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Rank #126 in Food category

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ThirtyFifty's Level 3 Wine Podcast

Updated 14 days ago

Rank #126 in Food category

Arts
Education
Food
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ThirtyFifty's Level 3 Wine Podcast is a fabulous resource for students studying the WSET Level 3 Award in Wine. We have taken the most relevant interviews from ThirtyFifty's UK Wine Show Podcast and put them all in one place and in the order that you would typically do the course in the classroom or online. Some of the shows as designed specifically to support the WSET Level 3 Wine Course, while others are interviews with leading wine experts covering topics from the syllabus.

Read more

ThirtyFifty's Level 3 Wine Podcast is a fabulous resource for students studying the WSET Level 3 Award in Wine. We have taken the most relevant interviews from ThirtyFifty's UK Wine Show Podcast and put them all in one place and in the order that you would typically do the course in the classroom or online. Some of the shows as designed specifically to support the WSET Level 3 Wine Course, while others are interviews with leading wine experts covering topics from the syllabus.

iTunes Ratings

4 Ratings
Average Ratings
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iTunes Ratings

4 Ratings
Average Ratings
4
0
0
0
0

Best weekly hand curated episodes for learning

Cover image of ThirtyFifty's Level 3 Wine Podcast

ThirtyFifty's Level 3 Wine Podcast

Latest release on Mar 03, 2019

Best weekly hand curated episodes for learning

The Best Episodes Ranked Using User Listens

Updated by OwlTail 14 days ago

Rank #1: Italian Overview with Ian Ian D Agata

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Italian wine expert Ian D Agata gives us a brilliant overview of Italy.

Oct 10 2018

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Rank #2: Barolo with Enrico Rivetto

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In this interview with Enrico Rivetto we find out about his Barolo wines.

Sep 27 2018

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Rank #3: Burgundy Overview with Olivier Normand

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Olivier Normand is a Burgundy courtier who acts as the export department for many small growers. Olivier gives us an overview of the region and the appellation system.

Jan 31 2019

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Rank #4: Viticultre Overview with Siobhan Harnett from Cloudy Bay

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Sioban Harnett is viticulturist at Cloudy Bay, the iconic New Zealand winery. We find out how the vines are trained and managed to suit the growing conditions of the Marlborough region.

Feb 20 2019

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Rank #5: Germany Mosel and the Goldtropchine Vineyard

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We take a look at Mosel and one of the Mosel premier vineyards Goldtropchine.

Nov 20 2018

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Rank #6: Chablis with Nathalie and Gilles Fevre of Domaine Fevre

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Nathalie and Gilles Fevre are the owners of Domaine Fevre in Chablis. We find out about the region and wines of this famous French appellation.

Jan 28 2019

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Rank #7: Austria with Willi Klinger

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Willi Klinger represents the Austrian Wine Marketing board. We find out about the history of winemaking in Austria and talk about the most planted grape variety Gruner Veltliner.

Oct 29 2018

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Rank #8: Products to help you pass your exams

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ThirtyFifty has a number of products that are designed to help students pass there exams, including tasting Support and Exam Questions.

Feb 23 2019

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Rank #9: Southern Rhone with Christophe Jaume from Alain Jaume

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Christophe tells us about Southern Rhone wine regions, including the Crus of Chateauneuf-du-Pape, Lirac, Gigondas, Vacqueyrays and Gigondas.

Dec 19 2018

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Rank #10: Mendoza and the Uco Valley with Michael Evans

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In this interview with Michael Evans of Vines of Mendoza we talk about Mendoza and the Uco Valley.

Jul 12 2018

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Rank #11: Common Wine Faults

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Jamie Goode is an expert in the science of winemaking. His book Wine Science provides an indepth reference for wine producers across a range of issues. In this interview we explore common wine faults such as Brettanomyces and volatile acidity.

Feb 25 2019

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Rank #12: Rias Baixas wine region with Eva Minguez

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Eva Minguez is marketing manager for the Rias Baixas wine region in Spain. We talk about the region and its flagship grape, Albarino.

Sep 14 2018

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Rank #13: Burgundy with Pierre Boillot

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We discover the differences in Pinot Noir between different sub regions.

Jan 29 2019

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Rank #14: German Baden with Arne Bercher

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Pinot expert Arne Bercher tells us about the wine region of Baden and the different grape varieties grown there.

Nov 18 2018

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Rank #15: California North Coast and Sonoma County with Mark de Vere MW

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This interview focuses on Sonoma County with an overview of California, described as a complex and diverse wine growing area with many different climates, soil types and grape varieties.

Aug 28 2018

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Rank #16: Piedmont with Enrico Rivetto

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In this interview with Enrico Rivetto we find out more about the Piedmont region.

Sep 25 2018

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Rank #17: Loire Wines with Benoit Roumet

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We discuss the main grapes and how the grapes express themselves differently according to where in the Loire they are grown.

Dec 30 2018

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Rank #18: Levante Yecla and Jumilla region and taming Monastrell with Caroline Dessort

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We review viticulture and wine making in Yecla and Jumilla region and take a deep look at the Monastrell variety.

Sep 12 2018

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Rank #19: Generic Bordeaux with Frederic Roger

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Frederic Roger from Planet Bordeaux talks to us about the key Generic Bordeaux appellations, the rules, the grapes and the wines.

Feb 04 2019

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Rank #20: Red Wine Making in Margaux with Benjamin Sichel from Ch d Angludet

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Benjamin Sichel of Chateau Angludet talks us through the red wine-making process from start to finish for his Bordeaux reds

Feb 09 2019

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