Cover image of Fire and Water Cooking - The Fusion of Barbecue, Smoking, Grilling and Sous Vide

Fire and Water Cooking - The Fusion of Barbecue, Smoking, Grilling and Sous Vide

Fire & Water Cooking is dedicated to teaching and discussing the cooking methods of barbecue, smoking, grilling and Sous Vide. We show how these methods can work really well together and separatel... Read more

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Episode #116 - We Talk Sbout Seasonings and Sauces with Lloydd and Kevin!

Episode #116 - We Talk Sbout Seasonings and Sauces with Lloydd and Kevin!

In this episode my guests Lloydd Capuccia and Kevin Liddell discuss seasonings and sauces, and how they interact with fo... Read more

13 Nov 2022

52mins

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Episode #115 - We Talk to a Successful Streamer, Author, and Homesteader GUBBA!

Episode #115 - We Talk to a Successful Streamer, Author, and Homesteader GUBBA!

I stumbled onto Gubba a few months ago when I was looking for Freeze Dryer content on YouTube, and I got hooked on her S... Read more

4 Sep 2022

44mins

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Episode #114 - A Conversation With Chef and Pitmaster Andy Husbands of The Smoke Shop

Episode #114 - A Conversation With Chef and Pitmaster Andy Husbands of The Smoke Shop

In this episode I talk with Chef Andy Husbands who has had a very interesting career. From being on "Hells Kitchen" to o... Read more

24 Jul 2022

41mins

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Episode #113 - MasterBuilt Gravity Series Grill Quality and Modifications

Episode #113 - MasterBuilt Gravity Series Grill Quality and Modifications

In this episode I invite my friends Lloyd Cuppucia and Scott Smith on to discuss the MasterBuilt 1050 Gravity Smoker/Gri... Read more

3 Jul 2022

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Episode #112 - All About Black Garlic with Dr Elizabeth Latham of the Black Garlic Company

Episode #112 - All About Black Garlic with Dr Elizabeth Latham of the Black Garlic Company

If you have not heard of Black Garlic, you will be please with this podcast episode! Dr Elizabeth Latham is the owner of... Read more

5 Jun 2022

46mins

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Episode #111 - Talking Smart Cooking Appliances with Chef Owen Wyatt of Typhur

Episode #111 - Talking Smart Cooking Appliances with Chef Owen Wyatt of Typhur

Technology and cooking mix well together! Chef Owen Wyatt started out as a busboy and worked his way up to Chef Thomas K... Read more

24 Apr 2022

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Episode #110 - A Discussion On Vacuum Sealers with Nina Skaggs from Avid Armor

Episode #110 - A Discussion On Vacuum Sealers with Nina Skaggs from Avid Armor

Join me in a discussion with Nina Skaggs, Co-owner of Avid Armor Vacuum sealers to discuss their rapid growth, their new... Read more

17 Apr 2022

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Episode #109 - My Discussion with Jason Perlow, Food Blogger and Co-Founder of eGullet

Episode #109 - My Discussion with Jason Perlow, Food Blogger and Co-Founder of eGullet

We are Back! After a long hiatus, this is the 1st episode of many more to come! We will be doing at least 2 per month go... Read more

3 Apr 2022

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Episode #108 - Food Preservation and Retort Canning with Lloyd and Kevin

Episode #108 - Food Preservation and Retort Canning with Lloyd and Kevin

I invite my friends Kevin Liddell and Lloyd Cupuccia to discuss food preservation and retort canning. JVR Industries has... Read more

31 May 2021

47mins

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Episode #107 - Bill Karau Owner and Inventor of the Karubecue KBQ C-60 Smoker

Episode #107 - Bill Karau Owner and Inventor of the Karubecue KBQ C-60 Smoker

One of the most favorite smokers that AmazingRibs owner Meathead Goldwyn has ever owned is the Karubecue C-60. I have al... Read more

25 Apr 2021

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