Benjamin R. Cohen
6 Podcast Episodes
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
The modern way of eating—our taste for food that is processed, packaged, and advertised—has its roots as far back as the... Read more
17 Aug 2021
•
55mins
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
The modern way of eating—our taste for food that is processed, packaged, and advertised—has its roots as far back as the... Read more
17 Aug 2021
•
55mins
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Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
The modern way of eating—our taste for food that is processed, packaged, and advertised—has its roots as far back as the... Read more
17 Aug 2021
•
55mins
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
The modern way of eating—our taste for food that is processed, packaged, and advertised—has its roots as far back as the... Read more
17 Aug 2021
•
55mins
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Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
The modern way of eating—our taste for food that is processed, packaged, and advertised—has its roots as far back as the... Read more
17 Aug 2021
•
55mins
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
Benjamin R. Cohen et al., "Acquired Tastes: Stories about the Origins of Modern Food" (MIT Press, 2021)
The modern way of eating—our taste for food that is processed, packaged, and advertised—has its roots as far back as the... Read more
17 Aug 2021
•
55mins
