Cover image of The Kitchen Cabinet
(39)

Rank #52 in Food category

Arts
Food

The Kitchen Cabinet

Updated 8 days ago

Rank #52 in Food category

Arts
Food
Read more

Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.

Read more

Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.

iTunes Ratings

39 Ratings
Average Ratings
31
5
0
1
2

Very informative and funny

By Ipadlurch - Feb 16 2013
Read more
Series started out a bit dull, but quickly picked up when the panel got comfortable with the format. Love the sharp wit and humor that shoots from one person to the next.

Fun and helpful

By JustWalker - Mar 02 2012
Read more
I love the humor and the tips. This is on its way to becoming one of my favorite podcasts.

iTunes Ratings

39 Ratings
Average Ratings
31
5
0
1
2

Very informative and funny

By Ipadlurch - Feb 16 2013
Read more
Series started out a bit dull, but quickly picked up when the panel got comfortable with the format. Love the sharp wit and humor that shoots from one person to the next.

Fun and helpful

By JustWalker - Mar 02 2012
Read more
I love the humor and the tips. This is on its way to becoming one of my favorite podcasts.
Cover image of The Kitchen Cabinet

The Kitchen Cabinet

Latest release on Jan 18, 2020

Read more

Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.

Northampton

Podcast cover
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Jay Rayner hosts the culinary panel show from Northampton, with Rachel McCormack, Andi Oliver, Rob Owen-Brown and Dr Annie Gray.

Together, they answer questions on left over pork, the use of basil in cooking and savoury choux pastry.

The panellists are joined by two local food producers - James Dix of MicroGreener who talks about micro-greens, and Dean Hoddle, Head Chef at the Silverstone Circuit, who discusses a local delicacy, Ock n Dough.

Producer: Laurence Bassett
Assistant Producer: Rosie Merotra

Food Consultant: Anna Colquhoun

A Somethin' Else production for BBC Radio 4

Jan 18 2020

31mins

Play

Devizes

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Jay Rayner and the team are in Devizes. Dr Zoe Laughlin, Tim Hayward, Jeremy Pang and Sophie Wright answer the hungry audience's questions.

This week, the panellists discuss how to make the perfect falafel, come up with ideas for livening up tired lunch boxes, and talk about pineapple - asking the big question, is it acceptable to put pineapple on a pizza?

And alongside the questions, we hear from local food producers Jessica Shepherd of Take a Bao and Guy Tullberg from Tracklements, who talks about mustard.

Producer: Hannah Newton
Assistant Producer: Rosie Merotra

Food Consultant: Anna Colquhuon

A Somethin' Else production for BBC Radio 4

Jan 11 2020

33mins

Play

Edinburgh

Podcast cover
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Jay Rayner hosts the culinary panel show from Edinburgh. Sue Lawrence, Paula McIntyre, Tim Anderson and Prof Barry Smith answer the audience's questions.

On the menu this week we have kale (or should we say kail), a discussion on the microwave's place in the kitchen and recipe suggestions for turning a sprout hater into a sprout lover.

Jonathan Trew from Eat Walk Edinburgh Food Tours tells the fascinating history of oysters and their importance in Edinburgh - both for the people and the buildings.

Producer: Laurence Bassett
Assistant Producer: Jemima Rathbone

Food Consultant: Anna Colquhoun

A Somethin' Else production for BBC Radio 4

Jan 04 2020

36mins

Play

Ludlow

Podcast cover
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Jay Rayner and his culinary panel are in Ludlow. Andi Oliver, Tim Anderson, Sue Lawrence and Polly Russell answer questions from the audience.

This week, the panellists discuss Christmas leftovers reinvented as pies, the perfect canapé and cooking with beer. They also meet Jon Saxon of Dog Hangs Well pub to discuss parlour pubs, and Andrew from Andrew Francis butchers to find out about the Ludlow sausage trail.

Producer: Hannah Newton
Assistant Producer: Rosie Merotra

Food Consultant: Anna Colquhoun

A Somethin' Else production for BBC Radio 4

Dec 28 2019

34mins

Play

iTunes Ratings

39 Ratings
Average Ratings
31
5
0
1
2

Very informative and funny

By Ipadlurch - Feb 16 2013
Read more
Series started out a bit dull, but quickly picked up when the panel got comfortable with the format. Love the sharp wit and humor that shoots from one person to the next.

Fun and helpful

By JustWalker - Mar 02 2012
Read more
I love the humor and the tips. This is on its way to becoming one of my favorite podcasts.