Sara Morgenstern's guest appearances

Sara Morgenstern

Cru | Wine Industry Podcast

The Wine Makers on Radio Misfits

Disgorgeous

Cru | A Wine Industry Podcast

Jennifer Reichardt

Laura Brennan

Ian Brand

Todd Cavallo

Esther Mobley

Rob McMillan

David Ramey

Blair Guthrie

Bob Cabral

Lauren Feldman

Scott Kirkpatrick

Guy Eshel

Tanner Walle

Steve Matthiasson

Eric Asimov

OwlTail

Sara and Jennifer from Little Trouble Wine Co join the boys to discuss the maxim it takes a lot of bad beers to make good wines. If you ever wanted a semi-definitive rating of gas station beers, well, fuck, you're in luck. Even more fun, we play a lot of games this week, so get ready to learn a lot about horses. Luckily, the bad beers have worked: Little Trouble's wines are dope and probably will be available wherever you are for like, 10 minutes at most. Get some. ////LIST////Little Trouble Wine Co, Rorick Chardonnay Piquette, 2020//" " Rorick Chardonnay, 2020//" " Stampede Heritage Rosé, 2020////Support the show

Sara and Jennifer from Little Trouble Wine Co join the boys to discuss the maxim it takes a lot of bad beers to make good wines. If you ever wanted a semi-definitive rating of gas station beers, well, fuck, you're in luck. Even more fun, we play a lot of games this week, so get ready to learn a lot about horses. Luckily, the bad beers have worked: Little Trouble's wines are dope and probably will be available wherever you are for like, 10 minutes at most. Get some. ////LIST//// Little Trouble Wine Co, Rorick Chardonnay Piquette, 2020// " " Rorick Chardonnay, 2020// " " Stampede Heritage Rosé, 2020////<a href="https://www.patreon.com/Disgorgeous" rel="payment nofollow" target="_blank">Support the show</a>

Episode 179: Harvest Moon Part Four: Little Trouble in Big California (ft. Sara Morgenstern and Jennifer Reichardt)

Jen &amp; Sara were going to make wine together, and they knew that it started with organic grapes and that the wine would be a reflection of the vineyard. What they didn’t know was what the winery would be called. Now inspiration comes in many forms and “Trouble” comes in many forms and after getting to know these two we think you will know exactly where the name comes from.  [EP198] www.littletroublewines.com @littletroublewineco

Jen &amp; Sara were going to make wine together, and they knew that it started with organic grapes and that the wine would be a reflection of the vineyard. What they didn’t know was what the winery would be called. Now inspiration comes in many forms and “Trouble” comes in many forms and after getting to know these two we think you will know exactly where the name comes from.  [EP198] <a href="https://www.littletroublewines.com/" rel="noopener nofollow" target="_blank">www.littletroublewines.com</a> @littletroublewineco

TWM – Little Trouble Wine Co. – Jennifer Reichardt & Sara Morgenstern

Sara Morgenstern is one of those people that if you try to introduce her to someone, she’s already good friends with them and if you ask her to join in on a project, she’ll dive in head first even though her calendar is already fully booked. She’s some what of a local celebrity here in Sonoma County, particularly in Healdsburg for those in the wine industry, most notably for her work at the imported wine shop/bar and grilled cheese joint, Bergamot Alley, but also for her work with 7% Solution, which you’ll learn about in this episode, Banshee Wines, Raft Wines, and now the soon to be 501c3 Winemakers &amp; Sommeliers for California Wildfire Relief and the annual Burgundy festival, Le Paulée de San Francisco coming up from February 27 to March 3, 2018. I really enjoyed chatting with Sara as we not only cover everything that I already mentioned, but we dig into her story, how the recent wildfires have personally affected her, and we try wines from winemakers who she considers her brothers. Learn more about Sara and get the list of every wine we try in this episode here. I also want to say thank you to Heather Hawkins &amp; Woody Hambrick of Alysian Wines &amp; Vermouth for letting Sara and I occupy their space in Healdsburg for a couple hours to record.

<a href="https://crupodcast.com/show/saramorgenstern" rel="noopener nofollow" target="_blank">Sara Morgenstern</a> is one of those people that if you try to introduce her to someone, she’s already good friends with them and if you ask her to join in on a project, she’ll dive in head first even though her calendar is already fully booked. She’s some what of a local celebrity here in Sonoma County, particularly in Healdsburg for those in the wine industry, most notably for her work at the imported wine shop/bar and grilled cheese joint, Bergamot Alley, but also for her work with 7% Solution, which you’ll learn about in this episode, Banshee Wines, Raft Wines, and now the soon to be 501c3 Winemakers &amp; Sommeliers for California Wildfire Relief and the annual Burgundy festival, Le Paulée de San Francisco coming up from February 27 to March 3, 2018. I really enjoyed chatting with Sara as we not only cover everything that I already mentioned, but we dig into her story, how the recent wildfires have personally affected her, and we try wines from winemakers who she considers her brothers. Learn more about Sara and get the list of every wine we try in this episode <a href="https://crupodcast.com/show/saramorgenstern" rel="noopener nofollow" target="_blank">here</a>. I also want to say thank you to Heather Hawkins &amp; Woody Hambrick of Alysian Wines &amp; Vermouth for letting Sara and I occupy their space in Healdsburg for a couple hours to record.

When Wine Is Your Work, Life, and Community with Sara Morgenstern