Angie Quaale's guest appearances

Angie Quaale

Barbecue Secrets

Richard Campbell

Chris Lilly

Christy Clark

Amos Garrett

Gary Johnstone

Urban Rush

Karen Adler

OwlTail

I'm BAAAACK!  After a multi-year hiatus, the Barbecue Secrets Podast returns, better than ever. In this episode I connect with tech and barbecue geek Richard Campbell, who shares his recipe for Spanish-style Paella on the Grill and recounts his experience of regional barbecue in Romania, and I have an in-depth conversation with one of the leading lights in Canadian barbecue, Angie Quaale.  Here's a link to more about Richard, and here's the recipe for Paella on the Grill.  Here's more about Angie Quaale. If you'd like to subscribe to this podcast on iTunes, click here.  You can buy my book, Barbecue Secrets DELUXE!, as an e-book or an old-school paper book in Canada at Indigo, and elsewhere on the net at places like amazon.com. One last thing -- send me your questions, comments and suggestions to rockinronnie@ronshewchuk.com, or post them on the Barbecue Secrets Facebook page and I'll respond in future editions of this podcast.  Hope you like it! Ronnie    One more thin

I'm BAAAACK! After a multi-year hiatus, the Barbecue Secrets Podast returns, better than ever. In this episode I connect with tech and barbecue geek Richard Campbell, who shares his recipe for Spanish-style Paella on the Grill and recounts his experience of regional barbecue in Romania, and I have an in-depth conversation with one of the leading lights in Canadian barbecue, Angie Quaale.  Here's a link to more about <a href="http://barbecuesecrets.libsyn.com/ca.linkedin.com/pub/richard-campbell/0/37a/642" rel="nofollow" target="_blank">Richard</a>, and here's the recipe for <a href="http://barbecuesecrets.libsyn.com/recipe-of-the-week-spanish-style-paella-on-the-grill" rel="nofollow" target="_blank">Paella on the Grill. </a> Here's more about <a href="http://www.wellseasoned.ca/about-us-2/angie-quaale/" rel="nofollow" target="_blank">Angie Quaale</a>. If you'd like to subscribe to this podcast on iTunes, <a href="https://itunes.apple.com/ca/podcast/barbecue-secrets/id118228641" rel="nofollow" target="_blank">click here</a>.  You can buy my book, Barbecue Secrets DELUXE!, as an <a href="https://itunes.apple.com/ca/book/barbecue-secrets-deluxe!/id528443529?mt=11" rel="nofollow" target="_blank">e-book</a> or an old-school paper book in Canada at <a href="http://www.chapters.indigo.ca/books/barbecue-secrets-deluxe-the-very/9781552859490-item.html" rel="nofollow" target="_blank">Indigo</a>, and elsewhere on the net at places like <a href="http://www.amazon.com/BBQ-Secrets-Deluxe-Barbecue-Champion/dp/1552859495/ref=sr_1_1?ie=UTF8&amp;qid=1371244961&amp;sr=8-1&amp;keywords=barbecue+secrets+deluxe" rel="nofollow" target="_blank">amazon.com</a>. One last thing -- send me your questions, comments and suggestions to rockinronnie@ronshewchuk.com, or post them on the Barbecue Secrets Facebook page and I'll respond in future editions of this podcast.  Hope you like it! Ronnie One more thin

BBQ Secrets #11: Richard Campbell's Paella on the Grill and a chat with Angie Quaale