Leslie Pariseau's guest appearances

Leslie Pariseau

The Speakeasy

In the Drink

The Best of Full Service Radio

Nicolas Palazzi

Jack Inslee

Katie Parla

Mark Maynard

Talia Baiocchi

Bailey Pryor

Dale DeGroff

Eddie Russell

Steve Schneider

Eamon Rockey

Brad Thomas Parsons

Luca Pasquinelli

Barbara Shinn

Matthew Conway

Elena Pantaleoni

OwlTail

Leslie Pariseau is a writer, editor and the co-founder &amp; features editor at PUNCH, an award-winning web magazine about the culture of drinking. A Forbes 30 Under 30 pick and former senior editor at Saveur, she's written for The New York Times, The Ringer, Slate, Vulture, AFAR, GQ and Esquire among others. In a special interview recorded at Freehand NY / Smile Radio, Leslie shares how she started her career, what she looks for in stories, and how culture and context continue to inform her writing.

Leslie Pariseau is a writer, editor and the co-founder &amp; features editor at PUNCH, an award-winning web magazine about the culture of drinking. A Forbes 30 Under 30 pick and former senior editor at Saveur, she's written for The New York Times, The Ringer, Slate, Vulture, AFAR, GQ and Esquire among others. In a special interview recorded at Freehand NY / Smile Radio, Leslie shares how she started her career, what she looks for in stories, and how culture and context continue to inform her writing.

Leslie Pariseau Sees Culture and Context In Your Drinks

Talia Baiocchi is the Editor in Chief of PUNCH and the author of the forthcoming book Sherry (Ten Speed Press, October 2014). She was the first-ever wine editor at Eater, a former columnist at Wine Spectator, and has written for the San Francisco Chronicle, Decanter and Wine &amp; Spirits Magazine, among others. She has a degree in journalism and political science from New York University and has been featured in numerous publications, including Forbes as a member of the magazine’s 2013 “30 under 30” list. She lives in Brooklyn, New York. Leslie Pariseau is the Deputy Editor of PUNCH. She has written about food, drinks and people for GQ, Esquire and Saveur, among others. In her former life, Leslie worked for Momofuku SsÃ¤m Bar, reported at the United Nations, and dropped out of grad school to become a professional drinker. She has a degree in art history from the University of Michigan and lives (immoderately) in Brooklyn, New York. This program has been sponsored by SPONSOR. Today’s music provided by Obey City. “I think that looking through the lens of art is a really great way to see history.” [4:30] Leslie Pariseau on In The Drink “I hear that Drew Barrymore, even though she makes a not-so-great Pinot Grigio, has a great appreciation for wine.” [28:15] Talia Baiocchi on In The Drink

Talia Baiocchi is the Editor in Chief of <a href="http://www.punchdrink.com" rel="nofollow" target="_blank">PUNCH</a> and the author of the forthcoming book Sherry (Ten Speed Press, October 2014). She was the first-ever wine editor at Eater, a former columnist at Wine Spectator, and has written for the San Francisco Chronicle, Decanter and Wine &amp; Spirits Magazine, among others. She has a degree in journalism and political science from New York University and has been featured in numerous publications, including Forbes as a member of the magazine’s 2013 “30 under 30” list. She lives in Brooklyn, New York. Leslie Pariseau is the Deputy Editor of <a href="http://www.punchdrink.com" rel="nofollow" target="_blank">PUNCH</a>. She has written about food, drinks and people for GQ, Esquire and Saveur, among others. In her former life, Leslie worked for Momofuku SsÃ¤m Bar, reported at the United Nations, and dropped out of grad school to become a professional drinker. She has a degree in art history from the University of Michigan and lives (immoderately) in Brooklyn, New York. This program has been sponsored by <a href="http://www.SPONSOR.com" rel="nofollow" target="_blank">SPONSOR</a>. Today’s music provided by <a href="https://soundcloud.com/obey-city" rel="nofollow" target="_blank">Obey City</a>. “I think that looking through the lens of art is a really great way to see history.” [4:30] Leslie Pariseau on In The Drink “I hear that Drew Barrymore, even though she makes a not-so-great Pinot Grigio, has a great appreciation for wine.” [28:15] Talia Baiocchi on In The Drink

Episode 73: Talia Baiocchi & Leslie Pariseau

On today’s episode of The Speakeasy, host Damon Boelte welcomes Leslie Pariseau (deputy editor) and Talia Baiocchi (editor-in-chief) of PUNCH magazine, a new online magazine that focuses on the people within wine, spirits, and cocktails. Recently launched (today!), together they speak on food journalism, and how they plan to capture their audience utilizing beautiful photos, loads of cocktail recipes, highlighting the backgrounds of bartenders, and an A-Z guide to drink. For more information about PUNCH, or to simply learn some great cocktail recipes, check out their website, www.punchdrink.com. This program has been sponsored by GreatBrewers.com  “We’re going for the angle that this is about people, and just to see how drinks fit into different people in different ways.” [6:20] “We all know what the classics are, but we also want to pay tribute to all the bartenders now, and what their drinks are.” [20:10] — Leslie Pariseau &amp; Talia Baiocchi on The Speakeasy

On today’s episode of The Speakeasy, host Damon Boelte welcomes Leslie Pariseau (deputy editor) and Talia Baiocchi (editor-in-chief) of PUNCH magazine, a new online magazine that focuses on the people within wine, spirits, and cocktails. Recently launched (today!), together they speak on food journalism, and how they plan to capture their audience utilizing beautiful photos, loads of cocktail recipes, highlighting the backgrounds of bartenders, and an A-Z guide to drink. For more information about PUNCH, or to simply learn some great cocktail recipes, check out their website, <a href="http://punchdrink.com/" rel="nofollow" target="_blank">www.punchdrink.com</a>. This program has been sponsored by <a href="greatbrewers.com" rel="nofollow" target="_blank">GreatBrewers.com</a> “We’re going for the angle that this is about people, and just to see how drinks fit into different people in different ways.” [6:20] “We all know what the classics are, but we also want to pay tribute to all the bartenders now, and what their drinks are.” [20:10] — Leslie Pariseau &amp; Talia Baiocchi on The Speakeasy

Episode 109: Leslie Pariseau and Talia Baiocchi of PUNCH Magazine