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Karl Wente

3 Podcast Episodes

Latest 2 May 2021 | Updated Daily

Weekly hand curated podcast episodes for learning

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TTG #9 Pt.2 - 'Karl Wente - Chief Winemaker - Wente Vineyards

Through The Grapevine | Wine & Hospitality

We are back with part two of Karl Wente's episode and excited for you all to hear it. We dive straight into measure p and have some more fun along the way as we break into our third bottle. We also spend some time thanking folks for their continued support as we are communally ecstatic about YES ON MEASURE P. Be sure to hang in there towards the end of this episode as we went ahead and re-aired something that many might not have heard just yet. Let the Renaissance begin.

42mins

9 Mar 2020

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TTG #8 - 'Karl Wente - COO & Chief Winemaker - Wente Vineyards'

Through The Grapevine | Wine & Hospitality

We are excited to air this week's 2 part episode with Livermore's own Karl Wente. We have spent the last two seasons building a voice for regional maturity and sitting down with fifth-generation winemaker Karl was genuinely insightful. With the vote just one day from wrapping up, we make sure to spend some time on MEASURE P and the value of tourism here in the valley. The Wente family has been stewards of this region for over a hundred years, here first hand what the family believes is needed for our region to thrive. We also dive into our local newspaper (The Independent) discussing the owner's attempt at halting regional maturity with her NO on P campaign. We take strides in the right direction on a regional identity as Collin and Karl discuss the possibilities of Cabernet Franc being our new local staple...Which Karl describes as a beautiful love child of Merlot and Cabernet Sauvignon. You won't want to miss Karl talk about his friend and mentor 'Don' Julio Covarrubias. There is truly a little bit of everything in this episode, and we hope you enjoy it. Get out and VOTE YES ON P - Yes on Progress.

1hr 13mins

2 Mar 2020

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Maryhill Winery & Karl Wente of Wente Family Winery

HAPPY HOUR RADIO

Happy Hour Radio features the best in wine, spirits, cocktails, food, beer, events & education from around the world. Seattle Advanced Sommelier Christopher Chan serves as your guide through the delicious world of food & drink.

43mins

4 May 2015