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Marcus Wareing

15 Podcast Episodes

Latest 18 Sep 2021 | Updated Daily

Weekly hand curated podcast episodes for learning

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Marcus Wareing

Monocle 24: The Menu

British top chef Marcus Wareing on the post-pandemic future of the hospitality industry; how he pushes the boundaries in the kitchen and escapes repeating old tricks; and why caring for your staff matters more than before.


23 Jul 2021

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S02E02: Chatting to chef Liam Dillon about working for Marcus Wareing and at Noma in Copenhagen

The FoodTribe Podcast

The FoodTribe podcast rolls on! Liam Dillon is the chef and owner of award-winning, The Boat Inn in Lichfield, Staffordshire. He's worked in some of the world's best restaurants and under some of the world's best chefs, including Marcus Wareing. He drops in to chat about his journey, some very memorable tales from his early days, and all the work he's been able to get done over the past crazy year. Yes, and there is a story about him splitting his trousers while working at Eleven Madison Park in New York.


19 Mar 2021

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Marcus Wareing

White Wine Question Time

This week Kate is joined by judge of Masterchef: The Professionals and Michelin star chef; Marcus Wareing! He chatted to Kate ahead of his charity initiative with T K Maxx for Red Nose Day. Marcus talks all about working with Gordon Ramsay, his top tips in helping the restaurant industry when they re-open and his 3-course 'memory menu'. Tune in!See acast.com/privacy for privacy and opt-out information.


19 Feb 2021

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Table Talk: with Marcus Wareing

Best of the Spectator

Marcus Wareing is a celebrated, Michelin-starred chef, a judge on Masterchef: The Professionals and Chef Patron at Marcus in Knightsbridge. On the podcast, he tells Lara and Livvy about eating in school canteens, working with Gordon Ramsay, and catering during coronavirus. Table Talk is a series of podcasts where Lara Prendergast and Olivia Potts talk to celebrity guests about their life story, through the food and drink that has come to define it. Listen to past episodes here.


24 Nov 2020

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Marcus Wareing

Off the Record with Alistair Bunkall

Marcus Wareing is one of the best known chefs in the world. The son of a fruit and veg merchant, his first job at just 18 years old was at The Savoy Hotel no less. From there he went to Le Gavroche where he worked under the legendary Roux brothers. It was there he also met and formed a friendship with Gordon Ramsay. They later had a very public falling out. Wareing followed Ramsay to Aubergine and then the pair set up Pétrus - they were formidable, young and at the top of their game. They would later have a very public falling out. Marcus has won multiple Michelin stars, his first when he was just 25.  He now owns two restaurants in London and has a television career as one of the main judges on Masterchef.


12 Oct 2020

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15: Marcus Wareing, Kate Nicholls, Francesca Strange, Olivia Burt and Farhad Heydari

Biting Talk

On this episode of Biting Talk with Life Kitchens, acclaimed chef and MasterChef host Marcus Wareing joins William to talk about re-opening Marcus at the Berkeley after being closed for six months. Kate Nicholls is asked if the gloves are off in UK Hospitality’s dealings with the government. Francesca Strange, the founder of dessert creators The Proof, discusses the importance of pudding and MasterChef finalist and ex-Claridge’s sous chef Olivia Burt talks about her new project Stanley’s. As always, our in-house mixologist Farhad Heydari rounds off the show with 'the cocktail that made me question my very existence.’ Follow William on Twitter and Instagram: @WilliamSitwell Produced by Front Ear Podcasts - www.frontearpodcasts.com Edited by Nathan Copelin Music by David Cantello


2 Oct 2020

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14 day quarantine for arrivals to start from Monday: your reaction. Plus, Eddie interview's celebrity chef Marcus Wareing

Eddie Mair - The Whole Show

14 day quarantine for arrivals to start from Monday: your reaction. Plus, Eddie interview's celebrity chef Marcus Wareing

1hr 42mins

3 Jun 2020

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Donald Trump, Marcus Wareing, And Allergies

The Independent Republic of Mike Graham

We speak to Chief Diplomatic Correspondent for The New York Times Steven Erlanger about what Trump is getting up to at the NATO summit. Chef Marcus Wareing pops in to talk about his new book. Plus, actor Paul Merton goes through the best films we've ever seen. And what if feeding babies peanuts and eggs could slash the risk of allergies?See acast.com/privacy for privacy and opt-out information.


4 Dec 2019

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Episode 15: Marcus Wareing

Radio English

In today’s episode we’re discussing the radio 4 Desert Island Discs interview with Marcus Wareing, a very well-known British chef. There are some great words that he uses to describe people.  He talks about himself as ‘sharp and a ‘stickler for precision, his mum as ‘houseproud’ and his dad as a ‘rock’. We also explain some of the idioms in the interview. ‘Putting the cart before the horse’, the ‘seeds of something being sown’.


29 Nov 2019

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In Conversation With... Marcus Wareing and Dave Gorman

In Conversation With....

Join Steve In Conversation with two celebrity guests...


11 Nov 2019