Zach Hawkins's guest appearances

Zach Hawkins

Farmer to Farmer with Chris Blanchard

The Best of the Sports Shop

Michael Phillips

Ben Hartman

Dave Chapman

Dan Brisebois

Curtis Stone

Karl Hammer

Chris Field

MARK SHEPARD

Jim Crawford

Scott Chaskey

Michael Ableman

Simon Huntley

Josh Volk

Andrew Mefferd

Shawn Jadrnicek

OwlTail

Roy Cooper

Reese, Kmac, Pam and Alex speak with North Carolina Representative Zach Hawkins. North Carolina Governor Roy Cooper signed the sports betting bill yesterday at Spectrum Center in Charlotte. North Carolina State Representative Zach Hawkins joins the Sports Shop to talk about the betting bill and details what it means.

Reese, Kmac, Pam and Alex speak with North Carolina Representative Zach Hawkins. North Carolina Governor Roy Cooper signed the sports betting bill yesterday at Spectrum Center in Charlotte. North Carolina State Representative Zach Hawkins joins the Sports Shop to talk about the betting bill and details what it means.

NC State Representative Zach Hawkins: Governor Roy Cooper Signs Sports Betting Bill

Father and son team Jeff and Zach Hawkins raise two acres of vegetables, 20 acres of grain, and a variety of livestock on 60 additional acres of pasture at the J.L. Hawkins Family Farm outside of North Manchester, Indiana. About half of their sales go through a CSA, with the remained going through farmers markets and local restaurants, as well as an on-farm pizza night. Jeff shares the story of how the farm was started by his grandparents in the mid-1950s, and how he came back and then changed the farm from a hobby farm to farming in earnest in 2003. We also dig into Zach’s return to the farm in 2013, and the accompanying expansion in markets and management that was made to accommodate an additional person on the farm. Jeff and Zach also share how they’ve made the relationships on this small family farm work, including the ways that their respective spouses are and are not involved in the operation. Zach shares some of the details about how they have integrated the vegetable and livestock operations, including the use of pasture patches to grow some of the vegetable crops. Zach and Jeff share how they plan their way through the diversity of operations, and the decision-making processes they use to do it. We also discuss some of the challenges they’ve faced, including how they overcame regulatory and legislative hurdles to processing their chickens on farm, and how they approach food safety with livestock and vegetables on the same farm. Perennial support for the Farmer to Farmer Podcast is generously provided by Vermont Compost Company and BCS America. Pictures, show links, and more at farmertofarmerpodcast.com/episodes/hawkins.

Father and son team Jeff and Zach Hawkins raise two acres of vegetables, 20 acres of grain, and a variety of livestock on 60 additional acres of pasture at the J.L. Hawkins Family Farm outside of North Manchester, Indiana. About half of their sales go through a CSA, with the remained going through farmers markets and local restaurants, as well as an on-farm pizza night. Jeff shares the story of how the farm was started by his grandparents in the mid-1950s, and how he came back and then changed the farm from a hobby farm to farming in earnest in 2003. We also dig into Zach’s return to the farm in 2013, and the accompanying expansion in markets and management that was made to accommodate an additional person on the farm. Jeff and Zach also share how they’ve made the relationships on this small family farm work, including the ways that their respective spouses are and are not involved in the operation. Zach shares some of the details about how they have integrated the vegetable and livestock operations, including the use of pasture patches to grow some of the vegetable crops. Zach and Jeff share how they plan their way through the diversity of operations, and the decision-making processes they use to do it. We also discuss some of the challenges they’ve faced, including how they overcame regulatory and legislative hurdles to processing their chickens on farm, and how they approach food safety with livestock and vegetables on the same farm. Perennial support for the Farmer to Farmer Podcast is generously provided by <a href="http://vermontcompost.com/" rel="nofollow" target="_blank">Vermont Compost Company</a> and <a href="https://bcsamerica.com/" rel="nofollow" target="_blank">BCS America</a>. Pictures, show links, and more at <a href="http://www.farmertofarmerpodcast.com/episodes/hawkins" rel="nofollow" target="_blank">farmertofarmerpodcast.com/episodes/hawkins</a>.

119: Jeff and Zach Hawkins of Hawkins Family Farm on Managing Pastured Livestock and Vegetables as a Father-Son Team