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Julia Child

56 Podcast Episodes

Latest 29 Nov 2022 | Updated Daily

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3 Lessons from Julia Child

Smidgen

The original food influencer? None other than Julia Child. Between hosting one of the most long-running cooking TV shows (really, we wouldn’t have food TV without her) to bringing French cooking to the mainstream American kitchen, Julia Child made an impact. Julia Child’s influence is back in a big way with HBO’s new show Julia, reinvigorating fan’s love for her and introducing a new generation to Julia Child’s work. Smidgen host and owner of Red Stick Spice Company Anne Milneck brings us three lessons everyone can take from Julia Child. If you want to bring some flair to your dinners or want to dive into cooking with wine—this is the Smidgen episode for you. Please note: You will most likely clamor to purchase a blow torch after listening. You’ve been advised. Mentioned on the show: - This episode is inspired by this blog post, penned by Anne—take a read to get even more Julia Child! - Get fancy with Suprêmes de Volaille aux Champignons—recipe here. (Special thanks to Kati and Guy for pronouncing this dish on the episode.) - Make Julia Child’s Vinaigrette—learn the Julia oil/acid ratio for salad success here . Shake with great vigor! - Are you ready to try Mini Baked Alaskas? Fall in love with your new favorite chocolate cake and learn a manageable way to create beautiful, show-stopping desserts for your next dinner party. (A perfect chance to use your brand-new blow torch.) See the gorgeous pictures and try the recipe at home. - Want more? Red Stick Spice Company hosts the class: What Would Julia Do? Get the details here. - How do I get the Red Stick Spice Company newsletter with recipes and cooking ideas? Sign up for our newsletter here. - Follow Red Stick Spice Co socials, including Facebook, Instagram, or Twitter. Hear all Smidgen episodes on Apple Podcasts, Spotify, Google Podcasts, Pandora, or your browser, or your favorite podcast app.  Smidgen is the award-winning podcast of Red Stick Spice Co.

21mins

20 Oct 2022

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Milk Street Special: Memories of Julia Child

Christopher Kimball’s Milk Street Radio

We look back with Julia Child’s friends, protégés and fans at their favorite moments and the legacy of the French Chef. Hosted on Acast. See acast.com/privacy for more information.

29mins

6 Jul 2022

Similar People

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Julia Child: Cooking Instructor (Encore - 6/22/22)

Who, When, Wow!

Meet Julia Child, WHO was the host of the first long-running cooking show in America! Follow along her journey from the kitchen to the television with Rebecca Sheir, as we learn how she WOWed the food industry, filled our bellies, and warmed the hearts of millions! Head to whowhenwow.com for activities and more based on this new episode. (Originally aired 3/16/22)See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

27mins

22 Jun 2022

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Julia Child & The Kitchen Conundrum

Dishing on Julia, the Official Julia Companion Podcast

Did Julia Child liberate women in the early Sixties, or set them back even further? It’s a question raised in the latest episode of Julia, thanks to an imagined encounter between Julia and a leading feminist of the day, Betty Friedan. In Dishing On Julia, food stylist Christine Tobin talks about the role Julia Child has played in her life and how she approached the food and restaurant scenes in the series. Host Kerry Diamond also chats with writer/producer Emily Bensinger and director Jenée LaMarque about their work on the series and how Julia is remembered today. See omnystudio.com/listener for privacy information.

49mins

28 Apr 2022

Most Popular

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Julia Child's Recipe For Success

Dishing on Julia, the Official Julia Companion Podcast

Television helped transform Julia Child from a little-known cookbook author to a national sensation. What was it about Julia on TV that changed both her life and the world of food? Host Kerry Diamond takes a deep dive into Episode 3 of Julia with the director Melanie Mayron and writer Eboni Booth. They share what made Julia herself so special and the particular challenges and delights of directing and writing for this episode. In the second half, celebrated cookbook author and Julia collaborator Dorie Greenspan stops by to share her stories of the trailblazing TV star.See omnystudio.com/listener for privacy information.

45mins

2 Apr 2022

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How HBO Max Cooked Up a Stirring Tribute to Julia Child

TV's Top 5

This Weeks Top 5 Topics: Oscars Recap (3:37) Streaming Wars Are Heating Up (18:31) April Scripted Series (28:08) Showrunner Spotlight: Chris Keyser ('Julia') (34:28) Critics Corner (1:23:05) Learn more about your ad choices. Visit megaphone.fm/adchoices

1hr 35mins

1 Apr 2022

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Julia Child: The OG Food Celebrity

Dishing on Julia, the Official Julia Companion Podcast

When Julia Child started work on The French Chef, the show that would become her landmark cooking program, no one thought the humble but high-spirited housewife from Cambridge would become a national sensation. Least of all herself. For the premiere episode of Dishing On Julia, host Kerry Diamond talks to Julia Creator Daniel Goldfarb and Executive Producer Kimberly Carver about their interest in bringing this slice of Julia's origin story to life. In the second half of the show, it's food world icon Ina Garten. The Barefoot Contessa shares her own origin story and how she learned to cook as in her 20s courtesy of Julia.See omnystudio.com/listener for privacy information.

48mins

31 Mar 2022

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Julia Child: Cooking Instructor

Who, When, Wow!

Meet Julia Child, WHO was the host of the first long-running cooking show in America! Follow along her journey from the kitchen to the television with Rebecca Sheir, as we learn how she WOWed the food industry, filled our bellies, and warmed the hearts of millions! Head to whowhenwow.com for activities and more based on this new episode.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

27mins

16 Mar 2022

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Todd Schulkin on Why We Will Always Love Julia Child

Food Network Obsessed

Producer Todd Schulkin talks about the many roles he has held that led him to becoming Executive Director of the Julia Child Foundation for Gastronomy and the Culinary Arts and the very famous screenwriter and director he helped to discover when he was a talent agent. Todd shares the touching memory of first meeting Julia Child and why he believes she continues to make an impact on the culinary world today. He talks about how the foundation selects winners for the annual Julia Child Award and how they seek out recipients that reflect Julia’s values and passion. Todd talks about his role as a consulting producer for the new scripted series, Julia, his responsibility to guide the series in an authentic way, and how the series takes a new perspective on Julia’s life and career. He shares the experience of being executive director on the new Food Network show, The Julia Child Challenge, and how Julia’s energy and presence is woven in throughout the show in order to guide the home cooks who are competing. Todd talks about the many elements of the show and how each contestant shares their own story of how Julia Child impacted their lives. Start Your Free Trial of discovery+: https://www.discoveryplus.com/foodobsessedConnect with the podcast: https://www.foodnetwork.com/shows/food-network-obsessed-the-official-podcast-of-food-networkFollow Food Network on Instagram: https://www.instagram.com/foodnetworkFollow Jaymee on Instagram: https://www.instagram.com/jaymeesireFollow the Julia Child Foundation on Instagram: ​​https://www.instagram.com/juliachildfoundationLearn More About The Julia Child Challenge: https://www.foodnetwork.com/fn-dish/shows/the-julia-child-challenge Find episode transcript here: https://food-network-obsessed.simplecast.com/episodes/todd-schulkin-on-why-we-will-always-love-julia-child

32mins

11 Mar 2022

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Encore: Still Cooking with Julia Child

Homemade

This year marks the 60th anniversary of renowned chef Julia Child’s first cookbook. Mastering the Art of French Cooking launched not just Julia’s career in culinary television and popular culture, but it also inspired everyone from the average home cook to those who have become household names themselves within the world of food. Today, host of Homemade Martie Duncan speaks with Alex Guarnaschelli, Dorie Greenspan, Sara Moulton, Anne Burrell, Scott Peacock, and Jacque & Claudine Pepin to learn how Julia influenced them, along with millions of viewers. Learn more about your ad choices. Visit megaphone.fm/adchoices

34mins

5 Jan 2022

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