Recenzja książki „Natural Wine” Isabelle Legeron MW
Na jesieni 2020 roku pojawiło się trzecie wydanie książki Isabelle Legeron MW, znanej na całym świecie specjalistki w temacie win naturalnych. Łapcie recenzję!--- Send in a voice message: https://anchor.fm/winestreampl/message
Episode 127: Isabelle Legeron, Founder of Raw Wine
The Grape Nation
Isabelle Legeron is a Master of Wine, consultant, contributing journalist, and author of the seminal book on natural wine, “Natural Wine, An Introduction to Organic and Biodynamic Wines Made Naturally”.Isabelle is the founder and creator of Raw Wine and Raw Wine Fairs. She is leading the charge globally for greater transparency and promotes growers who work organically, who ferment their wines naturally, and use little to no additives. Raw Wine Fairs are now in London, Berlin, Miami, Los Angeles, Montreal, and New York. The Grape Nation is powered by Simplecast.
We talk to two masters for our show. Isabelle Legeron is an award winning Master of Wine, author, wine consultant, and founder of Raw Wine and The Raw Wine Fair in London, Berlin, New York, Los Angeles, and Montreal. Raw Wine is the largest community of low-intervention, organic, biodynamic, natural wines, their growers and makers and those who love drinking them. Nate Ready is a Master Sommelier earning his chops at Frasca and the French Laundry. Nate's interest shifted to winemaking and logged time in Italy, Slovenia, and the Williamette Valley before settling in the Columbia River Gorge in Oregon and creating a food and wine oasis like no other called Hiyu Wine Farm. The Grape Nation is powered by Simplecast
One hundred artisans, six hundred wines, two days, one RAW Wine Fair. Created and organized by Isabelle Legeron MW, the RAW Wine Fair is a totally independent wine fair celebrating some of the best wine talent in the world; all focused on natural, organic, and biodynamic wines with low intervention in the cellar. Isabelle joins HRN Julia Child Fellow Jordan Werner in a quiet corner of the fair—held November 5 & 6 at 99 Scott in Bushwick, Brooklyn—to talk about the natural wine movement, transparency, and the importance of storytelling. Heritage Radio Network On Tour is powered by Simplecast
Episode 48: Isabelle Legeron, Raw Wine and Tony Coturri, Coturri Winery
The Grape Nation
Isabelle Legeron is a Master of Wine and founder of the Raw Wine Fair. She is the author of the newly revised book "Natural Wine" The Raw Wine Fair advocates fine natural wine made by small independent producers who cherish biodiversity and sustainable wine production. Tony Coturri of Coturri Winery in Sonoma County, California embraces the Raw Wine philosophy remaining true to the traditional methods of his family winery. We'll talk to Isabelle and Tony about natural wines and the Raw Wine Fair coming to Brooklyn and Los Angeles in November. The Grape Nation is powered by Simplecast
Ep 170: Isabelle Legeron, Leader of the Natural Wine Movement
Wine for Normal People
What is natural wine, exactly? Isabelle Legeron, Master of Wine and leader of the natural wine movement & founder of the RAW Wine Natural Wine Festival explains it in great detail & talks about why it's so important for us to consider drinking natural.
Episode 5: Isabelle Legeron, The Raw Wine Fair and Justin Chearno, The Four Horsemen, Organic, Biodynamic, or Natural?
The Grape Nation
Today on The Grape Nation, we're joined by wine consultant Justin Chearno, who plies his trade in Williamsburg wine bar The Four Horsemen. We are also joined by Raw Wine Fair founder, Isabelle Legeron. And – in a first for the program – the bottle we crack open for the Weekly Wine Sip is a white wine.
This week on In the Drink, host Joe Campanale is joined by Isabelle Legeron, founder of RAW WINE, the world's leading natural, low-intervention organic and biodynamic wine fair, which is coming to New York for the first time this November. Isabelle is France's first and only Female Master of Wine and extremely passionate about promoting wine transparency. Isabelle has dedicated her life to disrupting conventional understandings of what wine is and advocating for more sustainable, environmental and beneficial approaches to winemaking. Her fair is a 2-day showcase of some of the best wine talent in the world – leading the charge for transparency, providing clarity to consumers and driving the conversation to know what's in your glass.