Lucas Becker's guest appearances

Lucas Becker

Health, Happiness & Human Kind

The Mentor with Mark Bouris

Suncoast Fresh Prodcast

Peta Shulman

Joanne Howarth

Matt Moran

Dan Siegel

Jonni Pollard

Steven Lin

Will Cole

Jason Hawrelak

Rebecca Coomes

Jerry Lewis

Michael Klim

Stephan Guyenet

Jimmy Moore

Julie Mathers

John Winning

OwlTail

While eating crickets might bowl you over it is certainly nothing new, people around the world have been munching on crickets for centuries. Farming insects requires very little water, food and land which makes them an incredibly eco-friendly ingredient. I was keen to learn more about these little critters, which are gaining popularity around the world and we roped in a leading man in the industry Lucas Becker to give us the pitch report. Enjoy!

While eating crickets might bowl you over it is certainly nothing new, people around the world have been munching on crickets for centuries. Farming insects requires very little water, food and land which makes them an incredibly eco-friendly ingredient. I was keen to learn more about these little critters, which are gaining popularity around the world and we roped in a leading man in the industry Lucas Becker to give us the pitch report. Enjoy!

Episode 25 : Lucas Becker - Grilo Protein (Crickets)

In episode 262 of The Real Food Reel we are joined by Lucas Becker from Grilo Protein, a Byron Bay based company born and bred out of a desire to bring better health, sustainable and future-conscious food. Their team is on a mission to convince you and the entire world to start eating bugs! In today’s episode you will learn more about Grilo’s mission and why they are so passionate about bugs, both nutritionally and environmentally. You will learn about protein, B12, omega 3 and iron, how this eco-friendly protein alternative requires significantly less water, food and land than other protein sources, what is an entovegan and so much more.   Follow Grilo online: https://griloprotein.com.au Instagram: @griloprotein Facebook: /griloprotein Click below to download transcript:   The post  RFR 262: All Things Bugs, Protein and Entoveganism with Lucas Becker appeared first on The Wellness Couch.

In episode 262 of The Real Food Reel we are joined by Lucas Becker from Grilo Protein, a Byron Bay based company born and bred out of a desire to bring better health, sustainable and future-conscious food. Their team is on a mission to convince you and the entire world to start eating bugs! In today’s episode you will learn more about Grilo’s mission and why they are so passionate about bugs, both nutritionally and environmentally. You will learn about protein, B12, omega 3 and iron, how this eco-friendly protein alternative requires significantly less water, food and land than other protein sources, what is an entovegan and so much more.   Follow Grilo online: <a href="https://griloprotein.com.au/" rel="noopener noreferrer nofollow" target="_blank">https://griloprotein.com.au</a> Instagram: <a href="https://www.instagram.com/griloprotein/" rel="noopener noreferrer nofollow" target="_blank">@griloprotein</a> Facebook: <a href="https://facebook.com/griloprotein" rel="noopener noreferrer nofollow" target="_blank">/griloprotein</a> Click below to download transcript: <a href="http://thewellnesscouch.com/wp-content/uploads/podcasts/rfr/rfr-262-transcript-all-things-bugs-protein-and-entoveganism-with-lucas-becker.pdf" rel="nofollow" target="_blank"> </a> The post <a href="http://thewellnesscouch.com/rfr/rfr-262-all-things-bugs-protein-and-entoveganism-with-lucas-becker" rel="nofollow" target="_blank"> RFR 262: All Things Bugs, Protein and Entoveganism with Lucas Becker</a> appeared first on <a href="http://thewellnesscouch.com" rel="nofollow" target="_blank">The Wellness Couch</a>.

RFR 262: All Things Bugs, Protein and Entoveganism with Lucas Becker

Not your average protein powder. In this episode, I’m joined by Lucas Becker, co-founder of health food company, Grilo Protein. Since 2016, Grilo has been selling protein powder and energy bars – all made from the latest superfood making headlines – crickets. Originally from Brazil, Lucas was working as a chef in Byron Bay, when he, his partner and a couple of friends decided to start their very first small business together, all from their kitchen at home. Find out why Lucas made the unusual choice to include edible insects as the key ingredient in his products, how consumers in Australia are responding to eating them and what the future looks like for his unique business. Join the Facebook Group. Follow Mark Bouris on Instagram, LinkedIn &amp; YouTube. Want to grow your business and stay ahead of the pack? Access Mark Bouris' Masterclasses. Got a question or comment for Mark? Send an email. See omnystudio.com/listener for privacy information.

Not your average protein powder. In this episode, I’m joined by Lucas Becker, co-founder of health food company, Grilo Protein. Since 2016, Grilo has been selling protein powder and energy bars – all made from the latest superfood making headlines – crickets. Originally from Brazil, Lucas was working as a chef in Byron Bay, when he, his partner and a couple of friends decided to start their very first small business together, all from their kitchen at home. Find out why Lucas made the unusual choice to include edible insects as the key ingredient in his products, how consumers in Australia are responding to eating them and what the future looks like for his unique business. <a href="https://www.facebook.com/groups/mentormarkbouris/" rel="nofollow" target="_blank">Join the Facebook Group.</a> Follow Mark Bouris on <a href="https://www.instagram.com/mark_bouris/" rel="nofollow" target="_blank">Instagram</a>, <a href="https://au.linkedin.com/in/markbouris" rel="nofollow" target="_blank">LinkedIn</a> &amp; <a href="https://www.youtube.com/channel/UCPX01K1JgNS5pyzUtwtCtsQ" rel="nofollow" target="_blank">YouTube.</a> Want to grow your business and stay ahead of the pack? <a href="https://mentored.com.au/homepage/learn/masterclasses/" rel="nofollow" target="_blank">Access Mark Bouris' Masterclasses</a>. Got a question or comment for Mark? <a href="mailto:support@mentored.com.au">Send an email</a>. See <a href="https://omnystudio.com/listener" rel="nofollow" target="_blank">omnystudio.com/listener</a> for privacy information.

#165 – Lucas Becker: Grilo protein