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Marco Pierre White

14 Podcast Episodes

Latest 1 Oct 2022 | Updated Daily

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Marco Pierre White

Grilling

It's an absolute culinary titan on our latest episode of Grilling, as Marco Pierre White joins Simon to discuss his career - and prepare seared lamb chops and salmon a la plancha with ketchup vinaigrette in real life! Lucky Simon ...Arguably the finest chef the UK has ever produced, Marco walks us through his career in intoxicating style, from his humble beginnings in Leeds to spearheading the restaurant revolution on these shores in the late 80s and beyond. He stepped away from the kitchen at 38, but did more in his relatively short stint in professional kitchens than most dream of achieving in a lifetime, You can watch him prepare his surf and turf dish on a Weber Genesis barbecue at weber.com/grilling - along with recipes by Yotam Ottolenghi, Andi Oliver and John Torode. See acast.com/privacy for privacy and opt-out information.

1hr 1min

28 Jul 2022

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Beefer Book Club 9/6/2021 - The Beatles, Dragonball, Marco Pierre White, Owsley Stanley

The Lost Beat 6 Show

The BBC break down Steve's Beatles deep dive (that happens every few years), Sean's rewatching of the original Dragonball show, and memoirs/biographies of English Chef Marco Pierre White and "Bear" Owsley Stanley (famed soundman/LSD producer).

59mins

6 Sep 2021

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Generations of World-Class Cuisine with Marco Pierre White & Luciano Pierre White #11

It Runs In The Family

For most, this week’s guest on It Runs In The Family truly needs no introduction. Marco Pierre White - the first Brit and youngest chef to be awarded the full 3 stars from Michelin - has since exceeded the desire for their praise, focusing his efforts on tailoring top class food and atmosphere in his restaurants (and suggesting that Michelin stick to tyres).Having his eyes set on the trade himself, his son Luciano recently opened Luccio’s in Dorchester, having learned from the best - his father, and fellow 3-star restaurateur Pierre Koffmann. In this revealing discussion we hear the pride that Marco takes in seeing Luciano forge his own brand, the tough love that moulded his own exceptional standards, and how to teach lessons that can only be taught through struggle.This episode covers:Marco’s intriguing transition from dreams of being a gamekeeper towards food and hospitalityHow a fear of failure has consistently driven Marco’s strides for successThe way that Marco has taught Luciano to stay creative through a need to struggleInvesting in the young, and cultivating good talentLuciano’s ability to build his own brand, away from his father’sLinks and references at: https://lizleanpr.co.uk/podcast-runs-in-the-family/

33mins

7 Jul 2021

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"Work is the greatest painkiller known to man" — Marco Pierre White, chef

The Gentleman‘s Journal Podcast

Marco Pierre White is the legendary chef often described as the enfant terrible of English cuisine, and the youngest cook ever to receive three Michelin stars. Marco’s story has now passed into legend: the childhood on a council estate outside Leeds; the prodigious genius mentored by Albert Roux, Pierre Koffman and Raymond Blanc; the outrageous work ethic and infamous temper; the pre-Raphaelite curls and smouldering brow. But to hear him tell his own story is an unpredictable joy. You don’t so much interview Marco Pierre White as uncork a genie — and so this episode does away with our usual structured conversation format and becomes something else entirely: a rolling meditation on childhood, luck, pain, celebrity, greed, and good food.  We recorded this episode in one of the living rooms of Marco’s home — a Victorian gothic hotel he is converting near Bath. It kicks off with Marco explaining what walking into a Three Michelin Star restaurant should feel like — and it rolls like a juggernaut from there. Enjoy. 

44mins

26 Mar 2021

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Cooking for Will Ferrell and tattooing Marco Pierre White on his arm with smoke house chef, Brendon Baxter

The Hungry Diner Show

Today I speak with the founder of The Harvest Ground, Brendon Baxter. From Brendon:"Focussing on cooking with live fire and smoke I aim to bring a fusion of different cuisines cooking with no borders to create food that Iknow you are all going to love."I commend Brendon, his family and him have backed himself during this pandemic and he is building his vision of a new smoke house, wood fire grill focused venue in Penshurst, Southern Sydney,  This exciting concept is so new on the scene that he only picked up the keys days before we recorded this episode. In this episode we discuss his new concept, his vision behind it, who inspires him, his history working as an apprentice chef at some of Sydney most memorable venues, climbing to the status of Exec Chef and finally with the support of his family opening his new venue The Harvest Ground.Did I mention he has a giant tattoo of Marco Pierre white on his upper arm?  He's a great guy and I cannot wait to dine at Brendon's venue.The Harvest Ground Opening August 2020606 Forest Road, Penshurstwww.hungrydiner.com.auHungry Diner Instagram

1hr 11mins

23 Jun 2020

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Be a Better Cook: Marco Pierre White

The delicious. podcast

delicious. magazine's Gilly Smith talks to one of the most controversial figures in British food – gastropunk and bad boy of the kitchen, Marco Pierre White. As he reflects on his place in the story of modern cooking, Marco reveals what he thinks of modern chefs, the move from classicism to the trend for tasting menus and the most important recipe of his life: his mother’s. See acast.com/privacy for privacy and opt-out information.

35mins

23 Jan 2020

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REHEATED - Marco Pierre White, Kochie

Nathan, Nat and Shaun

The legend that is Marco Pierre White came into the studio with his son and talked for ages about cooking and cups of tea. Kochie also dropped in after he had a massive night at Telethon, and we heard about who you paid to get a photo with – some photos were definitely better than others!  See omnystudio.com/listener for privacy information.

30mins

13 Dec 2019

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CATCH UP - Marco Pierre White uses a vintage Nokia!

Nathan, Nat and Shaun

Chef Marco Pierre White stopped by after a busy few weeks travelling our coast line. He’s here for the Gourmet Escape which wraps up this Sunday. NNS spoke to people who had to go and tell their neighbours something after Michelle called up yesterday and told the story of how her hubby was lawn mowing when a rock flicked up and smashed their neighbour’s car window. Lucy had to tell her neighbours to cover up and Ben thought his son was doing a great job with his chores until he looked on his neighbours roof. And for the first time in history Leigh will have to take a visit to the Maurice Meade hair salon after Shaun hacked off her long hair during Hairy Snipmas!  See omnystudio.com/listener for privacy information.

33mins

13 Nov 2019

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S6 Ep5: Marco Pierre White

A Glass With

The podcast that drinks with the stars brings you legend of the kitchen, Marco Pierre White! He chatted with Olly about his extraordinary career over a glass of classic Italian red. Find out more at aglasswith.com

25mins

23 May 2019

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Let's Talk About Marco Pierre White

Let's Talk About Chef

The life of Marco Pierre White is filled with anguish, genius, luck and the ever present mantra of "work, work, work." On the second episode of Let's Talk About Chef host Brian Clarke takes you through the many lives and stories of one of histories most prolific and frankly scary chefs. Lets Talk About Chef is written and hosted by Brian Clarke with new episodes airing every ThursdayLet's Talk About Chef is available on iTunes, Stitcher, Spotify, TuneIn, Google Play, IHeart Radio and anywhere else you can think of the get your podcasts.If you want to write to the show you can email us at letstalkaboutchef@gmail.com or you can follow Brian on instagram @chefbrianclarkeHave a great service, and have a great week. 

23mins

1 Apr 2019

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