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Adam Rapoport

12 Podcast Episodes

Latest 2 May 2021 | Updated Daily

Weekly hand curated podcast episodes for learning

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With Adam Rapoport about paediatric palliative care

Paliativní Medicína

Dr. Rapoport has worked as a mentor of paediatric palliative care team in Motol hospital Prague since June 2019. Based on his experience with Czech health care system, he reflects on similarities and differences in Czech and Canadian approach toward patients and their families. He explains his role of a mentor of PPC team and how he keeps in touch with the team as well as what issues they discuss together. He also talks about what does the covid pandemia look like in Canada and other issues.  Adam Rapoport is a general pediatrician with a Masters in bioethics. In 2009, Adam joined the Temmy Latner Centre for Palliative Care at Mount Sinai Hospital as their pediatric consultant. In July 2011 he became the first Medical Director of the Paediatric Advanced Care Team (PACT), the palliative care service at the Hospital for Sick Children (SickKids). PACT provides both inpatient and outpatient palliative care to children with life-threatening illnesses, and their families, including grief and bereavement support. In 2013 Adam became Medical Director at Toronto’s first pediatric residential hospice – Emily’s House. Adam’s academic work focuses on the intersection of his 3 primary interests: pediatrics, palliative care and ethics.

35mins

1 Mar 2021

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Adam Rapoport and Ayurvedic Laxatives

Goop Yourself

We dive into the turmoil at Bon Appetit and other cultural gatekeepers, and how it both relates to and distracts from the bigger conversations about systemic racism. Are similar dynamics taking place at Goop? Probably. We also talk electromagnetic radiation, CSAs, fancy lip balm, the new Dave Chappelle special, deleting Instagram, triphala supplements and scatalogical Father's Day presents.

1hr 22mins

12 Jun 2020

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At-Home Cooking in the Time of Social Distancing With Adam Rapoport | House of Carbs

House of Carbs

House returns to talk with friend of the show and editor-in-chief of Bon Appétit magazine Adam Rapoport. They discuss how social distancing has made us all home cooks, and the community and recipes we can share in these difficult times. Learn more about your ad choices. Visit podcastchoices.com/adchoices

50mins

25 Mar 2020

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Bridging the Seasons With Adam Rapoport | House of Carbs

House of Carbs

House is joined by fan favorite and editor-in-chief of Bon Appétit magazine Adam Rapoport to discuss the changing seasons and what meals and foods fit well on your table as things are just starting to warm up. Learn more about your ad choices. Visit podcastchoices.com/adchoices

42mins

19 Feb 2020

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6 - Dr. Adam Rapoport: Maintaining Hope

Accidental Intellectual

Adam Rapoport, MD, MHSc, joins us to discuss the history of residential hospice and palliative care, why palliative care should be incorporated into all areas of healthcare, how being genuinely human is fundamental to building meaningful relationships with patients, and so much more!Dr. Adam Rapoport is a general pediatrician with a Masters in Bioethics. He is an Associate Professor in both the Departments of Paediatrics, and Family and Community Medicine at the University of Toronto, as well as a Project Investigator in the Child Health and Evaluative Sciences Program at the SickKids Research Institute. In 2011, he became the first Medical Director of the Paediatric Advanced Care Team (PACT), the palliative care service at SickKids. In 2013, he became Medical Director at Toronto’s first pediatric residential hospice – Emily’s House. His academic work focuses on the intersection of his 3 primary interests: paediatrics, palliative care, and ethics.For more information about these programs and resources, visit the Emily's House website and the PACT page on the SickKids website.This episode of Accidental Intellectual is produced by Bronwyn Lamond, Rachael Lyon, Harrison McNaughtan, Stephanie Morris, Lee Propp, and Ariana Simone. Our theme music is by Alexandra Willet and our branding by Maxwell McNaughtan.To learn more about the Accidental Intellectual podcast and get full show notes and a transcript of this episode, visit our website at www.accidentalintellectual.com. 

56mins

10 Dec 2019

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The Elevated Thanksgiving Menu With Adam Rapoport | House of Carbs

House of Carbs

House talks with his good buddy Adam Rapoport, editor-in-chief of 'Bon Appetit,' about some recipes to take your Thanksgiving spread up a notch, including innovative takes on mashed potatoes, stuffing, gravy, cranberry sauce, pumpkin pie, and, of course, turkey! Learn more about your ad choices. Visit podcastchoices.com/adchoices

48mins

13 Nov 2019

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Fourth of July Food and Booze Edition With Jason Gay and Adam Rapoport | House of Carbs

House of Carbs

House talks with Jason Gay about his WSJ article "17 Rules for Your 4th of July Cookout." They tackle brats, burgers, hot dogs, guests who bring grill items, the importance of timing, and more (4:10). Then House connects with Bon Apetit's Adam Rapoport to discuss some top-tier grilling recipes and summer drinks that will light up your Fourth (25:30). Learn more about your ad choices. Visit podcastchoices.com/adchoices

1hr 11mins

3 Jul 2019

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58: On the Rocks w/ Bon Appetit’s Adam Rapoport

Corporate Lunch

This week Bon Appetit editor-in-chief Adam Rapoport joins Will and the rest of the Corporate Lunch crew for a special ep on food, fashion, and iced coffee. Adam discusses working at GQ back when you could smoke cigarettes indoors, what he wore in his high school punk band, and the conditions under which he’ll drop restaurant recommendations. He and Will also work through a suiting conundrum, and Noah finally gets to the bottom of whether Adam actually believes Budweiser is the best beer.Listen to Adam on the Bon Appetit Foodcast here: https://www.bonappetit.com/story/bon-appetit-foodcast Learn more about your ad choices. Visit podcastchoices.com/adchoices

59mins

3 May 2019

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Last-Minute Valentine's Tips, Braising Season, and New York Times Cooking With Adam Rapoport and Alison Herman | House of Carbs (Ep. 79)

House of Carbs

House talks with Ringer staff writer and baking aficionado Alison Herman about her piece 'How NYT Cooking Became the Best Comment Section on the Internet' as well as some of the things she's making in her own kitchen (2:40). Then, Bon Appetit editor in chief Adam Rapoport joins to give out some Valentine's Day tips for folks who want to stay in, including some incredible pork-shoulder recipes, a delectable celery salad, and more (20:30). Learn more about your ad choices. Visit podcastchoices.com/adchoices

56mins

14 Feb 2019

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Bill Simmons and Adam Rapoport on Meals From the Masters at Augusta National | House of Carbs (Ep. 39)

House of Carbs

The Ringer's Joe House is joined by his longtime friend Bill Simmons and editor-in-chief at 'Bon Appetit' Adam Rapoport live from Augusta, Georgia to discuss all the food at concessions as well as some "Masters food hacks" to enhance the experience. Then Bill and Adam discuss food from Berckmans Place, the super-exclusive VIP room that House did not make it into, before tearing into the world-famous Georgia peach ice cream sandwich on air (sorry about that).You can find the official Ringer merch store here: http://bit.ly/ringershop Learn more about your ad choices. Visit podcastchoices.com/adchoices

53mins

5 Apr 2018

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