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22: Can tech & AI help make agriculture sustainable?
22: Can tech & AI help make agriculture sustainable?
What potential does technology, including AI, have to help revolutionise farming and agriculture systems? Is agritech th... Read more
24 Oct 2019
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24mins
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26: The growth of alcohol-free drinks
26: The growth of alcohol-free drinks
In this episode we focus on the rise of low and no-alcohol drinks, and how a new, young, health-conscious consumer is ca... Read more
16 Jan 2020
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48mins
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25: Veganuary - how the industry is responding to a growing plant-based demand
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24: How can we feed a growing population sustainably?
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44: What's next after pasta? A look at consumer trends in the new normal
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36: Part two of our focus on setting the facts straight about fibre, prebiotics and gut health
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31: Exploring the science behind CBD
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30: A plastic-free future? How can we turn off the plastic tap
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29: From lab-grown meat to food waste apps: Meet the tech innovators redefining food
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28: How will plant-based food and drink evolve in 2020?
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30 Jan 2020
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27: Next-generation packaging: the experts challenging the status quo
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21: Health claims: What food businesses need to know
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18: Exploring the link between gut health and the brain
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17: How technology will revolutionise farming and agriculture
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16: How can the food industry help make sustainable diets mainstream?
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22 Aug 2019
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15: Chrono-nutrition: how our nutrition is impacted by the time we eat
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15 Aug 2019
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13: Is your packaging connecting your brand with consumers?
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