Giancarlo Mancino's guest appearances

Giancarlo Mancino

The Speakeasy

The Hospopreneurs Podcast

talk jrgmyr by Joerg Meyer SOUNDCLOUD FEED

Janine Allis

Jeremy Allen

John Collins

Talia Baiocchi

Mark Maynard

Eddie Russell

Brad Thomas Parsons

Nicolas Palazzi

Angus Winchester

James Madden

Paul Clarke

Kat Kinsman

Danny Neff

Steve Schneider

Michael Reynolds

OwlTail

Giancarlo Mancino is a gifted bartender and entrepreneur hailing from Pignola, Italy. Famous for his amazing hospitality, he has literally traveled the globe progressing the world of cocktails with his own Giancarlo BAR Ltd., a Hong Kong based bar and beverage consultancy firm. Giancarlo is also the creator of the Mancino line of artisanal Vermouths and the Aperitvo Rinomato. He recently launched his own glassware "the Wormwood Collection" in collaboration with Italesse. The Speakeasy is powered by Simplecast

Giancarlo Mancino is a gifted bartender and entrepreneur hailing from Pignola, Italy. Famous for his amazing hospitality, he has literally traveled the globe progressing the world of cocktails with his own Giancarlo BAR Ltd., a Hong Kong based bar and beverage consultancy firm. Giancarlo is also the creator of the Mancino line of artisanal Vermouths and the Aperitvo Rinomato. He recently launched his own glassware "the Wormwood Collection" in collaboration with Italesse. The Speakeasy is powered by <a href="https://simplecast.com" rel="nofollow" target="_blank">Simplecast</a>

Episode 280: Sweet, Sweet Vermouth with Giancarlo Mancino

In the episode today, Giancarlo Mancino pours out some incredible insight into the world of high-end and hotel bartending, creating products to capitalise on market gaps and shares some of his tools and tips on how to strategise running a successful bar. He has a wealth of experience and some amazing stories.   References:  Mancino Vermouth (http://www.mancinovermouth.com/) Rosewood Hotels and Resorts (https://www.rosewoodhotels.com/en/default) Salvatore Calabrese (http://salvatore-calabrese.co.uk/) The Library Bar at the Lanesborough Hotel, London (https://www.lanesborough.com/eng/restaurant-bars/the-library-bar/) 50 St James (http://www.50stjames.co.uk/) One and Only Resorts (https://www.oneandonlyresorts.com/) Ritz Carlton, Hong Kong (http://www.ritzcarlton.com/)  Atlas Bar, Singapore (http://atlasbar.sg/) 

In the episode today, Giancarlo Mancino pours out some incredible insight into the world of high-end and hotel bartending, creating products to capitalise on market gaps and shares some of his tools and tips on how to strategise running a successful bar. He has a wealth of experience and some amazing stories. References: <ul> <li>Mancino Vermouth (<a href="http://www.mancinovermouth.com/" rel="nofollow" target="_blank">http://www.mancinovermouth.com/</a>)</li> <li>Rosewood Hotels and Resorts (<a href="https://www.rosewoodhotels.com/en/default" rel="nofollow" target="_blank">https://www.rosewoodhotels.com/en/default</a>)</li> <li>Salvatore Calabrese (<a href="http://salvatore-calabrese.co.uk/" rel="nofollow" target="_blank">http://salvatore-calabrese.co.uk/</a>)</li> <li>The Library Bar at the Lanesborough Hotel, London (<a href="https://www.lanesborough.com/eng/restaurant-bars/the-library-bar/" rel="nofollow" target="_blank">https://www.lanesborough.com/eng/restaurant-bars/the-library-bar/</a>)</li> <li>50 St James (<a href="http://www.50stjames.co.uk/" rel="nofollow" target="_blank">http://www.50stjames.co.uk/</a>)</li> <li>One and Only Resorts (<a href="https://www.oneandonlyresorts.com/" rel="nofollow" target="_blank">https://www.oneandonlyresorts.com/</a>)</li> <li>Ritz Carlton, Hong Kong (<a href="http://www.ritzcarlton.com/" rel="nofollow" target="_blank">http://www.ritzcarlton.com/</a>) </li> <li>Atlas Bar, Singapore (<a href="http://atlasbar.sg/" rel="nofollow" target="_blank">http://atlasbar.sg/</a>)</li> </ul>

Episode 11 - Princesses and Vermouth with Giancarlo Mancino