ul> <li><a href="https://www.bffwiththechef.com/" rel="nofollow" target="_blank">The BFF with the Chef Website</a></li> <li><a href="https://twitter.com/bffwiththechef" rel="nofollow" target="_blank">Twitter</a></li> <li><a href="https://www.facebook.com/BFFwiththeChef/" rel="nofollow" target="_blank">Facebook</a></li> <li><a href="https://www.instagram.com/bffwiththechef/" rel="nofollow" target="_blank">Instagram</a></li> </ul>

Asian Paleo – ChihYu Smith from I Heart Umami

We Get to Know asian-inspired recipe developer and blogger** ChihYu Smith** from I Heart Umami. ChihYu is from Taiwan and heavily influenced by her mother and grandparents who taught her to cook traditional family recipes.  After moving to NYC to attend graduate school, she landed  a very demanding job.  Two years into this taxing schedule, she began feeling the longterm effects of stress and poor diet.  Motivated for change, she discovered the paleo diet and saw fast and lasting results.  ChihYu's blog, iheartumami.com, began as a way to document her recipes and is now a very popular resource for delicious Asian-inspired Paleo, Whole30, and Keto recipes.   In this interview, ChihYu shares about the transition of life as a concert pianist to full-time food blogger.  She discusses what motivates her positivity, what she’s learned developing her niche, and some of her favorite asian dishes.  Her cookbook Asian Paleo is launching in May and we cannot wait to get ourselves a copy.   Show notes for this episode:  SHOW NOTES Visit wegettoknow.com to explore original and guest related content and to learn more about our podcasts and guests. This episode is brought to you in partnership with Dr. C Vitamins. Use our code WEGETTOKNOW to save 30% off your order of their pharmaceutical grade and medically endorsed vitamins. Dr C Vitamins are the highest quality and are tested for potency and purity that ensure their quality   www.drcvitamins.com

We Get to Know asian-inspired recipe developer and blogger** ChihYu Smith** from <a href="https://iheartumami.com" rel="nofollow" target="_blank">I Heart Umami</a>. ChihYu is from Taiwan and heavily influenced by her mother and grandparents who taught her to cook traditional family recipes.  After moving to NYC to attend graduate school, she landed  a very demanding job.  Two years into this taxing schedule, she began feeling the longterm effects of stress and poor diet.  Motivated for change, she discovered the paleo diet and saw fast and lasting results.  ChihYu's blog, <a href="https://iheartumami.com" rel="nofollow" target="_blank">iheartumami.com</a>, began as a way to document her recipes and is now a very popular resource for delicious Asian-inspired Paleo, Whole30, and Keto recipes.   In this interview, ChihYu shares about the transition of life as a concert pianist to full-time food blogger.  She discusses what motivates her positivity, what she’s learned developing her niche, and some of her favorite asian dishes.  Her cookbook <a href="https://www.amazon.com/Asian-Paleo-Fresh-Recipes-Ahead/dp/1682682617" rel="nofollow" target="_blank">Asian Paleo</a> is launching in May and we cannot wait to get ourselves a copy.   Show notes for this episode: <a href="https://wegettoknow.com/podcast-chinyu-smith/" rel="nofollow" target="_blank">SHOW NOTES</a> Visit <a href="https://wegettoknow.com" rel="nofollow" target="_blank">wegettoknow.com</a> to explore original and guest related content and to learn more about our podcasts and guests. This episode is brought to you in partnership with Dr. C Vitamins. Use our code WEGETTOKNOW to save 30% off your order of their pharmaceutical grade and medically endorsed vitamins. Dr C Vitamins are the highest quality and are tested for potency and purity that ensure their quality <a href="https://www.drcvitamins.com" rel="nofollow" target="_blank">www.drcvitamins.com</a>

ChihYu Smith: I Heart Umami - Asian-Inspired Cuisine, Paleo, Whole30 & Keto Recipes

ChihYu Smith shares tips on discovering your niche, how to listen better to your audience, and secrets she’s learned in building up her following.  For show notes, transcripts, and more, go to Leadpages.com/podcast  ChihYu grew up in southern Taiwan and now calls Brooklyn, New York home with her husband Nate. She teaches busy folks how to make everyday Asian-inspired Paleo cuisine that tastes better than takeout from her site IHeartUmami.com, and is about to release her first cookbook, Asian Paleo.  Top Takeaways  When figuring out your niche, listen to people who are willing to pay for the solutions they’re searching for. Just because you’re an expert, it doesn’t mean your first (or second) product is going to be a big hit. Expect revisions to be required.  Blogging in 2019 is different than the “wonder years” before 2016. You can still be successful, but you need to blog about a very specific, narrow niche to get the right attention.  When creating a lead magnet, think backward from the type of product or service that you offer, and use a very similar format.  Defy expectations from audiences’ limiting beliefs. Provide value that surprises them.  

ChihYu Smith shares tips on discovering your niche, how to listen better to your audience, and secrets she’s learned in building up her following. For show notes, transcripts, and more, go to <a href="https://www.leadpages.com/podcast" rel="noopener nofollow" target="_blank">Leadpages.com/podcast</a> ChihYu grew up in southern Taiwan and now calls Brooklyn, New York home with her husband Nate. She teaches busy folks how to make everyday Asian-inspired Paleo cuisine that tastes better than takeout from her site <a href="http://IHeartUmami.com" rel="nofollow" target="_blank">IHeartUmami.com</a>, and is about to release her first cookbook, Asian Paleo. Top Takeaways <ol> <li>When figuring out your niche, listen to people who are willing to pay for the solutions they’re searching for.</li> <li>Just because you’re an expert, it doesn’t mean your first (or second) product is going to be a big hit. Expect revisions to be required. </li> <li>Blogging in 2019 is different than the “wonder years” before 2016. You can still be successful, but you need to blog about a very specific, narrow niche to get the right attention. </li> <li>When creating a lead magnet, think backward from the type of product or service that you offer, and use a very similar format. </li> <li>Defy expectations from audiences’ limiting beliefs. Provide value that surprises them. </li> </ol>

How to Delight a Hungry Audience with ChihYu Smith