
How to Eat Weekends, October 06, 2011
Lynne Rossetto Kasper and Sally Swift talk about ideas and things to do when done with the oven and it is cooling down.
5mins
6 Oct 2011
Rank #1

How to Eat Supper, December 13, 2008
Lynne Rossetto Kasper and Sally Swift cook a simple meal that's perfect the hectic holiday season -- a one-pot chicken adobo.
4mins
12 Dec 2008
Rank #2
Similar Podcasts

How to Eat Supper, December 20, 2008
Lynne Rossetto Kasper and Sally Swift look to the freezer to take some of the stress out of holiday meals, and save money.
6mins
12 Dec 2008
Rank #3

How to Eat Supper, December 6, 2008
This week Lynne Rossetto Kasper and Sally Swift talk recommend holiday food gifts.
6mins
5 Dec 2008
Rank #4
Most Popular Podcasts

How to Eat Supper, November 29, 2008
This week Lynne Rossetto Kasper and Sally Swift talk about the perfect party food, Mussels.
6mins
28 Nov 2008
Rank #5

How to Eat Supper, May 26, 2008
This week Lynne Rossetto Kasper and Sally Swift talk about some common pitfalls of baking -- and suggest ways to avoid them.
8mins
23 May 2008
Rank #6

How to Eat Supper, May 19, 2008
This week Lynne Rossetto Kasper and Sally Swift take a look a kitchen staple, the wok, with recommendations for buying the right wok, and tips for proper care and maintenance.
8mins
19 May 2008
Rank #7

How to Eat Supper, May 12, 2008
This week Lynne Rossetto Kasper and Sally Swift talk about the art of the saute, from selecting the proper saute pan to the techniques needed to create incredible dishes.
7mins
12 May 2008
Rank #8

How to Eat Supper, May 5, 2008
This week Lynne Rossetto Kasper and Sally Swift talk about pasta and offer suggestions for picking the right style of pasta for your dish, and recommend good sources for quality dried pasta.
8mins
5 May 2008
Rank #9

How to Eat Supper, April 29, 2008
This week the focus is on the classic Italian sauce, pesto. Lynne Rossetto Kasper and Sally Swift trace it's roots and offer tips for preparing the most exquisite and authentic pesto at home.
7mins
28 Apr 2008
Rank #10