Andy Peay's guest appearances

Andy Peay

Wine Soundtrack - USA

Swan Dive 

Laura Barrett

Rachel Martin

Andrew Jones

David Ramey

Matt Iaconis

Alan Baker

Alloro Vineyard

Joe Wright

Remi Cohen

Dan Fishman

Erica Crawford

William Allen

Jason Martin

Fess Parker

Jessica Thomas

OwlTail

In the mid-1990s, Andy Peay and his brother, Nick, set out to find land for the vineyard they dreamt of creating. Eventually, they settled on a property in California’s West Sonoma Coast, an old sheep farm and apple orchard. Here, the brothers, along with star winemaker and Nick’s wife, Vanessa Wong, built Peay Vineyards, 53 acres of vines with six different grapes, where they make elegant, refined wines that are an expression of the land on which they are grown, land which, according to the NYT, “offers distinctive qualities shown transparently in their wines, primarily complex, polished pinot noirs; savory syrahs; fresh, intense chardonnays; and smaller amounts of vibrant Rhône whites.” Peay won SF Chronicle’s 2010 Winery of The Year, and for good reason. Andy’s wines are now poured in the finest restaurants in America, and are objectively sublime. Drink this wine and enjoy Andy’s inspiring journey.Learn more about Peay Vineyards here.Share your Swan Dive at www.swandive.us

In the mid-1990s, Andy Peay and his brother, Nick, set out to find land for the vineyard they dreamt of creating. Eventually, they settled on a property in California’s West Sonoma Coast, an old sheep farm and apple orchard. Here, the brothers, along with star winemaker and Nick’s wife, Vanessa Wong, built Peay Vineyards, 53 acres of vines with six different grapes, where they make elegant, refined wines that are an expression of the land on which they are grown, land which, according to the NYT, “offers distinctive qualities shown transparently in their wines, primarily complex, polished pinot noirs; savory syrahs; fresh, intense chardonnays; and smaller amounts of vibrant Rhône whites.” Peay won SF Chronicle’s 2010 Winery of The Year, and for good reason. Andy’s wines are now poured in the finest restaurants in America, and are objectively sublime. Drink this wine and enjoy Andy’s inspiring journey. Learn more about <a href="https://peayvineyards.com/" rel="nofollow" target="_blank">Peay Vineyards here</a>.Share your Swan Dive at <a href="http://www.swandive.us" rel="nofollow" target="_blank">www.swandive.us</a>

Andy Peay - "Pinot Pioneers" - From Wall Street to World Renowned Winemaker

Peay Vineyards is a family-run estate winery started in 1996 by Andy and Nick Peay. We were the first to grow grapes in the northwestern corner of the West Sonoma Coast. The 50 acre vineyard lies at 600 feet elevation, 3 miles from the chilly Pacific Ocean. A cool afternoon ocean wind, our placement in the cold coastal inversion layer produced by the Pacific Ocean, and our ancient marine soils allow us to produce wines of elegance, intensity and focus. Our winemaker is Vanessa Wong, formerly winemaker at Peter Michael Winery with stints at Château Lafite Rothschild, Domaine Jean-Gros, et al.

Peay Vineayards - Andy Peay