OwlTail

Cover image of Tom Stocks

Tom Stocks

5 Podcast Episodes

Latest 6 Aug 2022 | Updated Daily

Episode artwork

Investigating Russia’s Sanctioned Oligarchs with Tom Stocks

RiskWatch

Tom Stocks, senior investigator with the Organized Crime and Reporting Project joins RiskWatch to discuss the challenges of tracking oligarch assets including industries and locales warranting scrutiny and the ways oligarchs hide their assets.Learn more at https://vcheckglobal.com/news.

22mins

31 Mar 2022

Episode artwork

Taylor Shellfish Farms Tom Stocks Talks Oysters, Clams, Geoducks, and White Wine

Exploring Washington State

Tom Stocks of Taylor Shellfish Farms joins us in this episode to chat about Oysters and more.Taylor Shellfish Farms started farming shellfish in the  Puget Sound in 1890.  Much has changed about how Oysters, Clams, and Geoducks are farmed since the 1890's Tom shares a ton of information about Taylor Shellfish works to insure that the shellfish you enjoy today will be available in the future.  Sustainable is the focus every single day.We learn about what makes the Oysters of Puget Sound some of the most desirable Oysters in the world today.  Tom shares how he trains his staff how to shuck Oysters blindfolded so that they can effortlessly and safely shuck hundreds of Oysters daily at Taylors Oyster Bars. Tom has even designed a knife that makes the process easy and safe.Tom explains why they do not serve red  wine at their restaurants. (the shellfish come first)Baseball, beverages, food and more help round out the episode.There are so many amazing places to explore in Washington State, you should just pack your bags and go! Explore Washington State is the perfect place for inspiration.   Support the show (https://www.buymeacoffee.com/ExploringWash)

1hr 11mins

16 Jul 2021

Similar People

Episode artwork

Manchester Performance Poet- Tom Stocks

Sunday Chats 969

Actor awareness founder Tom Stocks discusses how lockdown has launched the next stage of his career as a performance poet

57mins

12 Jul 2021

Episode artwork

Get Shucked Up with Tom Stocks, Taylor Shellfish

The Alexi Cashen Podcast

Tom Stocks is the Director of Restaurants at Taylor Shellfish Farms, the largest producer of Manila clams and geoducks in the United States, as well as one of the few producers of the magnificent Kumamoto oyster and the rare and world-renowned Olympia oyster. He has been with the company for nine years and his vast experience in tide-to-table led him to build oyster bars as well as world-renowned wine lists. In this episode… What would you like to have with your oysters? This is probably a common question you encounter when you visit an oyster bar, but when you visit Tom Stocks’ oyster bar, he won’t be asking questions, he will be the one giving you his best recommendations. And he should know which wine pairs well with oysters and other shellfish have been in the business of tide-to-table for nine years. For Tom, a perfectly shucked shellfish is best enjoyed with the perfect glass of wine and he says that he is intent on people following his recommendations because it’s the only way to truly enjoy good food. In this episode of the Alexi Cashen podcast, Alexi talks to Tom Stocks of Taylor Shellfish Farms about the oyster bar lifestyle and the best wines to pair with the most perfectly shucked shellfish. He also shares how the COVID-19 pandemic has affected his business and his biggest take away from the pandemic that’s sweeping all industries today. Stay tuned

37mins

3 Jun 2020

Most Popular

Episode artwork

S02E09 - Tom Stocks

The Two Shot Podcast

Here we are. IT'S EPISODE 31!Thanks so much for downloading and subscribing. Means the world. This week we're joined by TOM STOCKS.It's actually quite rare that we chat to people who get in touch with us, we don't want people to feel that they have "sell" anything or have any sort of agenda, you know? We want people to come on and feel free to talk and also feel it's a safe place to do so. This episode is a little different as Tom did get in touch and we had a look at what he did and thought it would make a perfect platform for him to talk. These things could easily go wrong as it's one take. One chat. Luckily it all paid off.We went to meet to Tom in the lovely walls of MAISON BERTAUX on Greek Street in Soho, London (go check it out - the cakes! The cakes!) and we spent a great time nattering about his struggles and upbringing to where he's at now and well, why don't we just let him tell you?Facebook- search 'Two Shot Podcast' Twitter- @twoshotpod Instagram- @twoshotpod If you've enjoyed listening then please click through to https://www.patreon.com/twoshotpod to make a donation to the running costs of the show. You'll get bonus pictures, video and audio in return. Nice one.Support this show http://supporter.acast.com/twoshotpod.See acast.com/privacy for privacy and opt-out information. Learn more about your ad choices. Visit megaphone.fm/adchoices

1hr 46mins

22 Feb 2018