Jimmy Videle

There is no place more relaxing than a beautiful garden, and nothing better to eat than homegrown fruits and vegetables, but what is a vegan to do when all of the potting soils and fertilizers are riddled with animal products? Jimmy Videle has the answers, and he joins us today to discuss his new book, The Veganic Grower’s Handbook: Cultivating Fruits, Vegetables, and Herbs from Urban Backyard to Rural Farmyard, as well as the new North American Veganic Certification Standard.    ABOUT OUR GUEST  Jimmy Videle is a farmer, activist, naturalist, consultant, and researcher. He has been a consultant and researcher with A.U.M. Films (producers of Cowspiracy and What the Health), Humane Party USA, and the Animal Protection Party, Canada. He lives with his wife, Mélanie Bernier, and five rescue cats on the small-scale veganic farm, La Ferme de l’Aube, in Boileau, Québec. A full-time organic farmer since 2005, he is also the author of the recently released The Veganic Grower’s Handbook: Cultivating Fruits, Vegetables, and Herbs from Urban Backyard to Rural Farmyard, the host of The Veganic Grower’s Hour YouTube show, and the co-founder of the North American Veganic Certification Standard.   RESOURCES   ‘Poisoned: The Dirty Truth About Your Food’: Everything You Need to Know The Truth About Your Bacon A new investigation exposes the stomach-churning practice that goes into making your bacon Activists call it rescue. Farms call it stealing. What is ‘open rescue’? The Veganic Growers Handbook Jimmy Videle Facebook Jimmy Videle – Veganic Grower on YouTube North American Veganic Certification Standard La Ferme de l’Aube      INTERVIEW TRANSCRIPT We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read this episode's interview. ______  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. Subscribe to our show on Apple Podcasts or your favorite podcatcher, and don’t forget to leave a 5-star review! Check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join us in the Our Hen House Community, or follow us on social media! You can find Our Hen House on Facebook, Instagram, or Twitter. The Our Hen House theme song is written and performed by Michael Harren. _____  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision-makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

There is no place more relaxing than a beautiful garden, and nothing better to eat than homegrown fruits and vegetables, but what is a vegan to do when all of the potting soils and fertilizers are riddled with animal products? Jimmy Videle has the answers, and he joins us today to discuss his new book, <a href="https://lanternpm.org/book/the-veganic-growers-handbook/" rel="noopener nofollow" target="_blank">The Veganic Grower’s Handbook: Cultivating Fruits, Vegetables, and Herbs from Urban Backyard to Rural Farmyard</a>, as well as the new <a href="https://certifiedveganic.org/" rel="noopener nofollow" target="_blank">North American Veganic Certification Standard</a>. <h2>ABOUT OUR GUEST</h2> Jimmy Videle is a farmer, activist, naturalist, consultant, and researcher. He has been a consultant and researcher with A.U.M. Films (producers of Cowspiracy and What the Health), Humane Party USA, and the Animal Protection Party, Canada. He lives with his wife, Mélanie Bernier, and five rescue cats on the small-scale veganic farm, La Ferme de l’Aube, in Boileau, Québec. A full-time organic farmer since 2005, he is also the author of the recently released The Veganic Grower’s Handbook: Cultivating Fruits, Vegetables, and Herbs from Urban Backyard to Rural Farmyard, the host of The Veganic Grower’s Hour YouTube show, and the co-founder of the North American Veganic Certification Standard. <h2>RESOURCES</h2> <ul> <li><a href="https://www.netflix.com/tudum/articles/poisoned-the-dirty-truth-about-your-food-release-date-news" rel="noopener nofollow" target="_blank">‘Poisoned: The Dirty Truth About Your Food’: Everything You Need to Know</a></li> <li><a href="https://www.nytimes.com/2023/08/05/opinion/hog-farming-secret-video.html" rel="noopener nofollow" target="_blank">The Truth About Your Bacon</a></li> <li><a href="https://www.vox.com/future-perfect/23817808/pig-farm-investigation-feedback-immunity-feces-intestines" rel="noopener nofollow" target="_blank">A new investigation exposes the stomach-churning practice that goes into making your bacon</a></li> <li><a href="https://www.nationalgeographic.com/animals/article/activists-call-it-rescue-farms-call-it-stealing-what-is-open-rescue" rel="noopener nofollow" target="_blank">Activists call it rescue. Farms call it stealing. What is ‘open rescue’?</a></li> <li><a href="https://lanternpm.org/book/the-veganic-growers-handbook/" rel="noopener nofollow" target="_blank">The Veganic Growers Handbook</a></li> <li><a href="https://www.facebook.com/profile.php?id=100076612535623" rel="noopener nofollow" target="_blank">Jimmy Videle Facebook</a></li> <li><a href="https://www.youtube.com/channel/UCvGEvNYOskYD6s_l23B2R2A" rel="noopener nofollow" target="_blank">Jimmy Videle – Veganic Grower on YouTube</a></li> <li><a href="https://certifiedveganic.org/" rel="noopener nofollow" target="_blank">North American Veganic Certification Standard</a></li> <li><a href="https://www.lafermedelaube.com/" rel="noopener nofollow" target="_blank">La Ferme de l’Aube</a></li> </ul> <h2></h2> <h2></h2> <h2>INTERVIEW TRANSCRIPT</h2> We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://www.ourhenhouse.org/ep709/#pod-transcript" rel="nofollow" target="_blank">Click here</a> to read this episode's interview. ______ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. Subscribe to our show on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher, and don’t forget to leave a 5-star review! Check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join us in the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community, </a>or follow us on social media! You can find Our Hen House on <a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Facebook, </a><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Instagram, </a>or <a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Twitter.</a> The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> _____ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision-makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

The Veganic Grower’s Handbook w/ Jimmy Videle

Nate Salpeter

Panicked about climate? Wondering what to do? Nate Salpeter and Shira Jacobson join us to discuss Sweet Farm, a sanctuary that is attacking the climate crisis from many different angles. From animal rescue to the most sophisticated agriculture technology, from plant-based regenerative ag to composting, Sweet Farm will give you hope and inspire you on your journey!    ABOUT OUR GUESTS  Nate Salpeter, who holds a Ph.D. in engineering, is, along with Anna Sweet, a co-founder of Sweet Farm, which is a place of education, inspiration, and innovation through farm animal rescue, regenerative agriculture, and technology initiatives to scale accessible change in the food and climate systems globally. Nate is also an investor in the alternative protein, agriculture technology, and sustainability sectors and a general partner at SNØCAP, an emerging climate innovation fund that aims to enable sector shifts and unlock the potential for previously unimaginable companies to exist. Shira Jacobson is a marketing and social media specialist and the Development and Communications Manager at Sweet Farm, where she works to make the world a kinder, more sustainable place for all.   RESOURCES   Save the Planet, Put Down that Hamburger What’s a Plant-Based Diet? Here’s What You Need to Know to Eat Less Meat. Calling Plant-Based Food ‘Vegan’ Makes Fewer People Choose It, Study Finds Sweet Farm’s website Sweet Farm on Instagram Sweet Farm on Facebook     INTERVIEW TRANSCRIPT We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read this episode's interview. ______  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. Subscribe to our show on Apple Podcasts or your favorite podcatcher, and don’t forget to leave a 5-star review! Check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join us in the Our Hen House Community, or follow us on social media! You can find Our Hen House on Facebook, Instagram, or Twitter. The Our Hen House theme song is written and performed by Michael Harren. _____  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Panicked about climate? Wondering what to do? Nate Salpeter and Shira Jacobson join us to discuss <a href="https://www.sweetfarm.org" rel="noopener nofollow" target="_blank">Sweet Farm</a>, a sanctuary that is attacking the climate crisis from many different angles. From animal rescue to the most sophisticated agriculture technology, from plant-based regenerative ag to composting, Sweet Farm will give you hope and inspire you on your journey! <h2>ABOUT OUR GUESTS</h2> Nate Salpeter, who holds a Ph.D. in engineering, is, along with Anna Sweet, a co-founder of Sweet Farm, which is a place of education, inspiration, and innovation through farm animal rescue, regenerative agriculture, and technology initiatives to scale accessible change in the food and climate systems globally. Nate is also an investor in the alternative protein, agriculture technology, and sustainability sectors and a general partner at SNØCAP, an emerging climate innovation fund that aims to enable sector shifts and unlock the potential for previously unimaginable companies to exist. Shira Jacobson is a marketing and social media specialist and the Development and Communications Manager at Sweet Farm, where she works to make the world a kinder, more sustainable place for all. <h2>RESOURCES</h2> <ul> <li><a href="https://www.nytimes.com/2023/07/21/climate/diet-vegan-meat-emissions.html?smtyp=cur&amp;smid=tw-nytimes" rel="noopener nofollow" target="_blank">Save the Planet, Put Down that Hamburger</a></li> <li><a href="https://www.nytimes.com/article/plant-based-diet.html" rel="noopener nofollow" target="_blank">What’s a Plant-Based Diet? Here’s What You Need to Know to Eat Less Meat.</a></li> <li><a href="https://plantbasednews.org/news/economics/consumers-put-off-vegan-label-food/" rel="noopener nofollow" target="_blank">Calling Plant-Based Food ‘Vegan’ Makes Fewer People Choose It, Study Finds</a></li> <li><a href="https://www.sweetfarm.org/" rel="noopener nofollow" target="_blank">Sweet Farm’s website</a></li> <li><a href="http://www.instagram.com/thesweetfarm" rel="noopener nofollow" target="_blank">Sweet Farm on Instagram</a></li> <li><a href="https://www.facebook.com/SweetFarmNY/" rel="noopener nofollow" target="_blank">Sweet Farm on Facebook</a></li> </ul> <h2></h2> <h2>INTERVIEW TRANSCRIPT</h2> We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://www.ourhenhouse.org/ep708/#pod-transcript" rel="nofollow" target="_blank">Click here</a> to read this episode's interview. ______ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. Subscribe to our show on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher, and don’t forget to leave a 5-star review! Check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join us in the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community, </a>or follow us on social media! You can find Our Hen House on <a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Facebook, </a><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Instagram, </a>or <a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Twitter.</a> The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> _____ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Sweet Farm Climate Sanctuary w/ Nate Salpeter & Shira Jacobson

Zeynep Sağlamöz

Ever felt motivated to be more active but didn’t know where to find the resources to get started? This week Mariann speaks with Zeynep Sağlamöz, Global Graphics Coordinator for Animal Save Movement, about the fantastic resources they have made available to activists. She also tells us about animal rescue efforts during Turkey’s recent devastating earthquakes and the awe-inspiring progress made by activists in the municipality of Didim.    ABOUT OUR GUEST Zeynep Sağlamöz is an animal rights activist in Türkiye. After seven years in the ad-land as an art director &amp; graphic designer, she became vegan and left her corporate job, having realized that she was creating work promoting a speciesist industry. She now uses her expertise and know-how to expose the truth about animal agriculture by directing and producing thousands of powerful multilingual graphics for Animal Save Movement, where she serves as the Global Graphics Coordinator. She has two cat friends, Delilah and Pixel.   Zeynep on Instagram zeynep@animalsavemovement.org      RESOURCES     The next pandemic could spring from the US meat supply, new report finds The Save Movement website Plant Based Treaty Website    INTERVIEW TRANSCRIPT We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read this episode's interview. ______  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. Subscribe to our show on Apple Podcasts or your favorite podcatcher, and don’t forget to leave a 5-star review! Check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join us in  the Our Hen House Community, or follow us on social media! You can find Our Hen House on Facebook, Instagram, or Twitter. The Our Hen House theme song is written and performed by Michael Harren. _____  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Ever felt motivated to be more active but didn’t know where to find the resources to get started? This week Mariann speaks with Zeynep Sağlamöz, Global Graphics Coordinator for <a href="https://thesavemovement.org/animal-save-movement/" rel="noopener nofollow" target="_blank">Animal Save Movement</a>, about the fantastic resources they have made available to activists. She also tells us about animal rescue efforts during Turkey’s recent devastating earthquakes and the awe-inspiring progress made by activists in the municipality of Didim. <h2>ABOUT OUR GUEST</h2> Zeynep Sağlamöz is an animal rights activist in Türkiye. After seven years in the ad-land as an art director &amp; graphic designer, she became vegan and left her corporate job, having realized that she was creating work promoting a speciesist industry. She now uses her expertise and know-how to expose the truth about animal agriculture by directing and producing thousands of powerful multilingual graphics for Animal Save Movement, where she serves as the Global Graphics Coordinator. She has two cat friends, Delilah and Pixel. <ul> <li><a href="https://www.instagram.com/zeynepsaglamoz/" rel="noopener nofollow" target="_blank">Zeynep on Instagram</a></li> <li>zeynep@animalsavemovement.org</li> </ul> <h2>RESOURCES</h2> <ul> <li><a href="https://www.usatoday.com/story/news/health/2023/07/22/deadly-covid-style-pandemic-could-easily-start-in-us-report-finds/70442786007/" rel="noopener nofollow" target="_blank">The next pandemic could spring from the US meat supply, new report finds</a></li> <li><a href="https://thesavemovement.org/" rel="noopener nofollow" target="_blank">The Save Movement website</a></li> <li><a href="https://plantbasedtreaty.org/" rel="noopener nofollow" target="_blank">Plant Based Treaty Website</a></li> </ul> <h2>INTERVIEW TRANSCRIPT</h2> We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://www.ourhenhouse.org/ep707/#pod-transcript" rel="nofollow" target="_blank">Click here</a> to read this episode's interview. ______ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. Subscribe to our show on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher, and don’t forget to leave a 5-star review! Check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join us in  the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community, </a>or follow us on social media! You can find Our Hen House on <a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Facebook, </a><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Instagram, </a>or <a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Twitter.</a> The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> _____ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Designing for the Movement w/ Zeynep Sağlamöz

Has a painting or piece of artwork ever stopped you immediately, demanding your full attention? Such is so often the case with Jane O’Hara’s paintings. This week, Jane joins us for a conversation about her artwork, which highlights  “the failure of the human-animal bond and the tendency of humans to impose their own agenda despite the risks.” We specifically discuss her extraordinary new series State of the Union, currently on exhibit at the New Bedford Art Museum in Massachusetts. The series, at once appearing extremely familiar and yet vaguely surreal, is a visual and auditory examination of the animal experience across the US. We dig into Jane’s artistic process and the pivotal moment she realized she wanted to embrace a vegan lifestyle, and she also shares the story of her late cat Nellie, why she decided to use Nellie as an anchor in the State of the Union series, and the difference in how we tend to treat companion animals and farmed animals.  *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Jasmin’s interview with Jane O’Hara*  Jane O’Hara is a contemporary American artist,  curator and founder of Jane O’Hara Projects. She received a BFA in painting from Boston University. Jane’s work has been presented and exhibited across the US. She is an honoree of the Courage of Conscience Award from the Peace Abbey, honoring individuals and organizations that have distinguished themselves through humanitarian causes, peace and social justice activism.   “The arts have played a strong part in opening my eyes.” – Jane O’Hara   Resources:   What will we be eating in 2040?  Highlights for Episode 706:   An overview of Jane’s State of the Union series and how she picked the themes for each painting Jane explains why she chose to supplement each painting with an audio component  Why so many of Jane’s paintings include the theme of  industrial farming and how she approaches it in each work  The story of Nellie the Cat and why Jane decided to incorporate her throughout the State of the Union series Jane shares the story of how her art became intertwined with her animal activism The pivotal moment that prompted Jane to become a vegan and animal activist  The profound connection between the viewer and the artist and why  visual art often affects people so profoundly The interplay of humor and irony in Jane’s work and how she manages to bring that into her paintings despite their often tragic themes   Compassion Art and what artists gain from being a part of the collective The Beasts of Burden series and how it demonstrates how deeply integrated animals are into our lives  Jane’s artistic process and how she plans her research and painting  Podcast Transcript: We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read this episode's interview. Connect with Jane O’Hara:    Jane O’Hara’s Website Jane O’Hara Projects on Facebook Jane O’Hara Projects on Instagram    Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Has a painting or piece of artwork ever stopped you immediately, demanding your full attention? Such is so often the case with <a href="https://janeoharaprojects.org/" rel="noopener nofollow" target="_blank">Jane O’Hara’s</a> paintings. This week, Jane joins us for a conversation about her artwork, which highlights  “the failure of the human-animal bond and the tendency of humans to impose their own agenda despite the risks.” We specifically discuss her extraordinary new series State of the Union, currently on exhibit at the <a href="https://newbedfordart.org/" rel="nofollow" target="_blank">New Bedford Art Museum</a> in Massachusetts. The series, at once appearing extremely familiar and yet vaguely surreal, is a visual and auditory examination of the animal experience across the US. We dig into Jane’s artistic process and the pivotal moment she realized she wanted to embrace a vegan lifestyle, and she also shares the story of her late cat Nellie, why she decided to use Nellie as an anchor in the State of the Union series, and the difference in how we tend to treat companion animals and farmed animals. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="#podcast-transcript" rel="nofollow" target="_blank">Click here</a> to read Jasmin’s interview with Jane O’Hara* Jane O’Hara is a contemporary American artist,  curator and founder of Jane O’Hara Projects. She received a BFA in painting from Boston University. Jane’s work has been presented and exhibited across the US. She is an honoree of the Courage of Conscience Award from the Peace Abbey, honoring individuals and organizations that have distinguished themselves through humanitarian causes, peace and social justice activism. “The arts have played a strong part in opening my eyes.” – Jane O’Hara Resources: <ul> <li><a href="https://www.wxxinews.org/show/connections/2023-07-18/what-will-we-be-eating-in-2040" rel="noopener nofollow" target="_blank">What will we be eating in 2040?</a></li> </ul> Highlights for Episode 706: <ul> <li>An overview of Jane’s State of the Union series and how she picked the themes for each painting</li> <li>Jane explains why she chose to supplement each painting with an audio component </li> <li>Why so many of Jane’s paintings include the theme of  industrial farming and how she approaches it in each work </li> <li>The story of Nellie the Cat and why Jane decided to incorporate her throughout the State of the Union series</li> <li>Jane shares the story of how her art became intertwined with her animal activism</li> <li>The pivotal moment that prompted Jane to become a vegan and animal activist </li> <li>The profound connection between the viewer and the artist and why  visual art often affects people so profoundly</li> <li>The interplay of humor and irony in Jane’s work and how she manages to bring that into her paintings despite their often tragic themes  </li> <li>Compassion Art and what artists gain from being a part of the collective</li> <li>The Beasts of Burden series and how it demonstrates how deeply integrated animals are into our lives </li> <li>Jane’s artistic process and how she plans her research and painting</li> </ul> Podcast Transcript: We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://www.ourhenhouse.org/ep706/#pod-transcript" rel="nofollow" target="_blank">Click here</a> to read this episode's interview. Connect with Jane O’Hara: <ul> <li> <ul> <li><a href="https://janeoharaprojects.org/" rel="noopener nofollow" target="_blank">Jane O’Hara’s Website</a></li> <li><a href="https://www.facebook.com/janeoharaprojects/" rel="noopener nofollow" target="_blank">Jane O’Hara Projects on Facebook</a></li> <li><a href="https://www.instagram.com/janeoharaprojects/" rel="noopener nofollow" target="_blank">Jane O’Hara Projects on Instagram</a></li> </ul> </li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

State of the Union w/ Jane O’Hara

Faraz Harsini

Faraz Harsini, Ph.D., realized something was missing from the animal rights movement and decided to fill that gap. The organization he founded, Allied Scholars for Animal Protection (ASAP), is helping university students and others on campus build ongoing, lasting advocacy organizations. We discuss ASAP’s long-term plans for expansion, how students can get help starting their own chapter, the support ASAP offers, and why Faraz believes connecting animal rights folk on campus is crucial. He also tells us about his role at The Good Food Institute and the research they’re doing to scale the production of cultivated meat.  *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Dr Faraz Harsini*  Dr. Faraz Harsini has advocated for animal rights for over ten years. He is a biomedical scientist and Allied Scholars for Animal Protection (ASAP) CEO and founder. This non-profit organization supports students interested in advocating for animal protection and pursuing careers that can make a difference. He is also a Bioprocessing Senior Scientist at Good Food Institute, where he works on advancing scientific and technological methods to produce alternative proteins on a large scale. Dr. Harsini believes that the root cause of many global issues affecting humans and animals is linked to the food system. Therefore, he aims to change the food system through his work at GFI and to train and support students to become future leaders in animal protection through ASAP.   “I’m sick of animal rights organizations and student organizations becoming inactive because of a lack of support, lack of infrastructure, or lack of mentorship.” – Faraz Harsini   Resources:   Pale and gelatinous: I tried vegan seafood so you don’t have to  Highlights for Episode 705:   The three key areas ASAP focuses on: outreach, education, and empowerment How they’re supporting student dining halls to go plant-based and make veganism as accessible as possible Why so many university students struggle to remain vegan How Faraz aims to show students how to take their passions and channel them into long-term animal advocacy  ASAP’s goal of establishing chapters where vegans can connect and access education and lectures  Faraz’s tips for students who want to advocate for veganism on their campus effectively How students can set up an ASAP chapter at their university and the infrastructure support ASAP offers The Elwood Dog Meat spoof and the impact it had on the student body at Texas Tech Faraz’s position at The Good Food Institute and what he does as a Bioprocessing Senior Scientist to help scale the production of cultivated meat   Connect with Dr. Faraz Harsini:  Allied Scholars’ Website Dr. Faraz Harsini’s Website Allied Scholars on Twitter Allied Scholars on Facebook Allied Scholars on Instagram Dr. Faraz Harsini on Twitter Dr. Faraz Harsini on YouTube Dr. Faraz Harsini on LinkedIn  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

<a href="http://www.farazharsini.com/" rel="noopener nofollow" target="_blank">Faraz Harsini, Ph.D.</a>, realized something was missing from the animal rights movement and decided to fill that gap. The organization he founded, <a href="http://www.alliedscholars.org/" rel="noopener nofollow" target="_blank">Allied Scholars for Animal Protection</a> (ASAP), is helping university students and others on campus build ongoing, lasting advocacy organizations. We discuss ASAP’s long-term plans for expansion, how students can get help starting their own chapter, the support ASAP offers, and why Faraz believes connecting animal rights folk on campus is crucial. He also tells us about his role at The Good Food Institute and the research they’re doing to scale the production of cultivated meat. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/705InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Dr Faraz Harsini* Dr. Faraz Harsini has advocated for animal rights for over ten years. He is a biomedical scientist and Allied Scholars for Animal Protection (ASAP) CEO and founder. This non-profit organization supports students interested in advocating for animal protection and pursuing careers that can make a difference. He is also a Bioprocessing Senior Scientist at Good Food Institute, where he works on advancing scientific and technological methods to produce alternative proteins on a large scale. Dr. Harsini believes that the root cause of many global issues affecting humans and animals is linked to the food system. Therefore, he aims to change the food system through his work at GFI and to train and support students to become future leaders in animal protection through ASAP. “I’m sick of animal rights organizations and student organizations becoming inactive because of a lack of support, lack of infrastructure, or lack of mentorship.” – Faraz Harsini Resources: <ul> <li><a href="https://www.theguardian.com/food/2021/jan/02/vegan-seafood-fish-oceans" rel="noopener nofollow" target="_blank">Pale and gelatinous: I tried vegan seafood so you don’t have to</a></li> </ul> Highlights for Episode 705: <ul> <li>The three key areas ASAP focuses on: outreach, education, and empowerment</li> <li>How they’re supporting student dining halls to go plant-based and make veganism as accessible as possible</li> <li>Why so many university students struggle to remain vegan</li> <li>How Faraz aims to show students how to take their passions and channel them into long-term animal advocacy </li> <li>ASAP’s goal of establishing chapters where vegans can connect and access education and lectures </li> <li>Faraz’s tips for students who want to advocate for veganism on their campus effectively</li> <li>How students can set up an ASAP chapter at their university and the infrastructure support ASAP offers</li> <li>The Elwood Dog Meat spoof and the impact it had on the student body at Texas Tech</li> <li>Faraz’s position at The Good Food Institute and what he does as a Bioprocessing Senior Scientist to help scale the production of cultivated meat </li> </ul> Connect with Dr. Faraz Harsini: <ul> <li><a href="http://www.alliedscholars.org/" rel="noopener nofollow" target="_blank">Allied Scholars’ Website</a></li> <li><a href="http://www.farazharsini.com/" rel="noopener nofollow" target="_blank">Dr. Faraz Harsini’s Website</a></li> <li><a href="https://twitter.com/AlliedScholars" rel="noopener nofollow" target="_blank">Allied Scholars on Twitter</a></li> <li><a href="https://www.facebook.com/AlliedScholars" rel="noopener nofollow" target="_blank">Allied Scholars on Facebook</a></li> <li><a href="https://www.instagram.com/alliedscholars" rel="noopener nofollow" target="_blank">Allied Scholars on Instagram</a></li> <li><a href="https://twitter.com/DrFarazHarsini" rel="noopener nofollow" target="_blank">Dr. Faraz Harsini on Twitter</a></li> <li><a href="https://www.youtube.com/c/DrFarazHarsini" rel="noopener nofollow" target="_blank">Dr. Faraz Harsini on YouTube</a></li> <li><a href="https://www.linkedin.com/in/faraz-harsini" rel="noopener nofollow" target="_blank">Dr. Faraz Harsini on LinkedIn</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Animal Rights ASAP! w/ Faraz Harsini

Chris Allieri

Chris Allieri is on a mission to save the Piping Plover, a species of beach-nesting shorebirds at risk of extinction. Founder of the NYC Plover Project, Chris, tells us about these delightful birds, their habitat, and the factors driving their potential demise. Chris discusses how he, alongside his team of volunteers, helps ensure the birds’ safety as best they can in the shoreline areas of New York City and New Jersey. Chris also discusses the importance of activism and how vegan activists who see the big picture regarding animals can reach others by focusing their activism in a positive way on the members of a single, vulnerable species. He also shares the story of Bean, the lop-eared bunny he rescued in 2016, and how their bond set him on the path to veganism.  *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Jasmin’s interview with Chris Allieri*  Chris Allieri is the founder of NYC Plover Project, a non-profit organization he began in March 2021 upon seeing a need to protect endangered Piping Plovers in New York City, who were otherwise left to fend for themselves. In just over two years, the organization has grown to a staff of 4 and a force of 250 volunteers who have performed more than 10,000 volunteer hours protecting nesting plovers and their chicks on the busiest beaches in the city. NYC Plover Project was awarded the 2021 Hartzog Award as the non-profit volunteer group of the year for the entire National Park Service, with whom they have a partnership. In 2023, the group forged a partnership with NYC Parks &amp; Recreation, the largest city park system in the U.S.  Chris is also the founder of Mulberry &amp; Astor, a communications firm focused on climate tech startups. A long-time resident of NYC, Chris grew up on the beaches of southern New Jersey, where he first saw a Piping Plover at a young age with his late father, Carl.  “My challenge to the birding community is that it’s not enough just to look at these birds. We have to do something about their survival.” – Chris Allieri   Resources:   Surging vegan food demand inspires RIT to trade tenderloin for tempeh Killer Whales Are Not Our Friends  Highlights for Episode 704:   The rescue rabbit that was the catalyst to Chris becoming vegan, joining the Board of Farm Sanctuary and the Board of the Wild Bird Fund How Chris’ love for Piping Plovers is linked to his childhood at the South Jersey shoreline The vagrant bird Chris found in a Brooklyn park and how she saved his life when the COVID-19 pandemic came around Why Chris is so fascinated by his spark bird, the Piping Plover, and how they encouraged him to start the NYC Plover Project More about the Piping Plover—where they travel to and from, how they live, their connection to New Jersey, and why their situation is so dire How the NYC Plover Project brings people together to help protect the birds, especially in communities like Rockaway  Why Chris believes that endangered species can help people see the bigger picture regarding animal welfare Why feral cats are such a huge issue for Plovers The difference between birders and people who volunteer to protect birds  Why the NYC Plover Project never posts nest locations online  Chris’ disappointment that climate activists don’t make the connection between animal agriculture, widespread species extinction, and planetary health  Connect with Chris Allieri:  NYC Plover Project on Instagram NYC Plover Project on Twitter NYC Plover Project on Facebook NYC Plover Project on TikTok  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Chris Allieri is on a mission to save the Piping Plover, a species of beach-nesting shorebirds at risk of extinction. Founder of the NYC Plover Project, Chris, tells us about these delightful birds, their habitat, and the factors driving their potential demise. Chris discusses how he, alongside his team of volunteers, helps ensure the birds’ safety as best they can in the shoreline areas of New York City and New Jersey. Chris also discusses the importance of activism and how vegan activists who see the big picture regarding animals can reach others by focusing their activism in a positive way on the members of a single, vulnerable species. He also shares the story of Bean, the lop-eared bunny he rescued in 2016, and how their bond set him on the path to veganism. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/704InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Jasmin’s interview with Chris Allieri* Chris Allieri is the founder of NYC Plover Project, a non-profit organization he began in March 2021 upon seeing a need to protect endangered Piping Plovers in New York City, who were otherwise left to fend for themselves. In just over two years, the organization has grown to a staff of 4 and a force of 250 volunteers who have performed more than 10,000 volunteer hours protecting nesting plovers and their chicks on the busiest beaches in the city. NYC Plover Project was awarded the 2021 Hartzog Award as the non-profit volunteer group of the year for the entire National Park Service, with whom they have a partnership. In 2023, the group forged a partnership with NYC Parks &amp; Recreation, the largest city park system in the U.S.  Chris is also the founder of Mulberry &amp; Astor, a communications firm focused on climate tech startups. A long-time resident of NYC, Chris grew up on the beaches of southern New Jersey, where he first saw a Piping Plover at a young age with his late father, Carl. “My challenge to the birding community is that it’s not enough just to look at these birds. We have to do something about their survival.” – Chris Allieri Resources: <ul> <li><a href="https://www.wxxinews.org/local-news/2023-07-04/vegan-plant-based-foods-rit-restaurants-rochester" rel="noopener nofollow" target="_blank">Surging vegan food demand inspires RIT to trade tenderloin for tempeh</a></li> <li><a href="https://www.theatlantic.com/science/archive/2023/06/orca-killer-whale-attacking-boats/674438/" rel="noopener nofollow" target="_blank">Killer Whales Are Not Our Friends</a></li> </ul> Highlights for Episode 704: <ul> <li>The rescue rabbit that was the catalyst to Chris becoming vegan, joining the Board of Farm Sanctuary and the Board of the Wild Bird Fund</li> <li>How Chris’ love for Piping Plovers is linked to his childhood at the South Jersey shoreline</li> <li>The vagrant bird Chris found in a Brooklyn park and how she saved his life when the COVID-19 pandemic came around</li> <li>Why Chris is so fascinated by his spark bird, the Piping Plover, and how they encouraged him to start the NYC Plover Project</li> <li>More about the Piping Plover—where they travel to and from, how they live, their connection to New Jersey, and why their situation is so dire</li> <li>How the NYC Plover Project brings people together to help protect the birds, especially in communities like Rockaway </li> <li>Why Chris believes that endangered species can help people see the bigger picture regarding animal welfare</li> <li>Why feral cats are such a huge issue for Plovers</li> <li>The difference between birders and people who volunteer to protect birds </li> <li>Why the NYC Plover Project never posts nest locations online </li> <li>Chris’ disappointment that climate activists don’t make the connection between animal agriculture, widespread species extinction, and planetary health</li> </ul> Connect with Chris Allieri: <ul> <li><a href="https://www.instagram.com/nycploverproject/" rel="noopener nofollow" target="_blank">NYC Plover Project on Instagram</a></li> <li><a href="https://twitter.com/nycplover" rel="noopener nofollow" target="_blank">NYC Plover Project on Twitter</a></li> <li><a href="https://www.facebook.com/nycploverproject/" rel="noopener nofollow" target="_blank">NYC Plover Project on Facebook</a></li> <li><a href="https://www.tiktok.com/@nycploverproject" rel="noopener nofollow" target="_blank">NYC Plover Project on TikTok</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Saving an Endangered Species w/ Chris Allieri

Aiyana Goodfellow

Writer, liberator, and self-described DELINQUENT Aiyana Goodfellow joins the podcast this week for an eye-opening conversation that just might shift your perspective on many things, including veganism, anti-speciesism, and activism.  Aiyana shares their thoughts on the mainstream vegan movement and the importance of developing one’s own ideology instead of simply “performing goodness” in your lifestyle and activism. We dive into why strategy is the backbone of successful activism and how Aiyana tailors their message of anti-speciesism to meet their audience where it’s at. Aiyana also discusses themes of their first book, Radical Companionship: Rejecting Pethood and Embracing Our Multispecies World, and shares details of their upcoming book, INNOCENCE AND CORRUPTION. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Jasmin’s interview with Aiyana Goodfellow*  Aiyana Goodfellow (he/she/they) is a writer, liberator, and DELINQUENT artist and organizer based in London, UK. They are the author of Radical Companionship: Rejecting Pethood &amp; Embracing Our Multispecies World, which they published at the age of 15.    “The exploitation of animals has always existed in tandem with the exploitation of marginalized humans.” – Aiyana Goodfellow     Resources:   Jimmy Turner, MD on Twitter  Highlights for Episode 703:   What Aiyana means when they describe themself as a DELINQUENT and how, along with their writing and liberation work, this identity intersects with their animal activism Aiyana’s book, Radical Companionship: Rejecting Pethood and Embracing Our Multispecies World, and the importance of unlearning our oppressive tendencies toward the animals that share our homes  How we can build a more liberated way of engaging with non-human animals of all kinds What Aiyana means when they say “animals create,” why understanding this is a practice of nature, and how it can help us connect with other animals and with the world around us How animal advocacy and anti-speciesism fit into Aiyana’s anti-colonial philosophy  How the term “white veganism” relates to white supremacy Why veganism has become a capitalist term that refers to diet rather than a holistic ideology that includes a political and moral framework How Aiyana is trying to educate people on what being a vegan really means How allyship changes your material reality and why performative allyship is harmful to marginalized communities, including non-human animals More about Aiyana’s Black-led, UK-based micro-publishing house, The Anima Print, and her upcoming book Innocence and Corruption castles, and the accent  Connect with Aiyana Goodfellow:  Aiyana Goodfellow’s Website Aiyana Goodfellow on Instagram The Anima Print  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Writer, liberator, and self-described DELINQUENT <a href="http://aiyanagoodfellow.com" rel="noopener nofollow" target="_blank">Aiyana Goodfellow</a> joins the podcast this week for an eye-opening conversation that just might shift your perspective on many things, including veganism, anti-speciesism, and activism.  Aiyana shares their thoughts on the mainstream vegan movement and the importance of developing one’s own ideology instead of simply “performing goodness” in your lifestyle and activism. We dive into why strategy is the backbone of successful activism and how Aiyana tailors their message of anti-speciesism to meet their audience where it’s at. Aiyana also discusses themes of their first book, Radical Companionship: Rejecting Pethood and Embracing Our Multispecies World, and shares details of their upcoming book, INNOCENCE AND CORRUPTION. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/703InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Jasmin’s interview with Aiyana Goodfellow* Aiyana Goodfellow (he/she/they) is a writer, liberator, and DELINQUENT artist and organizer based in London, UK. They are the author of Radical Companionship: Rejecting Pethood &amp; Embracing Our Multispecies World, which they published at the age of 15. “The exploitation of animals has always existed in tandem with the exploitation of marginalized humans.” – Aiyana Goodfellow Resources: <ul> <li><a href="https://twitter.com/tpp_md/status/1672604437087494146?s=51&amp;t=ux_BJs-ns4pwzpIRJ-7EIg" rel="noopener nofollow" target="_blank">Jimmy Turner, MD on Twitter</a></li> </ul> Highlights for Episode 703: <ul> <li>What Aiyana means when they describe themself as a DELINQUENT and how, along with their writing and liberation work, this identity intersects with their animal activism</li> <li>Aiyana’s book, Radical Companionship: Rejecting Pethood and Embracing Our Multispecies World, and the importance of unlearning our oppressive tendencies toward the animals that share our homes </li> <li>How we can build a more liberated way of engaging with non-human animals of all kinds</li> <li>What Aiyana means when they say “animals create,” why understanding this is a practice of nature, and how it can help us connect with other animals and with the world around us</li> <li>How animal advocacy and anti-speciesism fit into Aiyana’s anti-colonial philosophy </li> <li>How the term “white veganism” relates to white supremacy</li> <li>Why veganism has become a capitalist term that refers to diet rather than a holistic ideology that includes a political and moral framework</li> <li>How Aiyana is trying to educate people on what being a vegan really means</li> <li>How allyship changes your material reality and why performative allyship is harmful to marginalized communities, including non-human animals</li> <li>More about Aiyana’s Black-led, UK-based micro-publishing house, The Anima Print, and her upcoming book Innocence and Corruption castles, and the accent</li> </ul> Connect with Aiyana Goodfellow: <ul> <li><a href="http://www.aiyanagoodfellow.com/" rel="noopener nofollow" target="_blank">Aiyana Goodfellow’s Website</a></li> <li><a href="https://instagram.com/aiyana.goodfellow" rel="noopener nofollow" target="_blank">Aiyana Goodfellow on Instagram</a></li> <li><a href="https://theanimaprint.org/" rel="noopener nofollow" target="_blank">The Anima Print</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

A new type of DELINQUENT w/ Aiyana Goodfellow

Myq Kaplan

Comedian Myq Kaplan is back on the podcast this week to discuss the intersection of animal rights, activism, and the creative arts. We discuss Myq’s latest comedy album, A.K.A., as well as the recently widely released Live In Between Albums, and he gives us a behind-the-scenes look into his creative process. The vegan comedian also dishes on his upcoming appearance at Edinburgh Festival Fringe, his “ImPerfect” show (which he co-created with his girlfriend, Rini), and what he has in store following his summer in Scotland.    *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Jasmin’s interview with Myq Kaplan*  Myq Kaplan has appeared on the Tonight Show, Conan, Letterman, James Corden, Seth Meyers, Comedy Central, Last Comic Standing, and America’s Got Talent. He has a one-hour standup special on Amazon, “Small, Dork, and Handsome,” and two podcasts, The Faucet and Broccoli and Ice Cream. His debut album, “Vegan Mind Meld,” was one of iTunes’ top 10 comedy albums of the year, and his newest album, “A.K.A.,” debuted at #1 and was called “invigoratingly funny” by the NY Times!   “I want to talk about things that are important to me. I want to talk about things I care about.” – Myq Kaplan   Highlights for Episode 702:   Why Myq recorded Live Between Albums and how it might represent a little downtime for vegan activists How Myq collects and collates his reflections on life and turns them into content that resonates with other people The two key phases of Myq’s creative process: the blooming phase and the pruning phase Why Myq isn’t worried that he’ll be replaced by artificial intelligence Trends in comedy right now and how shows have evolved to appeal to all sorts of audiences Myq’s idea for a new comedy hour based on astrology and the instinct to categorize different types of people Why the things that make us laugh are so personal Why Myq is so excited to take his show, ImPerfect, to the Edinburgh Fringe Festival in 2023 — including the food, the castles, and the accent  Connect with Myq Kaplan:  Myq’s new album – Live in Between Albums Myq Kaplan’s Website  Myq’s newsletter Arty Har-Hars  Myq’s Podcasts: Broccoli and Ice Cream  and The Faucet with Myq Kaplan  Myq Kaplan on Facebook Myq Kaplan on Instagram Myq Kaplan on Twitter  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Comedian <a href="https://myqkaplan.com/" rel="noopener nofollow" target="_blank">Myq Kaplan</a> is back on the podcast this week to discuss the intersection of animal rights, activism, and the creative arts. We discuss Myq’s latest comedy album, A.K.A., as well as the recently widely released <a href="https://www.blondemedicine.com/bm004" rel="noopener nofollow" target="_blank">Live In Between Albums</a>, and he gives us a behind-the-scenes look into his creative process. The vegan comedian also dishes on his upcoming appearance at Edinburgh Festival Fringe, his “ImPerfect” show (which he co-created with his girlfriend, Rini), and what he has in store following his summer in Scotland. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/702InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Jasmin’s interview with Myq Kaplan* Myq Kaplan has appeared on the Tonight Show, Conan, Letterman, James Corden, Seth Meyers, Comedy Central, Last Comic Standing, and America’s Got Talent. He has a one-hour standup special on Amazon, “Small, Dork, and Handsome,” and two podcasts, The Faucet and Broccoli and Ice Cream. His debut album, “Vegan Mind Meld,” was one of iTunes’ top 10 comedy albums of the year, and his newest album, “A.K.A.,” debuted at #1 and was called “invigoratingly funny” by the NY Times! “I want to talk about things that are important to me. I want to talk about things I care about.” – Myq Kaplan Highlights for Episode 702: <ul> <li>Why Myq recorded Live Between Albums and how it might represent a little downtime for vegan activists</li> <li>How Myq collects and collates his reflections on life and turns them into content that resonates with other people</li> <li>The two key phases of Myq’s creative process: the blooming phase and the pruning phase</li> <li>Why Myq isn’t worried that he’ll be replaced by artificial intelligence</li> <li>Trends in comedy right now and how shows have evolved to appeal to all sorts of audiences</li> <li>Myq’s idea for a new comedy hour based on astrology and the instinct to categorize different types of people</li> <li>Why the things that make us laugh are so personal</li> <li>Why Myq is so excited to take his show, ImPerfect, to the Edinburgh Fringe Festival in 2023 — including the food, the castles, and the accent</li> </ul> Connect with Myq Kaplan: <ul> <li><a href="https://www.blondemedicine.com/bm004" rel="noopener nofollow" target="_blank">Myq’s new album – Live in Between Albums</a></li> <li><a href="https://myqkaplan.com/" rel="noopener nofollow" target="_blank">Myq Kaplan’s Website</a> </li> <li><a href="https://myqkaplan.substack.com/" rel="noopener nofollow" target="_blank">Myq’s newsletter Arty Har-Hars</a> </li> <li>Myq’s Podcasts: <a href="https://broccoliandicecream.libsyn.com/" rel="noopener nofollow" target="_blank">Broccoli and Ice Cream</a>  and <a href="https://faucet.libsyn.com/" rel="noopener nofollow" target="_blank">The Faucet with Myq Kaplan</a> </li> <li><a href="https://www.facebook.com/myqkaplan/?locale=en_GB" rel="noopener nofollow" target="_blank">Myq Kaplan on Facebook</a></li> <li><a href="https://www.instagram.com/myqkaplan/?hl=en-gb" rel="noopener nofollow" target="_blank">Myq Kaplan on Instagram</a></li> <li><a href="https://twitter.com/myqkaplan/status/1259934771574116365" rel="noopener nofollow" target="_blank">Myq Kaplan on Twitter</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Vegan Comedy is Not an Oxymoron w/ Myq Kaplan

Bob Fischer

When it comes to thinking about animals, Bob Fischer believes we should be doing it more often and more deeply. A professor of philosophy at Texas State University and the author of, among other things, Animal Ethics—A Contemporary Introduction, Bob joins the podcast this week for a conversation about animal ethics, philosophy, and activism. Bob shares how empirical data and philosophical considerations can help challenge society’s cruel treatment of animals and even encourage more compassion toward them. We also discuss why people might be persuaded to care about chickens and even have their heartstrings tugged by cows but generally fail to empathize with insects. Plus, Bob tells us why quantifying animal suffering can help activists prioritize the best use of their resources, including both time and money.    *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Bob Fischer*  Bob Fischer is an Associate Professor of Philosophy at Texas State University, a Senior Research Manager for Rethink Priorities, and the Director of the Society for the Study of Ethics and Animals. His most recent books are Animal Ethics—A Contemporary Introduction (Routledge) and Weighing Animal Welfare: Comparing Wellbeing across Species (Oxford University Press).   “Veganism is the very beginning of a long journey toward actually doing what’s right.” – Bob Fischer   Highlights for Episode 701:   The complexities behind one of the basic tenets of animal activism: If we don’t have to cause extraordinary suffering, then we shouldn’t Why Bob doesn’t follow any particular school of philosophical thought How we can assess what pain and pleasure look like for animals How philosophical theory helps us decide how to act in the best interest of animals How the philosophical case for animal equality has changed over the last 25 years due to developments in animal welfare science Philosophical ways we think about sentience, how we identify markers in all creatures, and why it’s critical to understand the big picture when discussing what sentience means Activism at large and how everyone plays a unique, individual role The importance of using philosophical questions to examine our activism Bob’s latest book, Weighing Animal Welfare: Comparing Wellbeing across Species, and why it could be helpful to animal activists  Whether quantifying animal suffering can make people rethink their lifestyle choices  Resources:  How to Clear 500,000 Feral Cats from New York’s Streets FakeMeats.com coupon code HENHOUSE23 for 15% off Plant Basics products  Connect with Bob Fischer:  Bob Fischer’s Website  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________ This episode is sponsored by Our friends at FakeMeats.com. Since 2011, FakeMeats.com has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on FakeMeats.com using code HENHOUSE23 through July 2023, only on FakeMeats.com.  __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

When it comes to thinking about animals, <a href="https://www.bobfischer.net/" rel="noopener nofollow" target="_blank">Bob Fischer</a> believes we should be doing it more often and more deeply. A professor of philosophy at Texas State University and the author of, among other things, <a href="https://www.routledge.com/Animal-Ethics-A-Contemporary-Introduction/Fischer/p/book/9781138484436" rel="noopener nofollow" target="_blank">Animal Ethics—A Contemporary Introduction</a>, Bob joins the podcast this week for a conversation about animal ethics, philosophy, and activism. Bob shares how empirical data and philosophical considerations can help challenge society’s cruel treatment of animals and even encourage more compassion toward them. We also discuss why people might be persuaded to care about chickens and even have their heartstrings tugged by cows but generally fail to empathize with insects. Plus, Bob tells us why quantifying animal suffering can help activists prioritize the best use of their resources, including both time and money. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/701InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Bob Fischer* Bob Fischer is an Associate Professor of Philosophy at Texas State University, a Senior Research Manager for Rethink Priorities, and the Director of the Society for the Study of Ethics and Animals. His most recent books are Animal Ethics—A Contemporary Introduction (Routledge) and Weighing Animal Welfare: Comparing Wellbeing across Species (Oxford University Press). “Veganism is the very beginning of a long journey toward actually doing what’s right.” – Bob Fischer Highlights for Episode 701: <ul> <li>The complexities behind one of the basic tenets of animal activism: If we don’t have to cause extraordinary suffering, then we shouldn’t</li> <li>Why Bob doesn’t follow any particular school of philosophical thought</li> <li>How we can assess what pain and pleasure look like for animals</li> <li>How philosophical theory helps us decide how to act in the best interest of animals</li> <li>How the philosophical case for animal equality has changed over the last 25 years due to developments in animal welfare science</li> <li>Philosophical ways we think about sentience, how we identify markers in all creatures, and why it’s critical to understand the big picture when discussing what sentience means</li> <li>Activism at large and how everyone plays a unique, individual role</li> <li>The importance of using philosophical questions to examine our activism</li> <li>Bob’s latest book, Weighing Animal Welfare: Comparing Wellbeing across Species, and why it could be helpful to animal activists </li> <li>Whether quantifying animal suffering can make people rethink their lifestyle choices</li> </ul> Resources: <ul> <li><a href="https://www.nytimes.com/2023/06/08/nyregion/feral-cats-nyc.html?utm_campaign=likeshopme&amp;utm_medium=instagram&amp;utm_source=dash%20hudson&amp;utm_content=ig-nytimes" rel="noopener nofollow" target="_blank">How to Clear 500,000 Feral Cats from New York’s Streets</a></li> <li><a href="http://FakeMeats.com" rel="noopener nofollow" target="_blank">FakeMeats.com</a> coupon code HENHOUSE23 for 15% off Plant Basics products</li> </ul> Connect with Bob Fischer: <ul> <li><a href="http://www.bobfischer.net" rel="noopener nofollow" target="_blank">Bob Fischer’s Website</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ This episode is sponsored by Our friends at <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. Since 2011, <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> using code HENHOUSE23 through July 2023, only on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Weighing Animal Welfare w/ Bob Fischer

Renee King-Sonnen

From Texas cattle ranchers to vegan sanctuary founders, Renee King-Sonnen and Tommy Sonnen have turned around their lives and are helping others, both animal and human, to do the same. Now, the incredible story of how they have rescued and continue to care for 137 animals has caught the attention of filmmaker Jason Goldman, who embarked on capturing their daily lives at the sanctuary and has recently released Rowdy Girl, which premiered at Toronto’s prestigious Hot Docs film festival. The film tells the story of Renee and Tommy’s tireless dedication, their profound impact on the lives of the animals they have rescued, and their remarkable ability to reach others with their message of compassion and the rejection of violence. Renee and Tommy join us on the podcast this week to share this remarkable journey. Renee tells us how forging a deep and meaningful relationship with a cow named Rowdy Girl set her on a transformative path and changed her life forever (and Tommy’s along with it). Renee and Tommy share what it’s like to run a sanctuary in cattle country and also tell us about their Rancher Advocacy Program, which supports farmers and ranchers looking to transition away from animal agriculture. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Renee King-Sonnen and Tommy Sonnen*  Renee King-Sonnen, Rowdy Girl Sanctuary’s founder and executive director, along with her husband, co-founder Tommy Sonnen, were featured on the CBS Evening News in 2016, launching an international following and fan base. In 2016, Renee won the VegNews “Vegan Rookie of the Year” Award and can now be heard on podcasts, news stories, documentaries, and magazine interviews all over the world. Rowdy Girl is the first documented beef cattle ranch to transition to a vegan farm sanctuary and veganic farm and has been at the forefront of the farm transition conversation. Renee and Tommy are currently featured in the documentary Rowdy Girl, which had its world premiere in Toronto at Hot Docs, the largest documentary film festival in North America.   “The violence I experienced and the purity of the animals have come together to create my mission.” – Renee King-Sonnen “When I started looking at statistics about what we’re doing to the earth, I realized that there’s more than one reason to stop eating meat.” – Tommy Sonnen   Highlights for Episode 700:   Rowdy Girl, the cow who ignited Renee’s vegan journey  Some of the stories of the 137 beautiful animals the sanctuary has rescued and how Renee and Tommy share their work with others  Why the couple decided to work with Jason Goldman on the Rowdy Girl film and what it felt like being filmed 24/7 going about their day at the sanctuary Renee’s experience being raised by an alcoholic father in a violent household and how that shaped her life as an adult and ultimately inspired her to start an animal sanctuary How the animals that live at the sanctuary change as they acclimate to their new lives  Why they created the Rancher Advocacy Program to help farmers and ranchers  Renee’s thoughts on using AI-driven slaughter methods The reasons people use health concerns as a way to transition to becoming vegan How Renee communicates effectively with ranchers to share her animal rights philosophy and why it’s essential to understand how much they want a life on the land in a rural setting Renee shares her religious and spiritual beliefs and how they impact her work at the Rowdy Girl Sanctuary Why Renee is writing a book, The Secret Diary of a Cattle Rancher’s Wife, and what she hopes to do by pulling back the curtain on her life How to watch Rowdy Girl  Resources:  Three Teens Killed and Ate a New York Village’s Beloved Swan, Police Say FakeMeats.com coupon code HENHOUSE23 for 15% off Plant Basics products  Connect with Renee King Sonnen &amp; Tommy Sonnen:  Rowdy Girl Sanctuary Website Rowdy Girl Sanctuary on Facebook  Rowdy Girl Sanctuary on Instagram Rowdy Girl Sanctuary on Twitter  Rowdy Girl Sanctuary on YouTube  Renee King-Sonnen on TikTok  Rancher Advocacy Program Website  Rancher Advocacy Program on Facebook  The Rancher Advocacy Program on Instagram Rancher Advocacy Program on Twitter  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________ This episode is sponsored by Our friends at FakeMeats.com. Since 2011, FakeMeats.com has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on FakeMeats.com using code HENHOUSE23 through July 2023, only on FakeMeats.com.  __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

From Texas cattle ranchers to vegan sanctuary founders, Renee King-Sonnen and Tommy Sonnen have turned around their lives and are helping others, both animal and human, to do the same. Now, the incredible story of how they have rescued and continue to care for 137 animals has caught the attention of filmmaker Jason Goldman, who embarked on capturing their daily lives at the sanctuary and has recently released Rowdy Girl, which premiered at Toronto’s prestigious Hot Docs film festival. The film tells the story of Renee and Tommy’s tireless dedication, their profound impact on the lives of the animals they have rescued, and their remarkable ability to reach others with their message of compassion and the rejection of violence. Renee and Tommy join us on the podcast this week to share this remarkable journey. Renee tells us how forging a deep and meaningful relationship with a cow named Rowdy Girl set her on a transformative path and changed her life forever (and Tommy’s along with it). Renee and Tommy share what it’s like to run a <a href="https://rowdygirlsanctuary.org/" rel="nofollow" target="_blank">sanctuary</a> in cattle country and also tell us about their <a href="https://rancheradvocacy.org/" rel="nofollow" target="_blank">Rancher Advocacy Program</a>, which supports farmers and ranchers looking to transition away from animal agriculture. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/700InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Renee King-Sonnen and Tommy Sonnen* Renee King-Sonnen, Rowdy Girl Sanctuary’s founder and executive director, along with her husband, co-founder Tommy Sonnen, were featured on the CBS Evening News in 2016, launching an international following and fan base. In 2016, Renee won the VegNews “Vegan Rookie of the Year” Award and can now be heard on podcasts, news stories, documentaries, and magazine interviews all over the world. Rowdy Girl is the first documented beef cattle ranch to transition to a vegan farm sanctuary and veganic farm and has been at the forefront of the farm transition conversation. Renee and Tommy are currently featured in the documentary Rowdy Girl, which had its world premiere in Toronto at Hot Docs, the largest documentary film festival in North America. “The violence I experienced and the purity of the animals have come together to create my mission.” – Renee King-Sonnen “When I started looking at statistics about what we’re doing to the earth, I realized that there’s more than one reason to stop eating meat.” – Tommy Sonnen Highlights for Episode 700: <ul> <li>Rowdy Girl, the cow who ignited Renee’s vegan journey </li> <li>Some of the stories of the 137 beautiful animals the sanctuary has rescued and how Renee and Tommy share their work with others </li> <li>Why the couple decided to work with Jason Goldman on the Rowdy Girl film and what it felt like being filmed 24/7 going about their day at the sanctuary</li> <li>Renee’s experience being raised by an alcoholic father in a violent household and how that shaped her life as an adult and ultimately inspired her to start an animal sanctuary</li> <li>How the animals that live at the sanctuary change as they acclimate to their new lives </li> <li>Why they created the Rancher Advocacy Program to help farmers and ranchers </li> <li>Renee’s thoughts on using AI-driven slaughter methods</li> <li>The reasons people use health concerns as a way to transition to becoming vegan</li> <li>How Renee communicates effectively with ranchers to share her animal rights philosophy and why it’s essential to understand how much they want a life on the land in a rural setting</li> <li>Renee shares her religious and spiritual beliefs and how they impact her work at the Rowdy Girl Sanctuary</li> <li>Why Renee is writing a book, The Secret Diary of a Cattle Rancher’s Wife, and what she hopes to do by pulling back the curtain on her life</li> <li>How to watch Rowdy Girl</li> </ul> Resources: <ul> <li><a href="https://www.nytimes.com/2023/06/01/nyregion/manlius-ny-swan-eaten.html" rel="noopener nofollow" target="_blank">Three Teens Killed and Ate a New York Village’s Beloved Swan, Police Say</a></li> <li><a href="http://FakeMeats.com" rel="noopener nofollow" target="_blank">FakeMeats.com</a> coupon code HENHOUSE23 for 15% off Plant Basics products</li> </ul> Connect with Renee King Sonnen &amp; Tommy Sonnen: <ul> <li><a href="https://rowdygirlsanctuary.org" rel="noopener nofollow" target="_blank">Rowdy Girl Sanctuary Website</a></li> <li><a href="https://www.facebook.com/rowdygirlsanctuary" rel="noopener nofollow" target="_blank">Rowdy Girl Sanctuary on Facebook</a> </li> <li><a href="https://www.instagram.com/rowdygirlsanctuary/" rel="noopener nofollow" target="_blank">Rowdy Girl Sanctuary on Instagram</a></li> <li><a href="https://twitter.com/RowdyGirlRanch" rel="noopener nofollow" target="_blank">Rowdy Girl Sanctuary on Twitter</a> </li> <li><a href="https://www.youtube.com/rowdygirlsanctuary" rel="noopener nofollow" target="_blank">Rowdy Girl Sanctuary on YouTube</a> </li> <li><a href="https://www.tiktok.com/@rowdygirlsanctuary" rel="noopener nofollow" target="_blank">Renee King-Sonnen on TikTok</a> </li> <li><a href="https://rancheradvocacy.org" rel="noopener nofollow" target="_blank">Rancher Advocacy Program Website</a> </li> <li><a href="https://www.facebook.com/rancheradvocacyprogram/" rel="noopener nofollow" target="_blank">Rancher Advocacy Program on Facebook</a> </li> <li><a href="https://www.instagram.com/rancheradvocacyprogram/" rel="noopener nofollow" target="_blank">The Rancher Advocacy Program on Instagram</a></li> <li><a href="https://twitter.com/RancherAdvocacy" rel="noopener nofollow" target="_blank">Rancher Advocacy Program on Twitter</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ This episode is sponsored by Our friends at <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. Since 2011, <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> using code HENHOUSE23 through July 2023, only on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Rowdy Girl w/ Renee King-Sonnen & Tommy Sonnen

Our Hen House is THE weekly podcast for all things animal rights and vegan. Join co-hosts Mariann Sullivan and Jasmin Singer for inspirational chats with movers, shakers, and change-makers who are creating a better world for animals.

Yvette Baker

Longtime animal advocates may be familiar with the term total liberation, but what exactly does this mean? Yvette Baker joins us today for an exploration of total liberation activism and its profound influence on her own animal advocacy. In our conversation, she sheds light on oppressive language commonly used when representing animals and urges everyone to unlearn and challenge it for the sake of progress. Yvette also tells how growing up in an Indigenous household impacted her perspective on animal activism, lending a unique lens to her advocacy work. We also explore the interconnectedness of various forms of oppression, illustrating how animal activism is an integral part of a broader continuum. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Yvette Baker*  Yvette Baker is a writer, educator, social critic, and animal liberation activist. Her work is devoted to exposing and analyzing the intersections of human and nonhuman oppression through an Afro-Indigenous lens. As a lifelong social justice advocate for human rights with experience in strategic grassroots organizing, she has become passionate about furthering collective liberationist frameworks and aims to empower the vegan movement as a movement for total liberation. “Language is powerful, and we could learn a lot from other social justice movements by understanding the power of language and how it can help reframe the dialogue within society.” – Yvette Baker   Highlights for Episode 699:   What total liberation activism means to Yvette and how it guides her animal activism How people can make a shift toward embracing a total liberation approach How local pressure campaigns fit into the puzzle of deconstructing animal exploitation Yvette’s journey into animal activism, veganism, and how her activism can be traced back to local civil unrest after the Rodney King assault Yvette’s upbringing in an Indigenous household and its impact on her animal activism  The story of how Yvette became a vegan after helping to open an upscale plant-based restaurant Meat eating as imposed by colonizers rather than being a true reflection of Indigenous culture How we can represent animal activism as part of a continuity of oppression Examples of oppressive, problematic language when representing animals and why we should unlearn and challenge it The white vegan mindset and how it can be problematic for the animal liberation movement The goals and hopes for Liberation 360, an anti-oppression group aimed at empowering communities to create systemic change, and how the organization links to Agriculture Fairness Alliance’s vision  Resources:  Is This Octopus Having a Nightmare? After Years of Being Vegetarian, They Couldn’t Help But Eat Meat Again Fear of the Animal Planet Animal Resistance: When animals fight back and when humans listen FakeMeats.com coupon code HENHOUSE23 for 15% off Plant Basics products  Connect with Yvette Baker:  Yvette Baker on Instagram Liberation 360 Liberation 360 on Instagram Agriculture Fairness Alliance Agriculture Fairness Alliance on Instagram  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________ This episode is sponsored by Our friends at FakeMeats.com. Since 2011, FakeMeats.com has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on FakeMeats.com using code HENHOUSE23 through July 2023, only on FakeMeats.com.  __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Longtime animal advocates may be familiar with the term total liberation, but what exactly does this mean? Yvette Baker joins us today for an exploration of total liberation activism and its profound influence on her own animal advocacy. In our conversation, she sheds light on oppressive language commonly used when representing animals and urges everyone to unlearn and challenge it for the sake of progress. Yvette also tells how growing up in an Indigenous household impacted her perspective on animal activism, lending a unique lens to her advocacy work. We also explore the interconnectedness of various forms of oppression, illustrating how animal activism is an integral part of a broader continuum. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/699InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Yvette Baker* Yvette Baker is a writer, educator, social critic, and animal liberation activist. Her work is devoted to exposing and analyzing the intersections of human and nonhuman oppression through an Afro-Indigenous lens. As a lifelong social justice advocate for human rights with experience in strategic grassroots organizing, she has become passionate about furthering collective liberationist frameworks and aims to empower the vegan movement as a movement for total liberation. “Language is powerful, and we could learn a lot from other social justice movements by understanding the power of language and how it can help reframe the dialogue within society.” – Yvette Baker Highlights for Episode 699: <ul> <li>What total liberation activism means to Yvette and how it guides her animal activism</li> <li>How people can make a shift toward embracing a total liberation approach</li> <li>How local pressure campaigns fit into the puzzle of deconstructing animal exploitation</li> <li>Yvette’s journey into animal activism, veganism, and how her activism can be traced back to local civil unrest after the Rodney King assault</li> <li>Yvette’s upbringing in an Indigenous household and its impact on her animal activism </li> <li>The story of how Yvette became a vegan after helping to open an upscale plant-based restaurant</li> <li>Meat eating as imposed by colonizers rather than being a true reflection of Indigenous culture</li> <li>How we can represent animal activism as part of a continuity of oppression</li> <li>Examples of oppressive, problematic language when representing animals and why we should unlearn and challenge it</li> <li>The white vegan mindset and how it can be problematic for the animal liberation movement</li> <li>The goals and hopes for Liberation 360, an anti-oppression group aimed at empowering communities to create systemic change, and how the organization links to Agriculture Fairness Alliance’s vision</li> </ul> Resources: <ul> <li><a href="https://www.nytimes.com/2023/05/25/science/octopus-nightmare-dream.html#commentsContainer" rel="noopener nofollow" target="_blank">Is This Octopus Having a Nightmare?</a></li> <li><a href="https://www.bonappetit.com/story/vegetarians-eat-meat-again" rel="noopener nofollow" target="_blank">After Years of Being Vegetarian, They Couldn’t Help But Eat Meat Again</a></li> <li><a href="https://bookshop.org/p/books/fear-of-the-animal-planet-the-hidden-history-of-animal-resistance-jason-hribal/10728770?ean=9781849350266" rel="noopener nofollow" target="_blank">Fear of the Animal Planet</a></li> <li><a href="https://bookshop.org/p/books/animal-resistance-in-the-global-capitalist-era-sarat-colling/14546062?ean=9781611863772" rel="noopener nofollow" target="_blank">Animal Resistance: When animals fight back and when humans listen</a></li> <li><a href="http://FakeMeats.com" rel="noopener nofollow" target="_blank">FakeMeats.com</a> coupon code HENHOUSE23 for 15% off Plant Basics products</li> </ul> Connect with Yvette Baker: <ul> <li><a href="https://www.instagram.com/vegan_abolitionniste/" rel="noopener nofollow" target="_blank">Yvette Baker on Instagram</a></li> <li><a href="https://liberation360.org/" rel="noopener nofollow" target="_blank">Liberation 360</a></li> <li><a href="https://www.instagram.com/liberation_360/?hl=en" rel="noopener nofollow" target="_blank">Liberation 360 on Instagram</a></li> <li><a href="https://agriculturefairnessalliance.org/" rel="noopener nofollow" target="_blank">Agriculture Fairness Alliance</a></li> <li><a href="https://www.instagram.com/agfairnessalliance/?hl=en" rel="noopener nofollow" target="_blank">Agriculture Fairness Alliance on Instagram</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ This episode is sponsored by Our friends at <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. Since 2011, <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> using code HENHOUSE23 through July 2023, only on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Total Liberation w/ Yvette Baker

Peter Singer

This episode of Our Hen House features an animal rights legend, renowned philosopher, and ethicist, Peter Singer. In this thought-provoking conversation, we explore a range of topics, including the principle of equal consideration of interests, the nuance between sentience and consciousness, and the evolution of the animal movement since Peter’s groundbreaking book Animal Liberation was first released 50 years ago. Peter and Mariann also discuss the importance of individual actions while moving toward systemic change and the shifts in thought regarding animal welfare.   *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Peter Singer*  Peter Singer has been called the “world’s most influential living philosopher.” He’s authored more than 50 groundbreaking books including Animal Liberation, Practical Ethics, The Expanding Circle, Rethinking Life and Death, One World, The Ethics of What We Eat (with Jim Mason) and The Point of View of the Universe (with Katarzyna de Lazari-Radek). Peter’s work on the ethics of our treatment of animals is often credited with starting the modern animal rights movement, and his writing has greatly influenced the development of effective altruism. He is the co-founder of the Australian Federation of Animal Societies, now Animals Australia, the country’s largest and most effective animal organization. Peter is the recipient of the 2021 Berggruen Prize for Philosophy and Culture, and has committed to donating the accompanying $1 million to the most effective organizations working to assist people in extreme poverty and to reduce the suffering of animals in factory farms. After teaching in England, the United States, and Australia, he became the Ira W. DeCamp Professor of Bioethics in the University Center for Human Values at Princeton University.    “If a being is feeling pain, then what matters is how much pain they’re feeling, not what species the being is.” – Peter Singer   Highlights for Episode 698:   The paradox of changing awareness versus stagnant behaviors in relation to animal rights Peter’s challenges in writing Animal Liberation Now and the difference between writing this book and the original Balancing objectivity with sensitivity to animal suffering in Peter’s writing The importance of avoiding jargon to foster inclusivity in philosophical discourse Exploring the concept of being a conscientious omnivore and its implications Examining the nature of sentience as a scale or a binary condition The recognition of animals as sentient beings through legislation and its impact on public understanding Assessing the effectiveness and scope of the effective altruism movement  Resources:  This LA teen is suing her school district — and the USDA — to promote nondairy milk Orcas have sunk 3 boats in Europe and appear to be teaching others to do the same. But why? FakeMeats.com coupon code HENHOUSE23 for 15% off Plant Basics products  Connect with Peter Singer:     An Evening with Peter Singer Peter Singer on Facebook Peter Singer on Instagram  Peter Singer on Twitter Peter Singer on Linkedin  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________ This episode is sponsored by Our friends at FakeMeats.com. Since 2011, FakeMeats.com has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on FakeMeats.com using code HENHOUSE23 through July 2023, only on FakeMeats.com.  __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

This episode of Our Hen House features an animal rights legend, renowned philosopher, and ethicist, <a href="http://www.thinkinc.live/singer" rel="noopener nofollow" target="_blank">Peter Singer</a>. In this thought-provoking conversation, we explore a range of topics, including the principle of equal consideration of interests, the nuance between sentience and consciousness, and the evolution of the animal movement since Peter’s groundbreaking book Animal Liberation was first released 50 years ago. Peter and Mariann also discuss the importance of individual actions while moving toward systemic change and the shifts in thought regarding animal welfare.  *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/698InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Peter Singer* Peter Singer has been called the “world’s most influential living philosopher.” He’s authored more than 50 groundbreaking books including Animal Liberation, Practical Ethics, The Expanding Circle, Rethinking Life and Death, One World, The Ethics of What We Eat (with Jim Mason) and The Point of View of the Universe (with Katarzyna de Lazari-Radek). Peter’s work on the ethics of our treatment of animals is often credited with starting the modern animal rights movement, and his writing has greatly influenced the development of effective altruism. He is the co-founder of the Australian Federation of Animal Societies, now Animals Australia, the country’s largest and most effective animal organization. Peter is the recipient of the 2021 Berggruen Prize for Philosophy and Culture, and has committed to donating the accompanying $1 million to the most effective organizations working to assist people in extreme poverty and to reduce the suffering of animals in factory farms. After teaching in England, the United States, and Australia, he became the Ira W. DeCamp Professor of Bioethics in the University Center for Human Values at Princeton University. “If a being is feeling pain, then what matters is how much pain they’re feeling, not what species the being is.” – Peter Singer Highlights for Episode 698: <ul> <li>The paradox of changing awareness versus stagnant behaviors in relation to animal rights</li> <li>Peter’s challenges in writing Animal Liberation Now and the difference between writing this book and the original</li> <li>Balancing objectivity with sensitivity to animal suffering in Peter’s writing</li> <li>The importance of avoiding jargon to foster inclusivity in philosophical discourse</li> <li>Exploring the concept of being a conscientious omnivore and its implications</li> <li>Examining the nature of sentience as a scale or a binary condition</li> <li>The recognition of animals as sentient beings through legislation and its impact on public understanding</li> <li>Assessing the effectiveness and scope of the effective altruism movement</li> </ul> Resources: <ul> <li><a href="https://grist.org/food/this-la-teen-is-suing-her-school-district-and-the-usda-to-promote-nondairy-milk/" rel="noopener nofollow" target="_blank">This LA teen is suing her school district — and the USDA — to promote nondairy milk</a></li> <li><a href="https://www.livescience.com/animals/orcas/orcas-have-sunk-3-boats-in-europe-and-appear-to-be-teaching-others-to-do-the-same-but-why" rel="noopener nofollow" target="_blank">Orcas have sunk 3 boats in Europe and appear to be teaching others to do the same. But why?</a></li> <li><a href="http://FakeMeats.com" rel="noopener nofollow" target="_blank">FakeMeats.com</a> coupon code HENHOUSE23 for 15% off Plant Basics products</li> </ul> Connect with Peter Singer: <ul> <li></li> </ul> <ul> <li><a href="http://www.thinkinc.live/singer" rel="noopener nofollow" target="_blank">An Evening with Peter Singer</a></li> <li><a href="https://www.facebook.com/PeterSingerOfficialPage" rel="noopener nofollow" target="_blank">Peter Singer on Facebook</a></li> <li><a href="https://www.instagram.com/peter__singer/?hl=en" rel="noopener nofollow" target="_blank">Peter Singer on Instagram </a></li> <li><a href="https://twitter.com/PeterSinger" rel="noopener nofollow" target="_blank">Peter Singer on Twitter</a></li> <li><a href="https://www.linkedin.com/in/peter-singer-25611413/" rel="noopener nofollow" target="_blank">Peter Singer on Linkedin</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ This episode is sponsored by Our friends at <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. Since 2011, <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> using code HENHOUSE23 through July 2023, only on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Animal Liberation Now w/ Peter Singer

Louie Psihoyos

This week we dive into the world of documentary filmmaking with renowned photographer and documentary film director Louie Psihoyos. Louie is perhaps best known for his 2009 film, the Academy Award-winning documentary The Cove, which shed a brutal light on the remarkably cruel dolphin hunt in Taiji, Japan. In our conversation, Louie shares how movies can help change the world and why he’s passionate about telling stories that impact animals, human health, and the environment. He also tells us about his current projects, including a film about Gunung Leuser, a National Forest in Indonesia known to be the last place wild animals such as tigers, elephants, rhinos, and orangutans coexist and where local activists are trying to shut down illegal palm oil plantations. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Louis Psihoyos*  Louie Psihoyos, Executive Director of the Oceanic Preservation Society (OPS), is recognized as one of the top photographers in the world. He was hired directly out of college to shoot for National Geographic and created images for the yellow-bordered magazine for 18 years. His ability to bring humanity and wit to complicated science stories carries over to his filmmaking. An ardent diver and dive photographer, he feels compelled to show the world the decline of our planet’s crucial resource, the oceans. Psihoyos’ first documentary film, The Cove, won the Academy Award for Best Documentary Film of 2009 and over 75 other awards worldwide. The film garnered immense critical praise and has been seen by millions of viewers worldwide. His second film, Racing Extinction, premiered on Discovery in 220 countries and territories on the same day, was nominated for an Emmy and an Academy Award, and sparked the #StartWith1Thing movement. Louie finished directing The Game Changers in 2019, executive produced by James Cameron. In the first 30 days the documentary was on Netflix, Google searches for “plant-based diet” went up 350% worldwide. Psihoyos most recently finished directing Mission: Joy in 2021, which explores the friendship and wisdom of two of our generation’s greatest spiritual leaders, Archbishop Desmond Tutu and His Holiness the Dalai Lama.    “You change the world with stories.” – Louie Psihoyos   Highlights for Episode 697:   How Louie felt when his very first documentary film, The Cove, won an Academy Award Why Louie firmly believes that movies can help change the world The importance of cutting through the noise of the outside world with one’s own message The power of stories and their impact on people How Louie’s depiction of animals helps viewers form genuine connections with them Why it can be challenging to capture the authentic stories of conservationists and scientists How we can create lasting social change Why Louie is focusing on telling stories about environmental issues that also impact human health, particularly the impact of microplastics How Louie decides just how much he’s willing to show his audience and how he protects them from simply shutting down from horror  Resources:  Because Animals Sells Off “Discontinued” Products To Former Co-Founder To Accelerate Cultivated Pet Food Technology An Evening With Peter Singer Live On Stage FakeMeats.com coupon code HENHOUSE23 for 15% off Plant Basics products  Connect with Louie Psihoyos:  Oceanic Preservation Society  Oceanic Preservation Society (OPS) The Cove on Facebook Racing Extinction on Facebook  https://twitter.com/RacingXtinction Oceanic Preservation Society on Twitter Oceanic Preservation Society on Instagram Racing Extinction on Instagram Oceanic Preservation Society on YouTube http://racingextinction.tumblr.com Oceanic Preservation Society on Vimeo https://www.tiktok.com/@opsociety  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________ This episode is sponsored by Our friends at FakeMeats.com. Since 2011, FakeMeats.com has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on FakeMeats.com using code HENHOUSE23 through July 2023, only on FakeMeats.com.  __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

This week we dive into the world of documentary filmmaking with renowned photographer and documentary film director <a href="https://www.psihoyos.com/index" rel="noopener nofollow" target="_blank">Louie Psihoyos</a>. Louie is perhaps best known for his 2009 film, the Academy Award-winning documentary <a href="https://www.opsociety.org/our-work/films/the-cove/" rel="noopener nofollow" target="_blank">The Cove</a>, which shed a brutal light on the remarkably cruel dolphin hunt in Taiji, Japan. In our conversation, Louie shares how movies can help change the world and why he’s passionate about telling stories that impact animals, human health, and the environment. He also tells us about his current projects, including a film about Gunung Leuser, a National Forest in Indonesia known to be the last place wild animals such as tigers, elephants, rhinos, and orangutans coexist and where local activists are trying to shut down illegal palm oil plantations. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/697InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Louis Psihoyos* Louie Psihoyos, Executive Director of the Oceanic Preservation Society (OPS), is recognized as one of the top photographers in the world. He was hired directly out of college to shoot for National Geographic and created images for the yellow-bordered magazine for 18 years. His ability to bring humanity and wit to complicated science stories carries over to his filmmaking. An ardent diver and dive photographer, he feels compelled to show the world the decline of our planet’s crucial resource, the oceans. Psihoyos’ first documentary film, The Cove, won the Academy Award for Best Documentary Film of 2009 and over 75 other awards worldwide. The film garnered immense critical praise and has been seen by millions of viewers worldwide. His second film, Racing Extinction, premiered on Discovery in 220 countries and territories on the same day, was nominated for an Emmy and an Academy Award, and sparked the #StartWith1Thing movement. Louie finished directing The Game Changers in 2019, executive produced by James Cameron. In the first 30 days the documentary was on Netflix, Google searches for “plant-based diet” went up 350% worldwide. Psihoyos most recently finished directing Mission: Joy in 2021, which explores the friendship and wisdom of two of our generation’s greatest spiritual leaders, Archbishop Desmond Tutu and His Holiness the Dalai Lama. “You change the world with stories.” – Louie Psihoyos Highlights for Episode 697: <ul> <li>How Louie felt when his very first documentary film, The Cove, won an Academy Award</li> <li>Why Louie firmly believes that movies can help change the world</li> <li>The importance of cutting through the noise of the outside world with one’s own message</li> <li>The power of stories and their impact on people</li> <li>How Louie’s depiction of animals helps viewers form genuine connections with them</li> <li>Why it can be challenging to capture the authentic stories of conservationists and scientists</li> <li>How we can create lasting social change</li> <li>Why Louie is focusing on telling stories about environmental issues that also impact human health, particularly the impact of microplastics</li> <li>How Louie decides just how much he’s willing to show his audience and how he protects them from simply shutting down from horror</li> </ul> Resources: <ul> <li><a href="https://www.greenqueen.com.hk/because-animals-sells-discontinued-products-to-former-co-founder-to-accelerate-cultivated-pet-food-technology/" rel="noopener nofollow" target="_blank">Because Animals Sells Off “Discontinued” Products To Former Co-Founder To Accelerate Cultivated Pet Food Technology</a></li> <li><a href="https://thinkinc.org.au/pages/an-evening-with-peter-singer" rel="noopener nofollow" target="_blank">An Evening With Peter Singer Live On Stage</a></li> <li><a href="http://FakeMeats.com" rel="noopener nofollow" target="_blank">FakeMeats.com</a> coupon code HENHOUSE23 for 15% off Plant Basics products</li> </ul> Connect with Louie Psihoyos: <ul> <li><a href="https://www.opsociety.org/" rel="noopener nofollow" target="_blank">Oceanic Preservation Society</a> </li> <li><a href="https://www.facebook.com/Oceanic-Preservation-Society-OPS-154663257894648/" rel="noopener nofollow" target="_blank">Oceanic Preservation Society (OPS)</a></li> <li><a href="https://www.facebook.com/TheCove/" rel="noopener nofollow" target="_blank">The Cove on Facebook</a></li> <li><a href="https://www.facebook.com/racingextinction/" rel="noopener nofollow" target="_blank">Racing Extinction on Facebook </a></li> <li><a href="https://twitter.com/RacingXtinction" rel="noopener nofollow" target="_blank">https://twitter.com/RacingXtinction</a></li> <li><a href="https://twitter.com/OP_society" rel="noopener nofollow" target="_blank">Oceanic Preservation Society on Twitter</a></li> <li><a href="https://www.instagram.com/oceanicpreservationsociety/" rel="noopener nofollow" target="_blank">Oceanic Preservation Society on Instagram</a></li> <li><a href="https://www.instagram.com/racingextinction/" rel="noopener nofollow" target="_blank">Racing Extinction on Instagram</a></li> <li><a href="https://www.youtube.com/user/TheOPSociety" rel="noopener nofollow" target="_blank">Oceanic Preservation Society on YouTube</a></li> <li><a href="http://racingextinction.tumblr.com" rel="noopener nofollow" target="_blank">http://racingextinction.tumblr.com</a></li> <li><a href="https://vimeo.com/opsociety" rel="noopener nofollow" target="_blank">Oceanic Preservation Society on Vimeo</a></li> <li><a href="https://www.tiktok.com/@opsociety" rel="noopener nofollow" target="_blank">https://www.tiktok.com/@opsociety</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ This episode is sponsored by Our friends at <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. Since 2011, <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> has been your one-stop shop for meat substitutes, meatless jerky, egg replacers, seasonings, and more. They recently introduced their own product line called Plant Basics. The unflavored, soy-based Hearty Proteins come in ground, strips, and chunks, and they also offer a pea protein crumble option! This new line also included powdered Plant-Based Seasonings that can make anything taste Just Like Chicken, Just Like Beef, or Just Like Ham. They have been kind enough to provide an exclusive coupon for Our Hen House listeners to give them a try: 15% off Plant Basics products on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a> using code HENHOUSE23 through July 2023, only on <a href="http://FakeMeats.com" rel="nofollow" target="_blank">FakeMeats.com</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Documentaries That Change the World w/ Louie Psihoyos

Carol Barnett

The Standard American Diet—heavy in dairy and meat products—has long been known to contribute to chronic, diet-related illnesses, including type 2 diabetes and heart disease. Long-time vegans know this quite well, but what about the general public?  Dr. Ted Barnett and Carol Barnett join the podcast to discuss the Rochester Lifestyle Medicine Institute and how they support those looking to switch to a whole food plant-based lifestyle. The husband-and-wife team tells us about their mission to educate folks about the benefits of a vegan diet and how their 15-Day Whole-Food Plant-Based Jumpstart program is helping them do just that. Plus, we get into the Barnetts’ involvement in the Rochester Area Vegan Society (RAVS), why they go to Vegan Summerfest every year, and what gives them hope for the future of our world.  *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Jasmin’s interview with Ted &amp; Carol Barnett*  Dr. Ted Barnett is a highly regarded physician and health advocate known for his innovative yet practical approach to patient care. He holds an MD from Tufts University and is board certified in Diagnostic Imaging and Vascular and Interventional Radiology. He is the Founding President and Board Chair of Rochester Lifestyle Medicine Institute and a partner at Borg and Ide Imaging in Rochester, NY. Dr. Barnett is also a board-certified Lifestyle Medicine physician and a lead lecturer for “Jumpstarting Health,” a 24 CME lifestyle medicine and plant-based nutrition course. He and his family have thrived on an exclusively plant-based diet since 1991. Dr. Barnett is widely recognized as the “High-Tech Doctor with Low-Tech Solutions.” Carol Barnett, who holds two graduate degrees from Yale University,  found her true calling as a vegan advocate when, in 1995, she and Ted took over running the Rochester Area Vegetarian Society (RAVS), which later became the Rochester Area Vegan Society. Carol works with Rochester Lifestyle Medicine Institute to create plant-based content, and she attends just about every session of the 15-Day Whole-Food Plant-Based Jumpstart as well as the Alumni Group, Plant-Based Together. Carol is active in her town, where she serves on the board of a nonprofit dedicated to preserving a parcel along the Genesee River, and she can often be found out in the field planting trees. She has rescued, or helped to rescue, scores of cats over the years, and she and Ted have adopted many of them, including a now 17-year-old feral cat named Mugsy. Carol’s fondest accomplishment is raising three vegan kids with Ted: Rebecca, Elizabeth, and Nathaniel, all “vegangelists” who spread the vegan message each in their own way.   “Plant-based nutrition is not only the best for animals and the planet, but also the best for human health. For whatever reason, the healthcare system has not adopted that yet.” – Dr. Ted Barnett “It is a good thing for people to be vegan even for one meal, but longevity is the real challenge.” – Carol Barnett   Highlights for Episode 696:   How the Rochester Lifestyle Medicine Institute teaches plant-based nutrition and why they’re also doing medical research How the COVID-19 pandemic ended up opening opportunities for the Rochester Lifestyle Medicine Institute The 15-Day Whole-Food Plant-Based Jumpstart and why it’s the heart and soul of the Institute Why people feel so good when they switch to a plant-based diet The institute’s target audience and the role that community plays in making such a significant lifestyle change How documentaries such as Game Changers and Forks Over Knives have changed the world for vegans and prospective vegans How Ted and Carol help people maintain a vegan diet and their experiences with their friends and family How they address the fact that vegans can also be diagnosed with cancer and other diseases Why they also try to introduce people to the ethical and environmental benefits of being vegan in addition to the health benefits The six pillars of lifestyle medicine and why Ted has added his own plant-based pillar Why they got involved in the Rochester Area Vegan Society (RAVS) and how the organization helps its members What gives Ted and Carol hope for the future of our world  Resources:  Quick, what hat says, ‘I’m fun but also grieving 7 dead horses’? Universities should lead on the plant-based dietary transition How Campus Cafeterias Became Hotspots for Climate Action  Connect with Ted &amp; Carol Barnett:  Rochester Lifestyle Medicine Institute Rochester Area Vegan Society Rochester Lifestyle Medicine Institute on Facebook  Rochester Lifestyle Medicine Institute on Twitter  Rochester Lifestyle Medicine Institute on Instagram  Rochester Lifestyle Medicine Institute on LinkedIn  Rochester Lifestyle Medicine Institute on YouTube  Email: rochesterveg@gmail.com Email: info@roclifemed.com   Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

The Standard American Diet—heavy in dairy and meat products—has long been known to contribute to chronic, diet-related illnesses, including type 2 diabetes and heart disease. Long-time vegans know this quite well, but what about the general public?  Dr. Ted Barnett and Carol Barnett join the podcast to discuss the <a href="https://rochesterlifestylemedicine.org/" rel="noopener nofollow" target="_blank">Rochester Lifestyle Medicine Institute</a> and how they support those looking to switch to a whole food plant-based lifestyle. The husband-and-wife team tells us about their mission to educate folks about the benefits of a vegan diet and how their 15-Day Whole-Food Plant-Based Jumpstart program is helping them do just that. Plus, we get into the Barnetts’ involvement in the <a href="https://rochesterveg.org/" rel="noopener nofollow" target="_blank">Rochester Area Vegan Society</a> (RAVS), why they go to <a href="https://summerfest.navs-online.org/" rel="noopener nofollow" target="_blank">Vegan Summerfest</a> every year, and what gives them hope for the future of our world. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/696InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Jasmin’s interview with Ted &amp; Carol Barnett* Dr. Ted Barnett is a highly regarded physician and health advocate known for his innovative yet practical approach to patient care. He holds an MD from Tufts University and is board certified in Diagnostic Imaging and Vascular and Interventional Radiology. He is the Founding President and Board Chair of Rochester Lifestyle Medicine Institute and a partner at Borg and Ide Imaging in Rochester, NY. Dr. Barnett is also a board-certified Lifestyle Medicine physician and a lead lecturer for “Jumpstarting Health,” a 24 CME lifestyle medicine and plant-based nutrition course. He and his family have thrived on an exclusively plant-based diet since 1991. Dr. Barnett is widely recognized as the “High-Tech Doctor with Low-Tech Solutions.” Carol Barnett, who holds two graduate degrees from Yale University,  found her true calling as a vegan advocate when, in 1995, she and Ted took over running the Rochester Area Vegetarian Society (RAVS), which later became the Rochester Area Vegan Society. Carol works with Rochester Lifestyle Medicine Institute to create plant-based content, and she attends just about every session of the 15-Day Whole-Food Plant-Based Jumpstart as well as the Alumni Group, Plant-Based Together. Carol is active in her town, where she serves on the board of a nonprofit dedicated to preserving a parcel along the Genesee River, and she can often be found out in the field planting trees. She has rescued, or helped to rescue, scores of cats over the years, and she and Ted have adopted many of them, including a now 17-year-old feral cat named Mugsy. Carol’s fondest accomplishment is raising three vegan kids with Ted: Rebecca, Elizabeth, and Nathaniel, all “vegangelists” who spread the vegan message each in their own way. “Plant-based nutrition is not only the best for animals and the planet, but also the best for human health. For whatever reason, the healthcare system has not adopted that yet.” – Dr. Ted Barnett “It is a good thing for people to be vegan even for one meal, but longevity is the real challenge.” – Carol Barnett Highlights for Episode 696: <ul> <li>How the Rochester Lifestyle Medicine Institute teaches plant-based nutrition and why they’re also doing medical research</li> <li>How the COVID-19 pandemic ended up opening opportunities for the Rochester Lifestyle Medicine Institute</li> <li>The 15-Day Whole-Food Plant-Based Jumpstart and why it’s the heart and soul of the Institute</li> <li>Why people feel so good when they switch to a plant-based diet</li> <li>The institute’s target audience and the role that community plays in making such a significant lifestyle change</li> <li>How documentaries such as Game Changers and Forks Over Knives have changed the world for vegans and prospective vegans</li> <li>How Ted and Carol help people maintain a vegan diet and their experiences with their friends and family</li> <li>How they address the fact that vegans can also be diagnosed with cancer and other diseases</li> <li>Why they also try to introduce people to the ethical and environmental benefits of being vegan in addition to the health benefits</li> <li>The six pillars of lifestyle medicine and why Ted has added his own plant-based pillar</li> <li>Why they got involved in the Rochester Area Vegan Society (RAVS) and how the organization helps its members</li> <li>What gives Ted and Carol hope for the future of our world</li> </ul> Resources: <ul> <li><a href="https://deadspin.com/kentucky-derby-and-related-races-leads-to-death-of-seve-1850412973?rev=1683463461158" rel="noopener nofollow" target="_blank">Quick, what hat says, ‘I’m fun but also grieving 7 dead horses’?</a></li> <li><a href="https://www.thelancet.com/journals/lanplh/article/PIIS2542-5196(23)00082-7/fulltext" rel="noopener nofollow" target="_blank">Universities should lead on the plant-based dietary transition</a></li> <li><a href="https://sentientmedia.org/campus-hotspots-for-climate-action/" rel="noopener nofollow" target="_blank">How Campus Cafeterias Became Hotspots for Climate Action</a></li> </ul> Connect with Ted &amp; Carol Barnett: <ul> <li><a href="https://rochesterlifestylemedicine.org" rel="noopener nofollow" target="_blank">Rochester Lifestyle Medicine Institute</a></li> <li><a href="https://rochesterveg.org" rel="noopener nofollow" target="_blank">Rochester Area Vegan Society</a></li> <li><a href="https://www.facebook.com/roclifemed" rel="noopener nofollow" target="_blank">Rochester Lifestyle Medicine Institute on Facebook</a> </li> <li><a href="https://twitter.com/roclifemed" rel="noopener nofollow" target="_blank">Rochester Lifestyle Medicine Institute on Twitter</a> </li> <li><a href="https://www.instagram.com/roclifemed/" rel="noopener nofollow" target="_blank">Rochester Lifestyle Medicine Institute on Instagram</a> </li> <li><a href="https://www.linkedin.com/company/rochester-lifestyle-medicine-institute" rel="noopener nofollow" target="_blank">Rochester Lifestyle Medicine Institute on LinkedIn</a> </li> <li><a href="https://www.youtube.com/channel/UCdSOU6vzf6GKVshVZKfGWYA" rel="noopener nofollow" target="_blank">Rochester Lifestyle Medicine Institute on YouTube</a> </li> <li>Email: <a href="mailto:rochesterveg@gmail.com" rel="noopener">rochesterveg@gmail.com</a></li> <li>Email: <a href="mailto:info@roclifemed.com" rel="noopener">info@roclifemed.com</a> </li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren.</a> __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Jumpstarting a Vegan Lifestyle w/ Ted & Carol Barnett

Last autumn, the Alaska Department of Fish &amp; Game canceled the crabbing season for the Alaskan snow crab for the first time in history after the crustaceans’ population dropped an astonishing 87 percent. This is only one of the stories recently covered in depth by ecologist and journalist Spencer Roberts, who joins us on the podcast for an overarching conversation about animals and conservation, including the story behind the crabs’ devastating dwindling numbers and how the industry uses climate change as a cover for the damage caused by overfishing. Spencer also shares his thoughts on bridging the gap between the conservation and animal rights movements through his work and why folks continue funding the industries they oppose through their lifestyle choices. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Spencer Roberts*  Spencer Roberts is a Colorado-based science writer, musician, ecologist, and engineer. As a science writer, he particularly focuses on animal agriculture, marine life, and the climate crisis. Find his work in Jacobin, The Intercept, Wired, and more.   “The conservation movement and the animal rights movement are natural allies; if we build that coalition, we can have a lot more of an impact.” – Spencer Roberts   Highlights for Episode 695:   Spencer shares why marine life is currently his biggest passion and gives us an overview of what’s happening in the oceans right now Spencer’s thoughts on the High Seas Treaty recently agreed upon at the UN and why he’s cautiously optimistic Why aquaculture is not a solution to the damage marine ecosystems are enduring, including the issues of bycatch and disease spreading  The impact one person can make by refusing to consume animal products Why people ethically oppose factory farms but continue funding such operations through their lifestyle choices Why the animal rights movement should also address the violence against humans taking place in exploitative industries, including the abuse of workers on fishing vessels How broadening the approach and argument of the animal rights movement may help activists gain ground in progressive circles What Spencer is working on right now and where you can read more of his work  Resources:  The Campaign to Greenwash Factory Farming in the Amazon More on the Greenwashing Campaign on Spencer’s Twitter  Connect with Spencer Roberts:  Spencer Roberts on LinkedIn Spencer Roberts on Instagram Spencer Roberts on Twitter  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________ This episode of the Our Hen House podcast is sponsored in part by the Vermont Law &amp; Graduate School’s Animal Law and Policy Institute. Vermont Law and Graduate School’s Animal Law and Policy Institute trains tomorrow’s animal advocacy leaders to advance animals’ legal status through education, scholarship, policy development, community engagement, and litigation. Engaging with advocacy organizations, communities, journalists, and policymakers, the Institute serves as a resource hub for animal law and policy issues. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Last autumn, the Alaska Department of Fish &amp; Game canceled the crabbing season for the Alaskan snow crab for the first time in history after the crustaceans’ population dropped an astonishing 87 percent. This is only one of the stories recently covered in depth by ecologist and journalist Spencer Roberts, who joins us on the podcast for an overarching conversation about animals and conservation, including the story behind the crabs’ devastating dwindling numbers and how the industry uses climate change as a cover for the damage caused by overfishing. Spencer also shares his thoughts on bridging the gap between the conservation and animal rights movements through his work and why folks continue funding the industries they oppose through their lifestyle choices. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/695InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Spencer Roberts* Spencer Roberts is a Colorado-based science writer, musician, ecologist, and engineer. As a science writer, he particularly focuses on animal agriculture, marine life, and the climate crisis. Find his work in Jacobin, The Intercept, Wired, and more. “The conservation movement and the animal rights movement are natural allies; if we build that coalition, we can have a lot more of an impact.” – Spencer Roberts Highlights for Episode 695: <ul> <li>Spencer shares why marine life is currently his biggest passion and gives us an overview of what’s happening in the oceans right now</li> <li>Spencer’s thoughts on the High Seas Treaty recently agreed upon at the UN and why he’s cautiously optimistic</li> <li>Why aquaculture is not a solution to the damage marine ecosystems are enduring, including the issues of bycatch and disease spreading </li> <li>The impact one person can make by refusing to consume animal products</li> <li>Why people ethically oppose factory farms but continue funding such operations through their lifestyle choices</li> <li>Why the animal rights movement should also address the violence against humans taking place in exploitative industries, including the abuse of workers on fishing vessels</li> <li>How broadening the approach and argument of the animal rights movement may help activists gain ground in progressive circles</li> <li>What Spencer is working on right now and where you can read more of his work</li> </ul> Resources: <ul> <li><a href="https://www.authorrise.org/blogpost/e67dafaa-e94e-45e3-98d8-dd645998b399" rel="noopener nofollow" target="_blank">The Campaign to Greenwash Factory Farming in the Amazon</a></li> <li><a href="https://twitter.com/Unpop_Science/status/1653042480533712900" rel="noopener nofollow" target="_blank">More on the Greenwashing Campaign on Spencer’s Twitter</a></li> </ul> Connect with Spencer Roberts: <ul> <li><a href="https://www.linkedin.com/in/spencer-roberts-865444196" rel="noopener nofollow" target="_blank">Spencer Roberts on LinkedIn</a></li> <li><a href="https://www.instagram.com/uplync__/" rel="noopener nofollow" target="_blank">Spencer Roberts on Instagram</a></li> <li><a href="https://twitter.com/Unpop_Science" rel="noopener nofollow" target="_blank">Spencer Roberts on Twitter</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren</a>. __________________________ This episode of the Our Hen House podcast is sponsored in part by the <a href="https://www.vermontlaw.edu/academics/centers-and-programs/animal-law-policy-institute" rel="noopener nofollow" target="_blank">Vermont Law &amp; Graduate School’s Animal Law and Policy Institute</a>. Vermont Law and Graduate School’s Animal Law and Policy Institute trains tomorrow’s animal advocacy leaders to advance animals’ legal status through education, scholarship, policy development, community engagement, and litigation. Engaging with advocacy organizations, communities, journalists, and policymakers, the Institute serves as a resource hub for animal law and policy issues. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Environmental and Animal Rights Journalism w/Spencer Roberts

Just five years ago, a very small herbivorous chef who resides in a modest tree stump took Instagram by storm, impressing thousands with his culinary expertise and tiny, plant-based eats—and he hasn’t slowed down since. In fact, he even helms his very own show on Nick Jr. The Tiny Chef has captured hearts worldwide, and this week, director and animator Rachel Larsen joins us for a conversation about the tiny culinarian. Rachel shares how her personal journey led her to embrace veganism and how adhering to a plant-based lifestyle has influenced her creative work, including The Tiny Chef Show. Plus, we’re joined by a surprise guest you’ll certainly want to hear from.  *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Jasmin’s interview with Rachel Larsen*  Rachel Larsen is a Writer, Director, and Animator with credits to her name like Coraline, Tumble Leaf, ParaNorman, and Isle of Dogs. An Annie and Emmy-nominated animator, with lots of experience working with, and sometimes breaking, tiny things, Rachel now dedicates most of her time to helping Tiny Chef bring his tiny vision to the world.  Chef counts on Rachel to help him with his on-camera performance, drive him to his voice lessons, and to taste test his new dishes. In the fall of 2022, The Tiny Chef Show aired on Nickelodeon and has earned a Kidscreen Award and a converted Annie Award.    “Compassion and empathy are key to creating positive change.” – Rachel Larsen   Highlights for Episode 694:   How Rachel’s views on veganism changed after conversations with a vegan friend Why change is difficult and uncomfortable but necessary for societal growth  Why the word “vegan” carries weight, but, at its core, is a simple choice How Rachels hopes The Tiny Chef will inspire kids to cook and encourage them to understand the source of their food How Rachel fell in love with stop-motion animation, and some of the projects she has been involved with How labels can be helpful but can also lead to unchecked beliefs How quitting drinking and adopting a vegan diet helped Rachel clear the noise from her life and pursue a more direct path toward her goals How we can learn to focus on the positive and work toward a kinder world, rather than getting bogged down in negativity and judgment  The importance of extending compassion to everyone   Connect with The Tiny Chef Show:  The Tiny Chef Show Website  The Tiny Chef on Facebook Tiny Chef on Instagram The Tiny Chef Show on TikTok  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________ This episode of the Our Hen House podcast is sponsored in part by the Vermont Law &amp; Graduate School’s Animal Law and Policy Institute. Vermont Law and Graduate School’s Animal Law and Policy Institute trains tomorrow’s animal advocacy leaders to advance animals’ legal status through education, scholarship, policy development, community engagement, and litigation. Engaging with advocacy organizations, communities, journalists, and policymakers, the Institute serves as a resource hub for animal law and policy issues. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Just five years ago, a very small herbivorous chef who resides in a modest tree stump took Instagram by storm, impressing thousands with his culinary expertise and tiny, plant-based eats—and he hasn’t slowed down since. In fact, he even helms <a href="https://www.nickjr.com/shows/the-tiny-chef-show" rel="noopener nofollow" target="_blank">his very own show on Nick Jr</a>. The Tiny Chef has captured hearts worldwide, and this week, director and animator Rachel Larsen joins us for a conversation about the tiny culinarian. Rachel shares how her personal journey led her to embrace veganism and how adhering to a plant-based lifestyle has influenced her creative work, including <a href="https://www.thetinychefshow.com/" rel="noopener nofollow" target="_blank">The Tiny Chef Show</a>. Plus, we’re joined by a surprise guest you’ll certainly want to hear from. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/694InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Jasmin’s interview with Rachel Larsen* Rachel Larsen is a Writer, Director, and Animator with credits to her name like Coraline, Tumble Leaf, ParaNorman, and Isle of Dogs. An Annie and Emmy-nominated animator, with lots of experience working with, and sometimes breaking, tiny things, Rachel now dedicates most of her time to helping Tiny Chef bring his tiny vision to the world.  Chef counts on Rachel to help him with his on-camera performance, drive him to his voice lessons, and to taste test his new dishes. In the fall of 2022, The Tiny Chef Show aired on Nickelodeon and has earned a Kidscreen Award and a converted Annie Award. “Compassion and empathy are key to creating positive change.” – Rachel Larsen Highlights for Episode 694: <ul> <li>How Rachel’s views on veganism changed after conversations with a vegan friend</li> <li>Why change is difficult and uncomfortable but necessary for societal growth </li> <li>Why the word “vegan” carries weight, but, at its core, is a simple choice</li> <li>How Rachels hopes The Tiny Chef will inspire kids to cook and encourage them to understand the source of their food</li> <li>How Rachel fell in love with stop-motion animation, and some of the projects she has been involved with</li> <li>How labels can be helpful but can also lead to unchecked beliefs</li> <li>How quitting drinking and adopting a vegan diet helped Rachel clear the noise from her life and pursue a more direct path toward her goals</li> <li>How we can learn to focus on the positive and work toward a kinder world, rather than getting bogged down in negativity and judgment </li> <li>The importance of extending compassion to everyone </li> </ul> Connect with The Tiny Chef Show: <ul> <li><a href="https://www.thetinychefshow.com/" rel="noopener nofollow" target="_blank">The Tiny Chef Show</a> Website </li> <li><a href="https://www.facebook.com/thetinychefshow" rel="noopener nofollow" target="_blank">The Tiny Chef on Facebook</a></li> <li><a href="https://www.instagram.com/thetinychefshow/" rel="noopener nofollow" target="_blank">Tiny Chef on Instagram</a></li> <li><a href="https://www.tiktok.com/@thetinychefshow" rel="noopener nofollow" target="_blank">The Tiny Chef Show on TikTok</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren</a>. __________________________ This episode of the Our Hen House podcast is sponsored in part by the <a href="https://www.vermontlaw.edu/academics/centers-and-programs/animal-law-policy-institute" rel="noopener nofollow" target="_blank">Vermont Law &amp; Graduate School’s Animal Law and Policy Institute</a>. Vermont Law and Graduate School’s Animal Law and Policy Institute trains tomorrow’s animal advocacy leaders to advance animals’ legal status through education, scholarship, policy development, community engagement, and litigation. Engaging with advocacy organizations, communities, journalists, and policymakers, the Institute serves as a resource hub for animal law and policy issues. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

The Tiny Chef! w/ Rachel Larsen

Alexandra Paul

Alicia Santurio

In September of 2021, Alicia Santurio and Baywatch actor Alexandra Paul rescued Jax and Ethan, two gravely ill chickens, from a transport truck heading for a slaughterhouse owned by Foster Farms. The activists faced misdemeanor charges for petty theft, and this March, they stood before a 12-person jury as part of a nine-day trial, previously unheard of for such charges.  Alexandra and Alicia join us to discuss the rescue and how they ultimately chose to take the case to trial despite being offered five different plea deals. They describe the importance of shining light on the cruelty in animal agriculture through court trials and the “necessity defense” as it relates to animals in the eyes of the law. We also get into Alicia and Alexandra’s thoughts about personhood for animals and how organizations can help promote ethical choices.  *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Alexandra Paul &amp; Alicia Santurio*  Alicia Santurio is a committed animal rights activist who dedicates herself full-time to the cause. Currently serving as a Fellow with Direct Action Everywhere, she plays a crucial role in the organization as a Paralegal/Legal Aide and Lead Investigator, working closely with the legal team. Before this, Alicia gained valuable animal care experience, which informed her passion for animal welfare. Alexandra Paul, a well-known actress, political activist, and environmentalist, has been advocating for animal rights for more than three decades. She has been a member of PETA since 1991 and has been actively involved in promoting animal welfare through various campaigns and demonstrations. Alexandra has been arrested multiple times for her involvement in animal rights protests. She is also the cohost of the Switch4Good podcast.   “We need to continue doing grassroots open rescues all over the world, shedding light on what goes on behind closed doors, and challenging these systems in courts.” – Alexandra Paul “Animals have protections under the law, and that shows that they’re not just things—they are someone.” – Alicia Santurio   Highlights for Episode 693:   How much planning Alicia and Alexandra put into their recent open rescue The distress of chickens being transported, including Ethan and Jax, whom they were able to rescue and nurse An overview of the recent trial, including the four defenses presented The “value defense” and how it was established that the chickens were of no value to Foster Farms How their philosophy of openness and honesty helped their case Why Alexandra and Alicia decided to turn down plea deals involving zero jail time and minor penalties The importance of having strategies and theories of change as animal activists  How legal action against animal rights advocates can change attitudes about factory farming  Resources:  When ‘The Kitten Lady’ met ‘The Cat Photographer’ An Eagle Who Adopted a Rock Becomes a Real Dad What a Girl’s Goat Teaches Us About Our Food  Connect with Alicia Santurio and Alexandra Paul:  Alexandra Paul on Facebook Alexandra Paul on Instagram Alexandra Paul on Twitter Alicia Santurio on Twitter   Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

In September of 2021, Alicia Santurio and Baywatch actor Alexandra Paul <a href="https://righttorescue.com/fosterfarms/" rel="noopener nofollow" target="_blank">rescued Jax and Ethan</a>, two gravely ill chickens, from a transport truck heading for a slaughterhouse owned by Foster Farms. The activists faced misdemeanor charges for petty theft, and this March, they stood before a 12-person jury as part of a nine-day trial, previously unheard of for such charges.  Alexandra and Alicia join us to discuss the rescue and how they ultimately chose to take the case to trial despite being offered five different plea deals. They describe the importance of shining light on the cruelty in animal agriculture through court trials and the “necessity defense” as it relates to animals in the eyes of the law. We also get into Alicia and Alexandra’s thoughts about personhood for animals and how organizations can help promote ethical choices. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/693InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Alexandra Paul &amp; Alicia Santurio* Alicia Santurio is a committed animal rights activist who dedicates herself full-time to the cause. Currently serving as a Fellow with Direct Action Everywhere, she plays a crucial role in the organization as a Paralegal/Legal Aide and Lead Investigator, working closely with the legal team. Before this, Alicia gained valuable animal care experience, which informed her passion for animal welfare. Alexandra Paul, a well-known actress, political activist, and environmentalist, has been advocating for animal rights for more than three decades. She has been a member of PETA since 1991 and has been actively involved in promoting animal welfare through various campaigns and demonstrations. Alexandra has been arrested multiple times for her involvement in animal rights protests. She is also the cohost of the Switch4Good podcast. “We need to continue doing grassroots open rescues all over the world, shedding light on what goes on behind closed doors, and challenging these systems in courts.” – Alexandra Paul “Animals have protections under the law, and that shows that they’re not just things—they are someone.” – Alicia Santurio Highlights for Episode 693: <ul> <li>How much planning Alicia and Alexandra put into their recent open rescue</li> <li>The distress of chickens being transported, including Ethan and Jax, whom they were able to rescue and nurse</li> <li>An overview of the recent trial, including the four defenses presented</li> <li>The “value defense” and how it was established that the chickens were of no value to Foster Farms</li> <li>How their philosophy of openness and honesty helped their case</li> <li>Why Alexandra and Alicia decided to turn down plea deals involving zero jail time and minor penalties</li> <li>The importance of having strategies and theories of change as animal activists</li> <li> How legal action against animal rights advocates can change attitudes about factory farming</li> </ul> Resources: <ul> <li><a href="https://www.nytimes.com/2023/04/14/style/kitten-lady-cat-photographer-wedding.html" rel="noopener nofollow" target="_blank">When ‘The Kitten Lady’ met ‘The Cat Photographer’</a></li> <li><a href="https://www.nytimes.com/2023/04/17/us/murphy-bald-eagle-rock.html?smtyp=cur&amp;smid=tw-nytimes" rel="noopener nofollow" target="_blank">An Eagle Who Adopted a Rock Becomes a Real Dad</a></li> <li><a href="https://www.nytimes.com/2023/04/15/opinion/goat-girl-slaughtered-california.html?searchResultPosition=3" rel="noopener nofollow" target="_blank">What a Girl’s Goat Teaches Us About Our Food</a></li> </ul> Connect with Alicia Santurio and Alexandra Paul: <ul> <li><a href="https://www.facebook.com/AlexandraPaulOfficial/" rel="noopener nofollow" target="_blank">Alexandra Paul on Facebook</a></li> <li><a href="https://www.instagram.com/alexandra_actress/?hl=en" rel="noopener nofollow" target="_blank">Alexandra Paul on Instagram</a></li> <li><a href="https://twitter.com/alexandra_paul?lang=en" rel="noopener nofollow" target="_blank">Alexandra Paul on Twitter</a></li> <li><a href="https://twitter.com/aliciasanturio?lang=en" rel="noopener nofollow" target="_blank">Alicia Santurio on Twitter </a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

The Foster Farms Rescue and Trial, w/ Alexandra Paul and Alicia Santurio

Aaron Rimmler-Cohen

Since its founding in 1986, Farm Sanctuary has advocated for farmed animals and large-scale institutional reform with the ultimate goal of removing animals from the food system. Senior Director of Advocacy Aaron Rimmler-Cohen joins the podcast this week to discuss Farm Sanctuary’s Food Systems Shift program. In our conversation, Aaron discusses the disastrous policy of government subsidies of animal products and explains why the nonprofit is shifting resources to community-based organizations building sustainable, plant-based food systems. He also highlights three key ways it encourages the federal government to support such a community-focused shift. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Jasmin’s interview with Aaron Rimmler-Cohen*  Aaron Rimmler-Cohen (he/his) is the new Senior Director of Advocacy at Farm Sanctuary. He has spent the last 18 months as the Senior Manager of Farm Sanctuary’s “Food System Shift” program, investigating how a platform of just and sustainable food system transformation can end animal agriculture over the long term. He has previously held relevant, director-level roles in politics, agriculture, and at a community-based food system consultancy in North Carolina, has a Master of Public Policy degree from Duke University, and has also served as a co-instructor on “Well-Being Economics.”   “We need systems change. We can achieve this by organizing together and building a food system where crops are grown, and money flows back into the community.” – Aaron Rimmler-Cohen   Highlights for Episode 692:   How Farm Sanctuary aims to shift financial, social, and political resources toward community-based organizations that build sustainable, plant-based food systems Why farmed animal sanctuaries provide a good starting point for advocacy  How Farm Sanctuary approaches coalition building by meeting people where they are and working together to build a food system that works for everyone, including animals, people, and the planet The allies Farm Sanctuary is working with to bridge the divide between vegan organizations and advocates for small animal agriculture operations The problem with commodity subsidies that support large-scale industrial farming while leaving out fruits and vegetables  Aaron’s vision for a community-focused approach to food infrastructure Three key things the federal government can do to provide support for a shift to community food infrastructure  How the Healthy Future Students and Earth Pilot Programme Act, as well as the Food and Farm Act, could support a more widespread switch to a vegan diet The impact factory farming is having on the acceleration of the climate crisis  Connect with Aaron Rimmler-Cohen:  Farm Sanctuary Website Farm Sanctuary on Facebook Farm Sanctuary on Instagram  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Since its founding in 1986, <a href="https://www.farmsanctuary.org/" rel="noopener nofollow" target="_blank">Farm Sanctuary</a> has advocated for farmed animals and large-scale institutional reform with the ultimate goal of removing animals from the food system. Senior Director of Advocacy Aaron Rimmler-Cohen joins the podcast this week to discuss Farm Sanctuary’s Food Systems Shift program. In our conversation, Aaron discusses the disastrous policy of government subsidies of animal products and explains why the nonprofit is shifting resources to community-based organizations building sustainable, plant-based food systems. He also highlights three key ways it encourages the federal government to support such a community-focused shift. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/692InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Jasmin’s interview with Aaron Rimmler-Cohen* Aaron Rimmler-Cohen (he/his) is the new Senior Director of Advocacy at Farm Sanctuary. He has spent the last 18 months as the Senior Manager of Farm Sanctuary’s “Food System Shift” program, investigating how a platform of just and sustainable food system transformation can end animal agriculture over the long term. He has previously held relevant, director-level roles in politics, agriculture, and at a community-based food system consultancy in North Carolina, has a Master of Public Policy degree from Duke University, and has also served as a co-instructor on “Well-Being Economics.” “We need systems change. We can achieve this by organizing together and building a food system where crops are grown, and money flows back into the community.” – Aaron Rimmler-Cohen Highlights for Episode 692: <ul> <li>How Farm Sanctuary aims to shift financial, social, and political resources toward community-based organizations that build sustainable, plant-based food systems</li> <li>Why farmed animal sanctuaries provide a good starting point for advocacy </li> <li>How Farm Sanctuary approaches coalition building by meeting people where they are and working together to build a food system that works for everyone, including animals, people, and the planet</li> <li>The allies Farm Sanctuary is working with to bridge the divide between vegan organizations and advocates for small animal agriculture operations</li> <li>The problem with commodity subsidies that support large-scale industrial farming while leaving out fruits and vegetables </li> <li>Aaron’s vision for a community-focused approach to food infrastructure</li> <li>Three key things the federal government can do to provide support for a shift to community food infrastructure </li> <li>How the Healthy Future Students and Earth Pilot Programme Act, as well as the Food and Farm Act, could support a more widespread switch to a vegan diet</li> <li>The impact factory farming is having on the acceleration of the climate crisis</li> </ul> Connect with Aaron Rimmler-Cohen: <ul> <li><a href="https://www.farmsanctuary.org/" rel="noopener nofollow" target="_blank">Farm Sanctuary Website</a></li> <li><a href="https://www.facebook.com/farmsanctuary/?locale=en_GB" rel="noopener nofollow" target="_blank">Farm Sanctuary on Facebook</a></li> <li><a href="https://www.instagram.com/farmsanctuary/?hl=en" rel="noopener nofollow" target="_blank">Farm Sanctuary on Instagram</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Farm Sanctuary’s “Food Systems Shift” w/ Aaron Rimmler-Cohen

Kate Nash

Humor can be a powerful tool to promote change – and vegan actress and musician Kate Nash knows how to wield it to hilarious effect. We’re thrilled to welcome Kate for a discussion about her recent film, Coffee Wars, which manages to deliver a powerful pro-animal message while, at the same time, making everyone laugh. As we all know, that’s not that easy to do.  In our conversation, Kate introduces us to her character Jo, who owns a vegan coffee house, and explains how the film uses the snobbery that surrounds that particularly favored caffeinated brew as a central joke to encourage viewers to think about what they are putting in their coffee and in their mouths. Plus, Kate tells us about how she first learned about the cruel treatment of animals trapped in agriculture and how that realization changed her life in unexpected ways.  *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Kate Nash*  Kate Nash studied at the BRIT School before launching her music career in 2005. Her 2007 single “Foundations” became a sleeper hit and brought her to public attention in the UK. Her debut album, Made of Bricks, peaked at #1 in the UK. Kate subsequently won the award for Best British Female Artist at the 2008 Brit Awards. Aside from music, Kate has acted in various films and TV series. Most notably, she starred in the 2012 film Greetings from Tim Buckley, as well as the 2013 films Powder Room and Syrup. Kate was part of the cast of the acclaimed Netflix series GLOW, where she portrayed Rhonda “Britannica” Richardson for its entire three season run. She is a supporter of the LGBTQ community and has a large LGBTQ following, and has described her 2010 song “I’ve Got a Secret” as “an anti-homophobic rant.” She is a vocal feminist and campaigns to fight gender inequality within, and beyond, the music industry. In 2013, she became the Global Ambassador for Because I Am a Girl and partnered with them for her own campaign, Protect a Girl. For her role as Jo in Coffee Wars, Kate was awarded the Rising Star Award at the Maui Film Festival. Kate is a vegan and extremely committed to creating positive change in the world.   “I hope people watch Coffee Wars, and then when they go to a coffee shop, they say, ‘Maybe I’ll get an oat milk latte.’” — Kate Nash   Highlights for Episode 691:   Kate shares details about Coffee Wars, her character Jo, and why Jo’s veganism is an integral part of the story Why the filmmakers wanted to use humor to share the critical message behind the film The measures taken to ensure that the film set was vegan and cruelty-free Kate’s personal journey to vegetarianism and then to veganism Why people have such a disconnect between their love of animals and eating meat Some of the fantastic vegan food options available in London, where Kate now lives, and in Bogota, Colombia, where they filmed part of Coffee Wars What’s next for Kate, including performing at festivals over the summer  Connect with Kate Nash:  Coffee Wars Website Coffee Wars on Instagram Coffee Wars on Facebook Kate Nash’s Website  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

Humor can be a powerful tool to promote change – and vegan actress and musician <a href="https://www.katenash.com/" rel="noopener nofollow" target="_blank">Kate Nash</a> knows how to wield it to hilarious effect. We’re thrilled to welcome Kate for a discussion about her recent film, <a href="https://www.coffeewarsfilm.com/" rel="noopener nofollow" target="_blank">Coffee Wars</a>, which manages to deliver a powerful pro-animal message while, at the same time, making everyone laugh. As we all know, that’s not that easy to do.  In our conversation, Kate introduces us to her character Jo, who owns a vegan coffee house, and explains how the film uses the snobbery that surrounds that particularly favored caffeinated brew as a central joke to encourage viewers to think about what they are putting in their coffee and in their mouths. Plus, Kate tells us about how she first learned about the cruel treatment of animals trapped in agriculture and how that realization changed her life in unexpected ways. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/691InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Kate Nash* Kate Nash studied at the BRIT School before launching her music career in 2005. Her 2007 single “Foundations” became a sleeper hit and brought her to public attention in the UK. Her debut album, Made of Bricks, peaked at #1 in the UK. Kate subsequently won the award for Best British Female Artist at the 2008 Brit Awards. Aside from music, Kate has acted in various films and TV series. Most notably, she starred in the 2012 film Greetings from Tim Buckley, as well as the 2013 films Powder Room and Syrup. Kate was part of the cast of the acclaimed Netflix series GLOW, where she portrayed Rhonda “Britannica” Richardson for its entire three season run. She is a supporter of the LGBTQ community and has a large LGBTQ following, and has described her 2010 song “I’ve Got a Secret” as “an anti-homophobic rant.” She is a vocal feminist and campaigns to fight gender inequality within, and beyond, the music industry. In 2013, she became the Global Ambassador for Because I Am a Girl and partnered with them for her own campaign, Protect a Girl. For her role as Jo in Coffee Wars, Kate was awarded the Rising Star Award at the Maui Film Festival. Kate is a vegan and extremely committed to creating positive change in the world. “I hope people watch Coffee Wars, and then when they go to a coffee shop, they say, ‘Maybe I’ll get an oat milk latte.’” — Kate Nash Highlights for Episode 691: <ul> <li>Kate shares details about Coffee Wars, her character Jo, and why Jo’s veganism is an integral part of the story</li> <li>Why the filmmakers wanted to use humor to share the critical message behind the film</li> <li>The measures taken to ensure that the film set was vegan and cruelty-free</li> <li>Kate’s personal journey to vegetarianism and then to veganism</li> <li>Why people have such a disconnect between their love of animals and eating meat</li> <li>Some of the fantastic vegan food options available in London, where Kate now lives, and in Bogota, Colombia, where they filmed part of Coffee Wars</li> <li>What’s next for Kate, including performing at festivals over the summer</li> </ul> Connect with Kate Nash: <ul> <li><a href="https://www.coffeewarsfilm.com/" rel="noopener nofollow" target="_blank">Coffee Wars Website</a></li> <li><a href="https://www.instagram.com/coffeewarsfilm/" rel="noopener nofollow" target="_blank">Coffee Wars on Instagram</a></li> <li><a href="https://m.facebook.com/people/Coffee-Wars/100083088594699/" rel="noopener nofollow" target="_blank">Coffee Wars on Facebook</a></li> <li><a href="https://www.katenash.com/" rel="noopener nofollow" target="_blank">Kate Nash’s Website</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Coffee Wars w/ Kate Nash

Milton Mills

Dr. Milton Mills, a prominent advocate for plant-based diets and a practicing physician, joins us this week for an in-depth discussion about the misconceptions surrounding vegan diets and how such misunderstandings have evolved over time. Dr. Mills, who offers extensive evidence that humans aren’t innate omnivores, thoroughly debunks the myth that humans need meat to be healthy and explains how taking responsibility for our own health through our diet can be more effective than relying solely on Western medicine. But for Dr. Mills, it’s not just about your health.  He also shares his thoughts on the deeply problematic societal norm of killing animals for food and how his spiritual beliefs align with his vegan lifestyle. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Dr. Milton Mills*  Milton Mills, MD, practices urgent care medicine in the Washington DC area and has served previously as Associate Director of Preventive Medicine and as a member of the National Advisory Board for Physicians Committee for Responsible Medicine (PCRM). He has been a major contributor to position papers presented by PCRM to the United States Department of Agriculture regarding Dietary Guidelines for Americans and has been the lead plaintiff in PCRM’s class action lawsuit that asks for warning labels on milk. Dr. Mills earned his medical degree at Stanford University School of Medicine and completed an Internal Medicine residency at Georgetown University Hospital. He has published several research journal articles dealing with racial bias in federal nutrition policy. He frequently donates his time by practicing at free medical clinics and travels widely, speaking at hospitals, churches, and community centers throughout the country. He was featured in the wildly popular film “What the Health.”   “It’s important not only to be vegan for the animals, but to be vegan for yourself, and that means being a healthy vegan.” – Dr. Milton Mills   Highlights for Episode 690:   Why it’s encouraging to see that veganism is surpassing vegetarianism as a popular lifestyle choice, and why this shift is happening Dr. Mills debunks the idea that humans need meat to be healthy  and explains why a plant-based diet is the best way to provide the necessary nutrients for a healthy lifestyle Why we need to start taking responsibility for our own health through our diet, rather than relying solely on Western medicine, and how this approach can be effective in treating chronic diseases Dr. Mills shares the two central reasons why we don’t have to sacrifice our health for animal rights  The fundamental principle of a healthy vegan diet and why this is so important How Dr. Mills’ experience as a Black man in America has prepared him for vegan advocacy  Connect with Dr. Milton Mills:  Dr. Milton Mills Dr. Milton Mills on Instagram  Connect with Our Hen House:  Our Hen House Website Our Hen House on Facebook Our Hen House on Instagram Our Hen House on Twitter  _____________________________________________  Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series. Join the Our Hen House Community online! The Our Hen House theme song is written and performed by Michael Harren. __________________________  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

<a href="https://drmiltonmillsplantbasednation.com/" rel="noopener nofollow" target="_blank">Dr. Milton Mills</a>, a prominent advocate for plant-based diets and a practicing physician, joins us this week for an in-depth discussion about the misconceptions surrounding vegan diets and how such misunderstandings have evolved over time. Dr. Mills, who offers extensive evidence that humans aren’t innate omnivores, thoroughly debunks the myth that humans need meat to be healthy and explains how taking responsibility for our own health through our diet can be more effective than relying solely on Western medicine. But for Dr. Mills, it’s not just about your health.  He also shares his thoughts on the deeply problematic societal norm of killing animals for food and how his spiritual beliefs align with his vegan lifestyle. *We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! <a href="https://files.ourhenhouse.org/690InterviewTranscript.pdf" rel="noopener nofollow" target="_blank">Click here</a> to read Mariann’s interview with Dr. Milton Mills* Milton Mills, MD, practices urgent care medicine in the Washington DC area and has served previously as Associate Director of Preventive Medicine and as a member of the National Advisory Board for Physicians Committee for Responsible Medicine (PCRM). He has been a major contributor to position papers presented by PCRM to the United States Department of Agriculture regarding Dietary Guidelines for Americans and has been the lead plaintiff in PCRM’s class action lawsuit that asks for warning labels on milk. Dr. Mills earned his medical degree at Stanford University School of Medicine and completed an Internal Medicine residency at Georgetown University Hospital. He has published several research journal articles dealing with racial bias in federal nutrition policy. He frequently donates his time by practicing at free medical clinics and travels widely, speaking at hospitals, churches, and community centers throughout the country. He was featured in the wildly popular film “What the Health.” “It’s important not only to be vegan for the animals, but to be vegan for yourself, and that means being a healthy vegan.” – Dr. Milton Mills Highlights for Episode 690: <ul> <li>Why it’s encouraging to see that veganism is surpassing vegetarianism as a popular lifestyle choice, and why this shift is happening</li> <li>Dr. Mills debunks the idea that humans need meat to be healthy  and explains why a plant-based diet is the best way to provide the necessary nutrients for a healthy lifestyle</li> <li>Why we need to start taking responsibility for our own health through our diet, rather than relying solely on Western medicine, and how this approach can be effective in treating chronic diseases</li> <li>Dr. Mills shares the two central reasons why we don’t have to sacrifice our health for animal rights </li> <li>The fundamental principle of a healthy vegan diet and why this is so important</li> <li>How Dr. Mills’ experience as a Black man in America has prepared him for vegan advocacy</li> </ul> Connect with Dr. Milton Mills: <ul> <li><a href="https://drmiltonmillsplantbasednation.com/" rel="noopener nofollow" target="_blank">Dr. Milton Mills</a></li> <li><a href="https://www.instagram.com/miltonmillsmd/?hl=en" rel="noopener nofollow" target="_blank">Dr. Milton Mills on Instagram</a></li> </ul> Connect with Our Hen House: <ul> <li><a href="https://www.ourhenhouse.org/" rel="noopener nofollow" target="_blank">Our Hen House Website</a></li> <li><a href="https://www.facebook.com/OurHenHouse/" rel="noopener nofollow" target="_blank">Our Hen House on Facebook</a></li> <li><a href="https://www.instagram.com/ourhenhouse/?hl=en" rel="noopener nofollow" target="_blank">Our Hen House on Instagram</a></li> <li><a href="https://twitter.com/ourhenhouse/statuses/1271155904805769216" rel="noopener nofollow" target="_blank">Our Hen House on Twitter</a></li> </ul> _____________________________________________ <a href="http://ourhenhouse.org/donate" rel="nofollow" target="_blank"></a> Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, <a href="https://www.ourhenhouse.org/?mailpoet_router&amp;endpoint=track&amp;action=click&amp;data=WzIzLCIwZWNlMTEiLCIxMSIsImI1MjVhOTc5ZjYyMyIsZmFsc2Vd" rel="noopener nofollow" target="_blank">please make a donation today</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="noopener nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Don’t forget to check out Our Hen House’s other podcasts: <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>, <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and the <a href="https://www.ourhenhouse.org/audio-series/" rel="noopener nofollow" target="_blank">Antiracism in Animal Advocacy Audio Series</a>. Join the <a href="http://ourhenhouse.mn.co" rel="noopener nofollow" target="_blank">Our Hen House Community</a> online! The Our Hen House theme song is written and performed by <a href="http://michaelharren.com/" rel="noopener nofollow" target="_blank">Michael Harren</a>. __________________________ <a href="http://awfw.org" rel="nofollow" target="_blank"></a> This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener nofollow" target="_blank">awfw.org</a>.

Plant-Based Nation w/ Dr. Milton Mills

I started listening to this podcast over 3 years ago and I haven’t missed a week since. Jasmin and Mariann make me laugh, make me think, and I’m constantly learning something new. The interviews are incredible and the chemistry between Jasmin and Mariann constantly makes me smile.

For those of us vegans who want to stay in the loop, this is the podcast to listen to. 

Don’t forget to listen all the way to the end because the best moments are in Mariann’s segment “Anxieties are RISING!”

Thank you Mariann and Jasmin for being there for us every week.

Absolutely LOVE this podcast!!!

You ladies are awesome and I can’t wait to hear more!!!

One of my new favorite podcast

Our Hen House

Aph Ko

 This week Jasmin talks to Aph Ko about her new book, Racism as Zoological Witchcraft, A Guide to Getting Out. She breaks down how Jordan Peele’s film “Get Out” uses animals as symbolism for racism, how the film’s portrayal of racism intersects with rituals from witchcraft, and why we need to find new ways to talk about racism. Aph Ko’s previous appearance on Our Hen House was phenomenal and trust us this interview is just as important and not to be missed. Aph Ko is a writer and independent media producer. She is the founder of Black Vegans Rock, co-author of Aphro-ism: Essays on Pop Culture, Feminism, and Black Veganism from Two Sisters, and author of the new book, Racism as Zoological Witchcraft: A Guide to Getting Out. She served as the Associate Producer for the documentary film Always in Season, directed by Jacqueline Olive. The film won the U.S. Documentary Special Jury award for Moral Urgency at the Sundance Film Festival in February 2019. In the intro to the show, Jasmin gives us an update on her rescued chihuahua George, Mariann tells us about her exciting upcoming teaching opportunities, and our recent mention in Parade Magazine. Also, Jasmin is going to a non-vegan potluck. Later in the episode, Mariann brings us Rising Anxieties! As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and Jasmin Singer.This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org. Our Hen House is now part of the iROAR podcast network. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week! Don’t forget to tune into Our Hen House’s other two podcasts: The Teaching Jasmin How to Cook Vegan Podcast, and The Animal Law Podcast.

This week <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin</a> talks to <a href="https://aphko.com/" rel="nofollow" target="_blank">Aph Ko</a> about her new book, <a href="https://lanternbooks.presswarehouse.com/books/BookDetail.aspx?productID=726318" rel="nofollow" target="_blank">Racism as Zoological Witchcraft, A Guide to Getting Out</a>. She breaks down how Jordan Peele’s film <a href="https://www.youtube.com/watch?v=sRfnevzM9kQ" rel="nofollow" target="_blank">“Get Out”</a> uses animals as symbolism for racism, how the film’s portrayal of racism intersects with rituals from witchcraft, and why we need to find new ways to talk about racism. Aph Ko’s <a href="https://www.ourhenhouse.org/2017/07/episode-394-aph-ko-noah-gittell/" rel="nofollow" target="_blank">previous appearance</a> on Our Hen House was phenomenal and trust us this interview is just as important and not to be missed. Aph Ko is a writer and independent media producer. She is the founder of Black Vegans Rock, co-author of Aphro-ism: Essays on Pop Culture, Feminism, and Black Veganism from Two Sisters, and author of the new book, Racism as Zoological Witchcraft: A Guide to Getting Out. She served as the Associate Producer for the documentary film Always in Season, directed by Jacqueline Olive. The film won the U.S. Documentary Special Jury award for Moral Urgency at the Sundance Film Festival in February 2019. In the intro to the show, <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin</a> gives us an update on her rescued chihuahua George, Mariann tells us about her exciting upcoming teaching opportunities, and our recent mention in <a href="https://parade.com/969564/nicolepajer/vegan-podcasts/" rel="nofollow" target="_blank">Parade Magazine</a>. Also, Jasmin is going to a non-vegan potluck. Later in the episode, Mariann brings us Rising Anxieties! As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin Singer</a>. This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener noreferrer nofollow" target="_blank">awfw.org</a>. Our Hen House is now part of the <a href="https://iroarpod.com/" rel="nofollow" target="_blank">iROAR podcast network</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider <a href="https://www.ourhenhouse.org/donate" rel="noopener noreferrer nofollow" target="_blank">making a donation</a>, or becoming a <a href="https://donatenow.networkforgood.org/ourhenhouse" rel="noopener noreferrer nofollow" target="_blank">member of our flock</a> (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week! Don’t forget to tune into Our Hen House’s other two podcasts: <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>.

Episode 522: Aph Ko on Racism as Zoological Witchcraft

This week Jasmin interviews C Lou Hamilton about her book Veganism, Sex and Politics: Tales of Danger and Pleasure, the ways that veganism and sex are connected, the similarities between sexual exploitation of animals and of humans, and what The Sexual Politics of Meat by Carol Adams gets wrong. C Lou Hamilton is a feminist writer with a passion for fake fur, animals real and imaginary, and assorted things queer and vegan. She lives in London. Find her on Twitter @clouhamilton1 or on Instagram @veganismsexandpolitics. In the intro to the show, Jasmin has a bit of a bird feeder problem, Mariann wants to move somewhere populated only by vegan dogs, and Jasmin gets interviewed for Tenderly about body positivity. Later in the episode, Mariann brings us Rising Anxieties! As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and Jasmin Singer.This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org. Our Hen House is now part of the iROAR podcast network. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week! Don’t forget to tune into Our Hen House’s other two podcasts: The Teaching Jasmin How to Cook Vegan Podcast, and The Animal Law Podcast.

This week <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin</a> interviews C Lou Hamilton about her book <a href="https://www.hammeronpress.net/shop/cultural-theory/veganism-sex-and-politics/" rel="nofollow" target="_blank">Veganism, Sex and Politics: Tales of Danger and Pleasure</a>, the ways that veganism and sex are connected, the similarities between sexual exploitation of animals and of humans, and what The Sexual Politics of Meat by Carol Adams gets wrong. C Lou Hamilton is a feminist writer with a passion for fake fur, animals real and imaginary, and assorted things queer and vegan. She lives in London. Find her on Twitter @clouhamilton1 or on Instagram @veganismsexandpolitics. In the intro to the show, <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin</a> has a bit of a bird feeder problem, Mariann wants to move somewhere populated only by vegan dogs, and Jasmin gets <a href="https://medium.com/tenderlymag/21-questions-with-jasmin-singer-cb14f5617eab?source=collection_home---4------1-----------------------" rel="nofollow" target="_blank">interviewed for Tenderly about body positivity</a>. Later in the episode, Mariann brings us Rising Anxieties! As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin Singer</a>. This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener noreferrer nofollow" target="_blank">awfw.org</a>. Our Hen House is now part of the <a href="https://iroarpod.com/" rel="nofollow" target="_blank">iROAR podcast network</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider <a href="https://www.ourhenhouse.org/donate" rel="noopener noreferrer nofollow" target="_blank">making a donation</a>, or becoming a <a href="https://donatenow.networkforgood.org/ourhenhouse" rel="noopener noreferrer nofollow" target="_blank">member of our flock</a> (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week! Don’t forget to tune into Our Hen House’s other two podcasts: <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>.

Episode 524: C Lou Hamilton on Veganism, Sex and Politics

Armaiti May

 This week Jasmin talks to Dr. Armaiti May about her work as a vegan veterinarian in California, her efforts to spread vegan awareness to other veterinary practices through programs like the Veterinary Association for the Protection of Animals, and what people need to know about keeping animal companions healthy on a plant-based diet. Armaiti May, DVM is an integrative housecall veterinarian and vegan advocate practicing in Los Angeles. She graduated with a B.S. in Bioresource Sciences from UC Berkeley in 2001. After graduating from University of California, Davis School of Veterinary Medicine in 2005, Dr. May worked at an emergency dog and cat hospital and then trained in veterinary acupuncture through the Chi Institute of Chinese Medicine. Dr. May provides housecalls for dogs and cats in Los Angeles. She also founded a non-profit organization called the Veterinary Association for the Protection of Animals, to educate the veterinary profession about the benefits of veganism and encourage veterinary schools to adopt humane surgical teaching methods in their curriculum. In the intro to the show, Jasmin and Mariann talk about our big end of the year victory, Jasmin’s new dog, and the story of how Jasmin helped expose the truth about Fatburger’s “vegan” whipped cream.  Later in the episode, Mariann brings us Rising Anxieties! As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and Jasmin Singer.This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org. Our Hen House is now part of the iROAR podcast network. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week! Don’t forget to tune into Our Hen House’s other two podcasts: The Teaching Jasmin How to Cook Vegan Podcast, and The Animal Law Podcast.

This week <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin</a> talks to <a href="http://veganvet.net/" rel="nofollow" target="_blank">Dr. Armaiti May</a> about her work as a vegan veterinarian in California, her efforts to spread vegan awareness to other veterinary practices through programs like the <a href="http://vapavets.org/" rel="nofollow" target="_blank">Veterinary Association for the Protection of Animals</a>, and what people need to know about keeping animal companions healthy on a plant-based diet. Armaiti May, DVM is an integrative housecall veterinarian and vegan advocate practicing in Los Angeles. She graduated with a B.S. in Bioresource Sciences from UC Berkeley in 2001. After graduating from University of California, Davis School of Veterinary Medicine in 2005, Dr. May worked at an emergency dog and cat hospital and then trained in veterinary acupuncture through the Chi Institute of Chinese Medicine. Dr. May provides housecalls for dogs and cats in Los Angeles. She also founded a non-profit organization called the Veterinary Association for the Protection of Animals, to educate the veterinary profession about the benefits of veganism and encourage veterinary schools to adopt humane surgical teaching methods in their curriculum. In the intro to the show, <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin</a> and Mariann talk about our big end of the year victory, Jasmin’s new dog, and the story of how Jasmin helped expose the truth about Fatburger’s “vegan” whipped cream.  Later in the episode, Mariann brings us Rising Anxieties! As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin Singer</a>. This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener noreferrer nofollow" target="_blank">awfw.org</a>. Our Hen House is now part of the <a href="https://iroarpod.com/" rel="nofollow" target="_blank">iROAR podcast network</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider <a href="https://www.ourhenhouse.org/donate" rel="noopener noreferrer nofollow" target="_blank">making a donation</a>, or becoming a <a href="https://donatenow.networkforgood.org/ourhenhouse" rel="noopener noreferrer nofollow" target="_blank">member of our flock</a> (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week! Don’t forget to tune into Our Hen House’s other two podcasts: <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>.

Episode 521: Dr. Armaiti May on her work as a vegan veterinarian

Evanna Lynch

Daniella Monet

Neta Rosenthal

Kinder Beauty

 This week Jasmin interviews Evanna Lynch (Luna Lovegood in the Harry Potter films) and Daniella Monet (Victorious, Zoey 101, Fred) about their work with Kinder Beauty, how their authenticity influences their veganism, and the challenges associated with being a woman. This interview is not to be missed! Then, Mariann talks to Neta Rosenthal of Challenge22 about the movement to encourage people to go vegan all over the world, the surprising developments of veganism in Israel and other countries, and how you can get involved with this incredible work. In the intro to the show, Jasmin and Mariann talk about a harrowing incident in Jasmin’s acting class and Mariann’s climate anxiety. Later in the episode, Mariann brings us Rising Anxieties! We are now in our end of year matching period, so every donation you make between now and December 31st is doubled! If you’ve been thinking of making a donation to Our Hen House, or renewing an annual donation, do so today. As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and Jasmin Singer. This week’s episode is brought to you in part through a generous donation from OSEA Malibu: the original plant-based, results-driven skincare line. Go to oseamalibu.com/ourhenhouse to receive $10 off your first purchase of $50! Offer will automatically be applied to your cart at checkout.  This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org. Our Hen House is now part of the iROAR podcast network. You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week! Don’t forget to tune into Our Hen House’s other two podcasts: The Teaching Jasmin How to Cook Vegan Podcast, and The Animal Law Podcast.

This week <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin</a> interviews Evanna Lynch (Luna Lovegood in the Harry Potter films) and Daniella Monet (Victorious, Zoey 101, Fred) about their work with <a href="https://kinderbeauty.com/" rel="nofollow" target="_blank">Kinder Beauty</a>, how their authenticity influences their veganism, and the challenges associated with being a woman. This interview is not to be missed! Then, Mariann talks to Neta Rosenthal of <a href="https://challenge22.com/" rel="nofollow" target="_blank">Challenge22</a> about the movement to encourage people to go vegan all over the world, the surprising developments of veganism in Israel and other countries, and how you can get involved with this incredible work. In the intro to the show, <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin</a> and Mariann talk about a harrowing incident in Jasmin’s acting class and Mariann’s climate anxiety. Later in the episode, Mariann brings us Rising Anxieties! We are now in our end of year matching period, so every donation you make between now and December 31st is doubled! If you’ve been thinking of making a donation to Our Hen House, or renewing an annual donation, do so today. As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and <a href="http://www.jasminsinger.com" rel="noopener noreferrer nofollow" target="_blank">Jasmin Singer</a>. This week’s episode is brought to you in part through a generous donation from <a href="https://oseamalibu.com/" rel="nofollow" target="_blank">OSEA Malibu</a>: the original plant-based, results-driven skincare line. Go to <a href="http://oseamalibu.com/ourhenhouse" rel="nofollow" target="_blank">oseamalibu.com/ourhenhouse</a> to receive $10 off your first purchase of $50! Offer will automatically be applied to your cart at checkout. This episode is brought to you in part through the generosity of <a href="http://awfw.org/" rel="noopener noreferrer nofollow" target="_blank">A Well-Fed World</a>. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at <a href="http://awfw.org" rel="noopener noreferrer nofollow" target="_blank">awfw.org</a>. Our Hen House is now part of the <a href="https://iroarpod.com/" rel="nofollow" target="_blank">iROAR podcast network</a>. You can listen to our podcast directly on our website, or subscribe on <a href="https://itunes.apple.com/us/podcast/our-hen-house/id350069146" rel="nofollow" target="_blank">Apple Podcasts</a> or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider <a href="https://www.ourhenhouse.org/donate" rel="noopener noreferrer nofollow" target="_blank">making a donation</a>, or becoming a <a href="https://donatenow.networkforgood.org/ourhenhouse" rel="noopener noreferrer nofollow" target="_blank">member of our flock</a> (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week! Don’t forget to tune into Our Hen House’s other two podcasts: <a href="https://www.ourhenhouse.org/cooking/" rel="noopener noreferrer nofollow" target="_blank">The Teaching Jasmin How to Cook Vegan Podcast</a>, and <a href="https://www.ourhenhouse.org/animallaw/" rel="noopener noreferrer nofollow" target="_blank">The Animal Law Podcast</a>.

Episode 519: Evanna Lynch and Daniella Monet on Kinder Beauty, and Neta Rosenthal on Challenge22

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