Speaking For Food, Through Food with Chef Tara Thomas
Pull It Together
Tara Thomas is a chef + consultant working to decolonize food systems. Tara is a true believer that food can be our greatest catalyst to combat social, environmental, and health issues. In this conversation Tara shares how investing in a culinary experiences at its core is investing in culture and helps clarify the difference between inspiration and appropriation. She speaks on the importance of food sustainability and how we can move as a society away from wealth to balance and equity. Though this year has been full of challenges, it has helped Tara unlock her souls purpose - to nourish people, and inspire people to eat.
Tara Thomas - Chef, Consultant, Urban Farmer, and Co-Founder Breaking Bread NYC
For our second episode in our Earth Month series special Michelle is joined by Tara Thomas. Tara is a New York based Chef, Consultant, Urban Farmer and one of the co-founders of Breaking Bread NYC. On today's episode Tara shares with us her story of how she got start in Portland working in the food industry which later lead her to where she is currently based in New York. Tara shares what shes been up to this past year and why community farms and gardens are now more important than ever. To learn more and support Breaking Bread NYC follow them on IG @breakingbread.nyc
The Librarian Influencer of the Week is Tara Thomas. Tara works at Hutchison School in Memphis, Tennessee! Hutchison School is a private, independent college preparatory day school for girls age 2 through 12th grade. Shownotes: https://www.laurasheneman.com/post/let-your-passion-lead-you-with-tara-thomas
"Marketing for Your Future" with Ronnie Kea from the Tara Thomas Agency
Each week on "Marketing for Your Future," our hosts talk to experts in the marketing industry. Today, Mike White and Joe Stelma sat down with Ronnie Kea from the Tara Thomas Agency.Tara Thomas Agency, a leader in entertainment, has spent years working and developing the most talented and successful acts in entertainment by leveraging its skills in management, production, marketing, and networking to grow performers.
Waterloo Career Center's AJ and Matt talk with Tara Thomas about her career as a Broadcast Journalist and News Anchor. They also discuss ATARI gaming clubs, trips to France, SOBE Life Water, filming gross surgeries and more. Tara is a stellar example of how to find success through persistence and following a passion with no plan "B".
The We Tried Wellness podcast is back! In Episode 6, hosts Alison and Jillian are joined by vegan chef Tara Thomas. Tara has been a whole foods-based vegan for more than three years, avoiding gluten and soy in her diet and recipes. During the interview, Tara enlightens our hosts about how being plant-based, health conscious, and earth-friendly is for the mind, body, and soul. Plus, Jillian and Alison share their experience trying a short-term raw food diet. But first, Jillian shares her very first (and potentially last) float/sensory deprivation tank experience while Alison talks about how a recent interior design experience led her to the realization that simple acts of wellness can create positive energy in your home.
Colorado Springs Fine Arts Center Executive Director Tara Thomas
Eye on Travel with Peter Greenberg