Ranked #1
Pig Heads with J Fox of Hudson & Charles, and "pork evangelist" Rhyne Cureton
Pig Heads with J Fox of Hudson & Charles, and "pork evangelist" Rhyne Cureton
Yes, we're intimidated! How do you cook a pig head and why would you want to in the first place? Michelle and Lindsey ex... Read more
23 Dec 2021
•
29mins
Ranked #2
Bok Choy with Sarah Leung of The Woks of Life, and Christina Chan of Choy Division
Bok Choy with Sarah Leung of The Woks of Life, and Christina Chan of Choy Division
Michelle and Lindsey in conversation with Sarah Leung, of the Woks of Life, and Christina Chan of Choy Division. Learn a... Read more
23 Dec 2021
•
27mins
Ranked #3
Lamb with Wilson da Costa of MISTO, and Nicole Scott of the Glynwood Center
Lamb with Wilson da Costa of MISTO, and Nicole Scott of the Glynwood Center
Learn about cooking, selecting, and raising lamb with two experts: Chef Wilson da Costa of Misto and Nicole Scott of Gly... Read more
31 Aug 2021
•
36mins
Ranked #4
Spring Onions with Sonya Joy Key of the Poughkeepsie Farm Project, and Ben Shute of Hearty Roots Farm
Spring Onions with Sonya Joy Key of the Poughkeepsie Farm Project, and Ben Shute of Hearty Roots Farm
The humble onion is the first sign of spring - fresh, slightly pungent, garlicky, and ready to eat. In this episode we l... Read more
31 Aug 2021
•
37mins
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