Rank #1: Discada Cooking – How To make a Plow Disc Cooker
Discada Cooking is a unique experience and we jumped into the game chicken first! Watch as we visit John Haney of Alveron BBQ co. in South Carolina with a harrow disk / plow disk and he shows us how he makes it into a discada cooker. Then Jack proves there’s enough heat by frying up some chicken and waffle tacos. click and >>> WATCH IT HERE
Apr 02 2016
Rank #2: BBQ Spice Making – Chili Powder
Just updated a quick video on making your own chili powder…
It’s a real trick to help you win a competition. Too may people lean on the mass produced power from the grocery store. Fresh makes a huge difference.
Jun 14 2015
Rank #3: Halloween Stuffed Pumpkin
This is basically an acorn squash on the grill or smoker. It’s good enough to do in the oven as well.
This is a quick version of Acorn Squash we did last year using Jack’s Hog Balls / Sausage Balls recipe. See that – and the step by step – here.
To continue our fall cornucopia on the grill -try tossing a head on and grill lettuce for a grilled salad. Here’s How
For the Hog Balls or Sausage Balls recipe we use for the pumpkins watch HERE
Oct 26 2014
Rank #4: Loaded Potato Salad Recipe
We love this potato salad recipe. When it comes to perfect pairings potato salad and BBQ go hand in hand. In fact it’s the perfect subject to add in to our #starchmadness series of carb loaded super sides. There are a lot of version of potato salad out there (almost as diverse as BBQ) but we love this Loaded Potato Salad recipe best of all. It hits all the notes of a good steakhouse loaded baked potato without the hundred dollar price tag.
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Mar 23 2014
Rank #5: Smokey O’Malley’s – Starch Madness – GrateTV
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Full Recipe Blog Posted HERE in Jack’s place.
Mar 09 2014