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Matthew Parry Podcasts

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6 of The Best Podcast Episodes for Matthew Parry. A collection of podcasts episodes with or about Matthew Parry, often where they are interviewed.

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6 of The Best Podcast Episodes for Matthew Parry. A collection of podcasts episodes with or about Matthew Parry, often where they are interviewed.

Updated daily with the latest episodes

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145 - Product Distribution in the USA with The Good Crisp Company's Matthew Parry

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Matthew Parry is the CEO and co-founder of The Good Crisp Company.

The Good Crisp Company is trying to change the way we snack. Most chips are loaded with artificial flavors, colors, and GMO’s. Not their products!

Their focus is to develop great tasting, healthy snacks for both kids and adults.

Their gluten free chips are guaranteed to make your taste buds sing without any of the unnecessary additives in most common snacks!

Dec 19 2019 · 15mins
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Matthew Parry | The Founder of the Good Crisp Company

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Learn how Matthew Parry founded, marketed and grew The Good Crisp Company into one of the top 10 fastest growing brands at Whole Foods. His Good Crisp gluten-free chips are a healthy alternative to Pringles and they are also served a Pringle-like tube

Oct 28 2019 · 28mins

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#156 Improving your snack standards: an interview with Matthew Parry

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Today Aeriol has the opportunity to interview another up and coming CEO of a healthy lifestyle food company. Today she checks in with Matthew Parry, founder of The Good Crisp Company and finds out just what motivated him to create his good crisps and what he hope to accomplish by sharing them with the world. 

Guest Bio: 

Matthew Parry is the founder of The Good Crisp Company, that is taking on Pringles. basically a chip that looks like a Pringle, comes in a Pringle-like tube, but contains no nasties! And how’s this for success … Just one year in and they’ve replaced Pringles on all Virgin Australia and Tiger flights nationally. Plus, its stocked in 2,000 supermarkets across the America, and is in the top 10 fastest growing brands in Whole Foods stores. In fact, The Good Crisp Company is on track to do $5 million in sales in its first full year! In Matt’s own words he says “We have a tiger by the tail, and are trying desperately to hold on for the ride!”

Mathew shares that in seeing a need for snacks that were made with Good ingredients yet still tasted Good, Matt was inspired to re-create a better version of the stacked chips he grew up with. By taking the nasties out The Good Crisp Company has successfully developed a range of stacked chips that have all the taste but none of the guilt.

https://www.thegoodcrispcompany.com/

We hope you enjoyed today's fun interview.

until next time.... 

Happy Healing!

Aeriol Ascher, MsD

www.Somasoundtherapy.com

www.aeriolascher.com

www.healingbodymindandsoul.com

Support the show (https://buymeacoff.ee/aeriol)

Oct 11 2019 · 15mins
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Launching a Product Into a Supermarket - Matthew Parry

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Episode #009 - On todays episode I had the pleasure of speaking to Matthew Parry – the CEO and Co-founder of the Good Crisp Company. A canister crisp continuing to compete with the likes of Pringles.

Matt is from South Adelaide where for the last 10 years he was part of a company that launched health focused brands in his state and around Australia. After helping launch hundreds of brands Matt decided that it was time to do it for himself and that’s where he came up with the Idea of the Good Crisp Company. In January this year Matt , his wife and  his 3 young children packed their bags and relocated to Boulder Colorado to focus on growing his company in America.

This episode is packed full of value where we discuss:

  • The power of branding and packaging
  • How to launch a product into a supermarket
  • How to separate yourself from the biggest brands
  • And so so much more

I cant express enough how much value is packed into this discussion.

Enjoy this episode of CEO Journals.

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Connect with Matt on LinkedIn: Matthew Parry

Follow me on Instagram: @CEOJOURNALS / @ETHANBRIDGE_

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DON’T FORGET TO LEAVE A 5-STAR REVIEW IF YOU ENJOYED THE SHOW!

Sep 14 2019 · 36mins

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Talking with Matthew Parry, CEO and Co Founder of The Good Crisp Company - Ep. 23

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In todays episode I am joined by Matthew Parry, the founder of the Good Crisp Company. When Matt was based in Adelaide he saw an opportunity to create a crisp which ticked several health banners. After pushing his product into retailers here with some success, he felt the US market was a bigger opportunity.

With a great product and a vision, Matt uprooted his family to the US and built his empire over there too.

In this episode we took about the difference between the US and Australian market, Matts journey in the US which has landed him in Walmart and Wholefoods stores. Matt drops some great knowledge bombs for start-ups to take on board and we discuss the role Amazon has within the grocery space.

Please let me know what you thought of the episode and leave a review on iTunes. Here is episode 23 with Mat.

Sep 02 2019 · 24mins
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Look out Pringles, Matthew Parry of The Good Crisp Company is coming after you! | #405

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In episode 405, Matthew Parry is a 32 year old entrepreneur living in Adelaide who has founded a brand called The Good Crisp Company that is taking on Pringles around the world. And already has had some big wins in its first year of manufacture. Plus you’ll discover why and how to claim your Google My Business page. Plus I’ll give away some prizes to some motivated small business owners.

“There are multi-billion dollar brands that are built on the premise of creating good-for-you products. Whole Foods itself is a multi-billion dollar supermarket where all they sell is in the better-for-you category. There’s a whole industry and huge demand built on that very premise. It’s a huge opportunity!” -Matthew Parry, The Good Crisp Company

There’s loads more tips and insights just like this that will help you build that beautiful business of yours into the empire it deserves to be. Hit the PLAY button above to listen now, or subscribe free to hear the full interview. You’ll also find the full interview transcription below.

If you have questions about how to launch a brand up against a massive competitive brand then you’ll get this answers in this interview, including:

  • Why would anyone try to compete against a brand with a huge marketing budget?
  • Where do you start when taking on a big brand?
  • What’s the most effective marketing you can do when taking on a big brand?
  • How do you launch into the US market?
  • How do you get stocked in Whole Foods?
  • How do you get a catering contract with a major airline?
  • And so much more ...

Matthew Parry is a part-owner of ABC Sales & Marketing, a 30-year old Aussie business that imports, distributes and manufactures products for sale in Australian supermarkets. Mathew caught my attention with an email explaining that he was in the early throes of taking on Pringles around the world with a brand he’s manufacturing called The Good Crisp Company. It’s basically a chip that looks like a Pringle, comes in a Pringle-like tube, but contains no nasties! And how’s this for success … Just one year in and they’ve replaced Pringles on all Virgin Australia and Tiger flights nationally. Plus, its stocked in 2,000 supermarkets across the America, and is in the top 10 fastest growing brands in Whole Foods stores. In fact, The Good Crisp Company is on track to do $5 million in sales in its first full year! In Matt’s own words he says “We have a tiger by the tail, and are trying desperately to hold on for the ride!”

Here’s what caught my attention from my chat with Matthew Parry of The Good Crisp Company:

  1. I love how Matt visits trades shows looking for trends … but most importantly, questioning what he didn’t see and turning that in to a product.
  2. I love Matt’s mindset around taking on the big guys - I think he said something like “Be everything they’re not!” Fast to market, responsive to customer feedback, open to new ways of doing things.
  3. I loved Matt’s questioning of “How many conventional products are yet to be created in their natural form?”

But the marketing gold doesn’t stop there, in this episode you’ll also discover:

  • Dave Jenyns explains how to claim your free Google My Business page
  • I’ve locked in the details for the SBBM Deep Dive Mastermind
  • And there’s plenty of prizes to be given away in my Monster Prize Draw

Resources mentioned:

  • The Good Crisp Company
  • Melbourne SEO Services
  • How to claim your Google My Business page
  • Prize winners websites:

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If something in this episode of Australia’s favourite marketing podcast peaked your interest, then let me know by leaving a comment below.

May your marketing be the best marketing.

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Feb 22 2018 · 48mins