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Eduardo Garcia

23 Podcast Episodes

Latest 10 Apr 2021 | Updated Daily

Weekly hand curated podcast episodes for learning

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89: GET THE FORK OUT with Brennan Dates: Guest Eduardo Garcia PART TWO

Yachting Channel

Eduardo Garcia is an American celebrity chef and the co-founder of Montana Mex, a Mexican food company. He is known as the "bionic chef" because he cooks with a prosthetic left arm, the result of an accident while hunting in 2011.Long time friends with Brennan, listen in to the conversation as it happens in regards to being a chef, life, and everything inbetween. For more information on Eduardo Garcia:https://www.montanamex.com@chefeduardogarcia@montanamexFor the movie on his life:chargedfilm.comTo follow Brennan Dates:@oliveoiland gasoline For Part One of this Interview: https://youtu.be/6TBD8c-ajJo#yachtchef #yachtlife #chef #privatechef #yachtcrew #yachting #yachtie #cheflife #foodporn #yacht #yachties #superyacht #yachtstew #foodie #chefsofinstagram #yachts #yachtprovisions #yachtparty #luxuryyacht #yachtcharter #chefs #superyachtchef #yachtcaptain #food #deckhand #yachtmaster #luxury #megayacht #yachtinglife #yachtinginternationalradio

59mins

5 Mar 2021

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79: GET THE FORK OUT with Brennan Dates: Guest Eduardo Garcia PART ONE

Yachting Channel

Eduardo Garcia is an American celebrity chef and the co-founder of Montana Mex, a Mexican food company. He is known as the "bionic chef" because he cooks with a prosthetic left arm, the result of an accident while hunting in 2011.Long time friends with Brennan, listen in to the conversation as it happens in regards to being a chef, life, and everything inbetween. For more information on Eduardo Garcia:https://www.montanamex.com@chefeduardogarcia@montanamexFor the movie on his life:chargedfilm.comTo follow Brennan Dates:@oliveoiland gasoline #yachtchef #yachtlife #chef #privatechef #yachtcrew #yachting #yachtie #cheflife #foodporn #yacht #yachties #superyacht #yachtstew #foodie #chefsofinstagram #yachts #yachtprovisions #yachtparty #luxuryyacht #yachtcharter #chefs #superyachtchef #yachtcaptain #food #deckhand #yachtmaster #luxury #megayacht #yachtinglife #yachtinginternationalradio

1hr 5mins

26 Feb 2021

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John McMullen Show: Assemblymember Eduardo Garcia. February 8, 2021

John McMullen Show

Eduardo Garcia, CA 56th District Assemblymember, talks with John about a Berkshire Hathaway venture to extract Lithium from the Salton Sea and about efforts underway to restore the sea and repair marine habitat, as well as the prospects for recreation to return to the Eastern Coachella Valley body of water. They also discuss the importance of and efforts underway to shore up education and technology infrastructure that would make the region extremely attractive to businesses that drive economic stability with a full four-year STEM-oriented university campus and gigabit bandwidth Valley-wide. Plus, the inequity issues that exist with getting vulnerable food workers and other labor groups priority for COVID protection with access to vaccinations, particularly amongst agriculture workers in the Eastern Coachella Valley.

23mins

8 Feb 2021

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Episode 188 Eduardo Garcia

FieldCraft Survival

Eduardo Garcia is a celebrity chef, the co-founder of Montana Mex and is known as the "bionic chef"https://www.montanamex.com https://youtu.be/jg39oLUEacs https://uncanna.com Use Code "fieldcraft 20"http://www.triarcsystems.com Use Code "fieldcraft"http://www.killcliff.com Use Code "Survival10"https://www.kchilites.com Use Code "Fieldcraft"http://www.tyrtactical.com Use Code "fieldcraft"https://bravocompanymfg.comFollow us:https://fieldcraftsurvival.com/collections/training/training https://www.youtube.com/channel/UCcj3FycZBXIPNj7QIBKTIDw https://fieldcraftsurvival.com/ http://www.instagram.com/fieldcraftsurvival https://www.fieldcraftmobility.com https://www.instagram.com/george.bell.jr/?hl=en

1hr 21mins

7 Aug 2020

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Father and Son Share First Harvest and Chef Eduardo Garcia On Food, Overcoming Tragedy and Living His Best Life

Lone Star Outdoor Show

You rarely forget your first experience in any aspect of life, especially when it comes to your first successful big game hunt. On this week's show, Henry joins his old man to talk about the preparation that went into being ready to execute a clean shot on an animal (something we've been practicing for months [...]

1hr 22mins

24 Jul 2020

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Episode 90 - Assemblymember Eduardo Garcia

Que Pasa Calexico

For today's episode had the opportunity to talk to assembly member Eduardo Garcia.  We spoke about  his roots to the valley, growing up in the Coachella valley, how he got into politics and how the state is dealing with COVID-19.   If you have any questions in regards to assistance to hardships you are facing do to COVID-19 and other reasons you can contact the office of Eduardo Garcia.https://a56.asmdc.org/Imperial Valley Office:1101 Airport Road, Suite DImperial, CA 92251Main: (760) 355-8656 Fax: (760) 355-8856Follow us on Facebook!http://bit.ly/2AljpUQFollow us on Instagram!http://bit.ly/31l34veFollow us on Twitter!http://bit.ly/2ZTMdlLList of all Episodes!http://bit.ly/2v4jNYr--- Send in a voice message: https://anchor.fm/quepasacalexico/messageSupport this podcast: https://anchor.fm/quepasacalexico/support

1hr 9mins

4 Jun 2020

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Eduardo Garcia - Recovering After Catastrophe

ManTalks Podcast

Eduardo Garcia is a chef, entrepreneur, public speaker and passionate outdoorsman. He is a co-founder of the clean label, national food brand, Montana Mex.  In 2011, Eduardo was electrocuted by a exposed high voltage power source, where he suffered extensive, life-threatening injuries and had to have his arm amputated. Today Eduardo is the subject of the award winning feature length documentary “Charged”, and works in film, most recently on the YETI presents cooking series a Hungry Life. Eduardo travels extensively as a public speaker and is on a personal mission to help those who are dealing with trauma.   Check out Montana Mex - www.montanamex.com Connect with Eduardo Website: www.chefeduardo.com Instagram: @chefeduardogarcia Are you looking to find your purpose, navigate transition or fix your relationships, all with a powerful group of men from around the world? Check out The Alliance and join me today.  Check out our Facebook Page or the Men's community.Subscribe on Apple Podcasts | Google Podcasts  | Spotify For more episodes visit us at ManTalks.com | Facebook | Instagram | Twitter Did you enjoy the podcast? If so please leave us a review on Apple Podcasts or Stitcher. It helps our podcast get into the ears of new listeners, which expands the ManTalks Community Editing & Mixing by: Aaron The TechSee omnystudio.com/listener for privacy information.

1hr 11mins

16 Mar 2020

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259 | Eduardo Garcia | Chef, Angler, Survivor

Fly Fishing Consultant Podcast

Rob first learned about Eduardo Garcia from the Today Show in December 2019. Despite a traumatic injury and cancer diagnosis, Eduardo lives a life of adventure (hunting, fishing, cooking, cycling, and much more) based in Montana. We'll head to Montana in this episode to hear Eduardo's story, his life as a chef and angler, and role model.  Rob can't wait for Eduardo and Becca to visit DC so he can take them fishing and share a home cooked meal with them.  Produced by Jason Reif  Brought to you by Eduardo Garcia and MontanaMex.  MontanaMex Charged Film Hungry Life Films  Challenged Athletes Foundation  Becca Skinner Photography 

1hr 2mins

14 Feb 2020

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Curiosity (Almost) Killed The Cat (with Chef Eduardo Garcia)

Let's Get to Work

In 2011, Eduardo Garcia, a chef and entrepreneur in Montana, had his life upended when he was electrocuted by 2,400 volts while hiking around the Rocky Mountains. He almost died.His accident and recovery is the subject of a great documentary film called "Charged", and we had the opportunity to talk with him about his life, career, goals and business, Montana Mex, which produces and distributes delicious, healthy, happy food to help you eat well and stay smiling.Eduardo has an amazing "glass half full" perspective on life and as the CEO of Montana Mex, a fresh perspective to management that is sure to enlighten even the most experienced executive leaders.This is a conversation you don't want to miss!Follow Montana Mex at www.instagram.com/montanamex or www.twitter.com/montanamex and visit their website at www.montanamex.com. Follow Eduardo on Instagram at www.instagram.com/chefeduardogarcia and watch charged here: https://www.amazon.com/Charged-Eduardo-Garcia-Story/dp/B0762Q2P1C

57mins

14 Nov 2019

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Eduardo Garcia | Joie Du Vivre

DO Lectures podcast with Gav Thompson

Optimism, enthusiasm and charisma wrapped up in one beautiful being named Eduardo. Look up optimism in the dictionary and you will probably see the name, Eduardo Garcia. A mountain boy from Montana, Eduardo is a chef, outdoor fanatic and co-founder of the Montana Mex food company. He travelled the world extensively from 2001-2011 as a chef on superyachts where he cooked for royalty and the rich and famous. In 2011 Eduardo left the yacht to co-found Montana Mex, a Mexican inspired food company. He also started a film concept called ‘Active Ingredient’ which explores cooking food in the great outdoors, improvising with the environment at hand and aims to educate, inspire and blow the lid off the hardscrabble notion of ‘cooking outside’ using creative and gourmet techniques. His plans were on track, but in October 2011, while elk hunting in the Montana backcountry, Eduardo was electrocuted by an unmarked power source. Through unbelievable odds, he found help and was med jetted to Salt Lake City’s Burn ICU where he spent 50 days fighting for his life. With 21 surgeries to date and a few more to go, he is firmly back in the game, running his company, working on his show and pursuing his passion to lead a productive and healthy life. Eduardo is on a mission to positively impact those around him and those he has yet to meet… — Recorded live at the global event in California, USA in 2013. Watch Eduardo's full talk here: www.thedolectures.com/talks/eduardo-garcia-joie-du-vivre--- Send in a voice message: https://anchor.fm/do-lectures/message

59mins

29 Oct 2019

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